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Journal: Fermentation, 2023
Volume: 9
Number: 978

Article: Biochemical Characterization of a Novel Alkaline-Tolerant Xaa-Pro Dipeptidase from Aspergillus phoenicis
Authors: by Zixing Dong, Shuangshuang Yang, Kun Zhang, Cunduo Tang, Yunchao Kan and Lunguang Yao
Link: https://www.mdpi.com/2311-5637/9/11/978

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