Datsomor, O.; Yan, Q.; Wang, K.; Mohamed, S.; Opoku-Mensah, L.; Zhao, G.; Miao, L.
Effect of Ammoniated and/or Basidiomycete White-Rot Fungi Treatment on Rice Straw Proximate Composition, Cell Wall Component, and In Vitro Rumen Fermentation Characteristics. Fermentation 2022, 8, 228.
https://doi.org/10.3390/fermentation8050228
AMA Style
Datsomor O, Yan Q, Wang K, Mohamed S, Opoku-Mensah L, Zhao G, Miao L.
Effect of Ammoniated and/or Basidiomycete White-Rot Fungi Treatment on Rice Straw Proximate Composition, Cell Wall Component, and In Vitro Rumen Fermentation Characteristics. Fermentation. 2022; 8(5):228.
https://doi.org/10.3390/fermentation8050228
Chicago/Turabian Style
Datsomor, Osmond, Qi Yan, Kuopeng Wang, Shakib Mohamed, Louis Opoku-Mensah, Guoqi Zhao, and Lin Miao.
2022. "Effect of Ammoniated and/or Basidiomycete White-Rot Fungi Treatment on Rice Straw Proximate Composition, Cell Wall Component, and In Vitro Rumen Fermentation Characteristics" Fermentation 8, no. 5: 228.
https://doi.org/10.3390/fermentation8050228
APA Style
Datsomor, O., Yan, Q., Wang, K., Mohamed, S., Opoku-Mensah, L., Zhao, G., & Miao, L.
(2022). Effect of Ammoniated and/or Basidiomycete White-Rot Fungi Treatment on Rice Straw Proximate Composition, Cell Wall Component, and In Vitro Rumen Fermentation Characteristics. Fermentation, 8(5), 228.
https://doi.org/10.3390/fermentation8050228
