Next Article in Journal
The Influence of Cabernet Sauvignon Ripeness, Healthy State and Maceration Time on Wine and Fermented Pomace Phenolic Profile
Next Article in Special Issue
Bioethanol Production Based on Saccharomyces cerevisiae: Opportunities and Challenges
Previous Article in Journal
Potential Effects of Prebiotics on Gastrointestinal and Immunological Modulation in the Feeding of Healthy Dogs: A Review
Previous Article in Special Issue
Improving Expression of Pepsinogen A from Homo sapiens in Aspergillus niger by Using a Multi-Copy Gene Knock-in Strategy
 
 
Article

Article Versions Notes

Fermentation 2023, 9(7), 694; https://doi.org/10.3390/fermentation9070694
Action Date Notes Link
article xml file uploaded 24 July 2023 11:45 CEST Original file -
article xml uploaded. 24 July 2023 11:45 CEST Update https://www.mdpi.com/2311-5637/9/7/694/xml
article pdf uploaded. 24 July 2023 11:45 CEST Version of Record https://www.mdpi.com/2311-5637/9/7/694/pdf
article supplementary file uploaded. 24 July 2023 11:45 CEST - https://www.mdpi.com/2311-5637/9/7/694#supplementary
article html file updated 24 July 2023 11:46 CEST Original file -
article html file updated 6 August 2023 21:40 CEST Update https://www.mdpi.com/2311-5637/9/7/694/html
Back to TopTop