Su, M.; Dell’Orto, M.; Scaglia, B.; D’Imporzano, G.; Adani, F.
Growth Performance and Biochemical Composition of Waste-Isolated Microalgae Consortia Grown on Nano-Filtered Pig Slurry and Cheese Whey under Mixotrophic Conditions. Fermentation 2022, 8, 474.
https://doi.org/10.3390/fermentation8100474
AMA Style
Su M, Dell’Orto M, Scaglia B, D’Imporzano G, Adani F.
Growth Performance and Biochemical Composition of Waste-Isolated Microalgae Consortia Grown on Nano-Filtered Pig Slurry and Cheese Whey under Mixotrophic Conditions. Fermentation. 2022; 8(10):474.
https://doi.org/10.3390/fermentation8100474
Chicago/Turabian Style
Su, Min, Marta Dell’Orto, Barbara Scaglia, Giuliana D’Imporzano, and Fabrizio Adani.
2022. "Growth Performance and Biochemical Composition of Waste-Isolated Microalgae Consortia Grown on Nano-Filtered Pig Slurry and Cheese Whey under Mixotrophic Conditions" Fermentation 8, no. 10: 474.
https://doi.org/10.3390/fermentation8100474
APA Style
Su, M., Dell’Orto, M., Scaglia, B., D’Imporzano, G., & Adani, F.
(2022). Growth Performance and Biochemical Composition of Waste-Isolated Microalgae Consortia Grown on Nano-Filtered Pig Slurry and Cheese Whey under Mixotrophic Conditions. Fermentation, 8(10), 474.
https://doi.org/10.3390/fermentation8100474