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Journal: Fermentation, 2023
Volume: 9
Number: 393

Article: Very High Thermotolerance of an Adaptive Evolved Saccharomyces cerevisiae in Cellulosic Ethanol Fermentation
Authors: by Bin Zhang, Mesfin Geberekidan, Zhao Yan, Xia Yi and Jie Bao
Link: https://www.mdpi.com/2311-5637/9/4/393

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