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Journal: Fermentation, 2019
Volume: 5
Number: 91
Article:
Pretreatment of Sweet Sorghum Bagasse for Ethanol Production Using Na2CO3 Obtained by NaOH Absorption of CO2 Generated in Sweet Sorghum Juice Ethanol Fermentation
Authors:
by
Nhuan P. Nghiem and Matthew J. Toht
Link:
https://www.mdpi.com/2311-5637/5/4/91
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