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Journal: Fermentation, 2024
Volume: 10
Number: 271
271
Article: Impact of Long-Term Bottle Aging on Color Transition, Polymers, and Aromatic Compounds in Mulberry Wine
Authors: by Jieling Cai, Huihui Peng, Wanqin Zhang, Ling Yuan, Yang Liu, Wenyu Kang and Bo Teng
Link: https://www.mdpi.com/2311-5637/10/6/271

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