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Journal: Fermentation, 2023
Volume: 9
Number: 435

Article: The Effect of Solid-State Fermentation on the Nutritive Value of Rapeseed Cakes and Performance of Broiler Chickens
Authors: by Anita Zaworska-Zakrzewska, Małgorzata Kasprowicz-Potocka, Bartosz Kierończyk and Damian Józefiak
Link: https://www.mdpi.com/2311-5637/9/5/435

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