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Journal: Fermentation, 2023
Volume: 9
Number: 126

Article: A Human and Animal Based Study Reveals That a Traditionally Fermented Rice Beverage Alters Gut Microbiota and Fecal Metabolites for Better Gut Health
Authors: by Bhuwan Bhaskar, Anupam Bhattacharya, Atanu Adak, Santanu Das and Mojibur R. Khan
Link: https://www.mdpi.com/2311-5637/9/2/126

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