Barrows, F.T.; Campbell, K.B.; Gaylord, T.G.; Sanchez, R.C.M.; Castillo, S.A.; McLean, E.
Influence of Krill Meal on the Performance of Post-Smolt Atlantic Salmon That Are Fed Plant-Based and Animal-Based Fishmeal and Fish Oil-Free Diets. Fishes 2023, 8, 590.
https://doi.org/10.3390/fishes8120590
AMA Style
Barrows FT, Campbell KB, Gaylord TG, Sanchez RCM, Castillo SA, McLean E.
Influence of Krill Meal on the Performance of Post-Smolt Atlantic Salmon That Are Fed Plant-Based and Animal-Based Fishmeal and Fish Oil-Free Diets. Fishes. 2023; 8(12):590.
https://doi.org/10.3390/fishes8120590
Chicago/Turabian Style
Barrows, Frederick T., Kelly B. Campbell, T. Gibson Gaylord, Rodrigo C. M. Sanchez, Sergio A. Castillo, and Ewen McLean.
2023. "Influence of Krill Meal on the Performance of Post-Smolt Atlantic Salmon That Are Fed Plant-Based and Animal-Based Fishmeal and Fish Oil-Free Diets" Fishes 8, no. 12: 590.
https://doi.org/10.3390/fishes8120590
APA Style
Barrows, F. T., Campbell, K. B., Gaylord, T. G., Sanchez, R. C. M., Castillo, S. A., & McLean, E.
(2023). Influence of Krill Meal on the Performance of Post-Smolt Atlantic Salmon That Are Fed Plant-Based and Animal-Based Fishmeal and Fish Oil-Free Diets. Fishes, 8(12), 590.
https://doi.org/10.3390/fishes8120590
