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Journal: Fermentation, 2024
Volume: 10
Number: 32
Article:
Biochemical Characterization of Three Heterologous Lactic Acid Bacteria Laccases from Pediococcus, Lactobacillus, and Lactococcus Genus and Their Potential to Degrade Biogenic Amines Using ABTS and Epicatechin as Mediators
Authors:
by
Isaac Monroy, Isidoro Olmeda, Sergi Ferrer and Isabel Pardo
Link:
https://www.mdpi.com/2311-5637/10/1/32
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