Next Article in Journal
Sucuk, Turkish-Style Fermented Sausage: Evaluation of the Effect of Bioprotective Starter Cultures on Its Microbiological, Physicochemical, and Chemical Properties
Next Article in Special Issue
Biological Control of Lettuce Drop (Sclerotinia minor Jagger) Using Antagonistic Bacillus Species
Previous Article in Journal / Special Issue
A Longitudinal Study: Microbiological Quality of Raw Beef from Halal and Non-Halal Meat Markets in the United States
 
 

Order Article Reprints

Journal: Appl. Microbiol., 2024
Volume: 4
Number: 82

Article: Production of Functional Vinegar Enriched with γ-Aminobutyric Acid through Serial Co-Fermentation of Lactic Acid and Acetic Acid Bacteria Using Rice Wine Lees
Authors: by Yun-Ho Park, Min-Jeong Kwon, Dong-Min Shin and Sam-Pin Lee
Link: https://www.mdpi.com/2673-8007/4/3/82

MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article and designed to be complimentary to the journal.

Quote and Order Details

Contact Person

Invoice Address

Notes or Comments

Validate and Place Order

The order must be prepaid after it is placed

req denotes required fields.
Back to TopTop