Such, N.; Farkas, V.; Csitári, G.; Pál, L.; Márton, A.; Menyhárt, L.; Dublecz, K.
Relative Effects of Dietary Administration of a Competitive Exclusion Culture and a Synbiotic Product, Age and Sampling Site on Intestinal Microbiota Maturation in Broiler Chickens. Vet. Sci. 2021, 8, 187.
https://doi.org/10.3390/vetsci8090187
AMA Style
Such N, Farkas V, Csitári G, Pál L, Márton A, Menyhárt L, Dublecz K.
Relative Effects of Dietary Administration of a Competitive Exclusion Culture and a Synbiotic Product, Age and Sampling Site on Intestinal Microbiota Maturation in Broiler Chickens. Veterinary Sciences. 2021; 8(9):187.
https://doi.org/10.3390/vetsci8090187
Chicago/Turabian Style
Such, Nikoletta, Valéria Farkas, Gábor Csitári, László Pál, Aliz Márton, László Menyhárt, and Károly Dublecz.
2021. "Relative Effects of Dietary Administration of a Competitive Exclusion Culture and a Synbiotic Product, Age and Sampling Site on Intestinal Microbiota Maturation in Broiler Chickens" Veterinary Sciences 8, no. 9: 187.
https://doi.org/10.3390/vetsci8090187
APA Style
Such, N., Farkas, V., Csitári, G., Pál, L., Márton, A., Menyhárt, L., & Dublecz, K.
(2021). Relative Effects of Dietary Administration of a Competitive Exclusion Culture and a Synbiotic Product, Age and Sampling Site on Intestinal Microbiota Maturation in Broiler Chickens. Veterinary Sciences, 8(9), 187.
https://doi.org/10.3390/vetsci8090187
