Characterization of a Triticum aestivum L. Experimental Field to Implement an Agronomic Biofortification Workflow †
Abstract
:1. Introduction
2. Materials and Methods
2.1. Experimental Field
2.2. Soil Analyses
2.3. Statistical Analyses
3. Results
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
Abbreviations
S (1, 2, 3, and 4) | Soil samples collected from different places in the experimental field. |
S (1, 2, 3, and 4) a | Soil samples before the analysis of organic matter content. |
S (1, 2, 3, and 4) b | Soil samples after the analysis of organic matter content. |
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Samples | pH (H2O) | Electrical Conductivity | Moisture Content | Organic Matter Content |
---|---|---|---|---|
µS·cm−1 | % | |||
S1 | 7.06 ± 0.188 a | 271 ± 25.7 a | 11.5 ± 2.61 a | 7.11 ± 0.646 a |
S2 | 6.77 ± 0.213 a | 361 ± 15.2 a | 15.3 ± 1.69 a | 4.44 ± 0.473 b |
S3 | 6.76 ± 0.0613 a | 358 ± 44.3 a | 16 ± 0.445 a | 4.64 ± 0.136 b |
S4 | 6.83 ± 0.0921 a | 313 ± 39.4 a | 17.3 ± 1.15 a | 5.31 ± 0.0463 b |
Samples | S | K | Ca | Mn | Fe | Cu | Zn | Mg | P |
---|---|---|---|---|---|---|---|---|---|
% | mg·kg−1 | ||||||||
S1 | 0.0195 ± 0.0005 ab | 0.0899 ± 0.004 a | 1.182 ± 0.053 a | 495 ± 59 a | 21759 ± 1895 a | 79.9 ± 1.9 b | 20.9 ± 1.3 b | <1500 | <200 |
S2 | 0.0191 ± 0.001 b | 0.0841 ± 0.002 ab | 1.042 ± 0.063 ab | 446 ± 37 a | 21296 ± 1572 a | 91.2 ± 4.71 b | 22.1 ± 0.939 ab | ||
S3 | 0.0218 ± 0.0005 a | 0.0835 ± 0.001 ab | 1.183 ± 0.053 a | 480 ± 42 a | 22408 ± 1424 a | 79.9 ± 4.81 b | 22.2 ± 1.12 ab | ||
S4 | 0.0209 ± 0.0009 ab | 0.0755 ± 0.002 b | 0.9787 ± 0.026 b | 619 ± 59 a | 24311 ± 1010 a | 116 ± 1.88 a | 26.2 ± 0.885 a |
(a) | (b) | ||||||||||||||
S1 | Ca | K | S | Zn | Cu | Fe | Mn | S2 | Ca | K | S | Zn | Cu | Fe | Mn |
Ca | 1 | 1 | 0.5 | −0.5 | −0.5 | −0.5 | −0.5 | Ca | 1 | 0.5 | −0.5 | −1 | −0.5 | −1 | −1 |
K | 0.93 | 1 | 0.5 | −0.5 | −0.5 | −0.5 | −0.5 | K | −0.14 | 1 | −1 | −0.5 | 0.5 | −0.5 | −0.5 |
S | 0.35 | −0.015 | 1 | −1 | −1 | −1 | −1 | S | 0.2 | −1 | 1 | 0.5 | −0.5 | 0.5 | 0.5 |
Zn | −0.69 | −0.38 | −0.92 | 1 | 1 | 1 | 1 | Zn | −0.93 | −0.23 | 0.17 | 1 | 0.5 | 1 | 1 |
Cu | −0.89 | −0.67 | −0.73 | 0.94 | 1 | 1 | 1 | Cu | −1 | 0.21 | −0.27 | 0.91 | 1 | 0.5 | 0.5 |
Fe | −0.6 | −0.27 | −0.96 | 0.99 | 0.89 | 1 | 1 | Fe | −0.95 | −0.17 | 0.1 | 1 | 0.93 | 1 | 1 |
Mn | −0.78 | −0.5 | −0.86 | 0.99 | 0.98 | 0.97 | 1 | Mn | −1 | 0.11 | −0.18 | 0.94 | 1 | 0.96 | 1 |
(c) | (d) | ||||||||||||||
S3 | Ca | K | S | Zn | Cu | Fe | Mn | S4 | Ca | K | S | Zn | Cu | Fe | Mn |
Ca | 1 | 1 | −0.33 | −0.32 | −0.32 | 0.32 | 0.32 | Ca | 1 | 1 | −0.5 | −0.5 | −1 | 1 | 1 |
K | 0.61 | 1 | −0.33 | −0.32 | −0.32 | 0.32 | 0.32 | K | 0.82 | 1 | −0.5 | −0.5 | −1 | 1 | 1 |
S | −0.19 | −0.89 | 1 | 0.95 | 0.95 | 0.74 | 0.74 | S | 0.021 | −0.55 | 1 | −0.5 | 0.5 | −0.5 | −0.5 |
Zn | −0.003 | −0.74 | 0.91 | 1 | 0.8 | 0.8 | 0.6 | Zn | −0.42 | 0.17 | −0.92 | 1 | 0.5 | −0.5 | −0.5 |
Cu | −0.19 | −0.89 | 1 | 0.91 | 1 | 0.6 | 0.8 | Cu | −0.96 | −0.95 | 0.27 | 0.14 | 1 | −1 | −1 |
Fe | 0.53 | −0.35 | 0.73 | 0.79 | 0.73 | 1 | 0.8 | Fe | 0.85 | 1 | −0.51 | 0.11 | −0.97 | 1 | 1 |
Mn | 0.56 | −0.31 | 0.71 | 0.74 | 0.71 | 1 | 1 | Mn | 1 | 0.86 | −0.054 | −0.35 | −0.98 | 0.89 | 1 |
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Luís, I.C.; Marques, A.C.; Coelho, A.R.F.; Pessoa, C.C.; Daccak, D.; Patanita, M.; Dôres, J.; Almeida, A.S.; Silva, M.M.; Pessoa, M.F.; et al. Characterization of a Triticum aestivum L. Experimental Field to Implement an Agronomic Biofortification Workflow. Chem. Proc. 2022, 10, 33. https://doi.org/10.3390/IOCAG2022-12304
Luís IC, Marques AC, Coelho ARF, Pessoa CC, Daccak D, Patanita M, Dôres J, Almeida AS, Silva MM, Pessoa MF, et al. Characterization of a Triticum aestivum L. Experimental Field to Implement an Agronomic Biofortification Workflow. Chemistry Proceedings. 2022; 10(1):33. https://doi.org/10.3390/IOCAG2022-12304
Chicago/Turabian StyleLuís, Inês Carmo, Ana Coelho Marques, Ana Rita F. Coelho, Cláudia Campos Pessoa, Diana Daccak, Manuel Patanita, José Dôres, Ana Sofia Almeida, Maria Manuela Silva, Maria Fernanda Pessoa, and et al. 2022. "Characterization of a Triticum aestivum L. Experimental Field to Implement an Agronomic Biofortification Workflow" Chemistry Proceedings 10, no. 1: 33. https://doi.org/10.3390/IOCAG2022-12304
APA StyleLuís, I. C., Marques, A. C., Coelho, A. R. F., Pessoa, C. C., Daccak, D., Patanita, M., Dôres, J., Almeida, A. S., Silva, M. M., Pessoa, M. F., Reboredo, F. H., Simões, M., Legoinha, P., Pais, I. P., Campos, P. S., Ramalho, J. C., & Lidon, F. C. (2022). Characterization of a Triticum aestivum L. Experimental Field to Implement an Agronomic Biofortification Workflow. Chemistry Proceedings, 10(1), 33. https://doi.org/10.3390/IOCAG2022-12304