Amâncio, B.R.; Silva, T.H.d.; Magnani, E.; Guimarães, J.M.; Marques, V.; Lourenço, A.L.; Paula, E.M.d.; Benedeti, P.D.B.; Branco, R.H.
Impact of Neem Cake on In Vitro Ruminal Fermentation, Gas Production Kinetics, and Enteric Greenhouse Gas Emissions in Finishing Beef Cattle Diets. Fermentation 2025, 11, 163.
https://doi.org/10.3390/fermentation11040163
AMA Style
Amâncio BR, Silva THd, Magnani E, Guimarães JM, Marques V, Lourenço AL, Paula EMd, Benedeti PDB, Branco RH.
Impact of Neem Cake on In Vitro Ruminal Fermentation, Gas Production Kinetics, and Enteric Greenhouse Gas Emissions in Finishing Beef Cattle Diets. Fermentation. 2025; 11(4):163.
https://doi.org/10.3390/fermentation11040163
Chicago/Turabian Style
Amâncio, Bruna Roberta, Thiago Henrique da Silva, Elaine Magnani, Jennifer Moreira Guimarães, Victoria Marques, Ana Laura Lourenço, Eduardo Marostegan de Paula, Pedro Del Bianco Benedeti, and Renata Helena Branco.
2025. "Impact of Neem Cake on In Vitro Ruminal Fermentation, Gas Production Kinetics, and Enteric Greenhouse Gas Emissions in Finishing Beef Cattle Diets" Fermentation 11, no. 4: 163.
https://doi.org/10.3390/fermentation11040163
APA Style
Amâncio, B. R., Silva, T. H. d., Magnani, E., Guimarães, J. M., Marques, V., Lourenço, A. L., Paula, E. M. d., Benedeti, P. D. B., & Branco, R. H.
(2025). Impact of Neem Cake on In Vitro Ruminal Fermentation, Gas Production Kinetics, and Enteric Greenhouse Gas Emissions in Finishing Beef Cattle Diets. Fermentation, 11(4), 163.
https://doi.org/10.3390/fermentation11040163