Palma-Morales, M.; Balzani, A.; Huertas, J.R.; Mercolini, L.; RodrÃguez-Pérez, C.
Characterisation and Quantification of Phenolic Compounds in Honeys from Sierra Nevada (Granada). Biol. Life Sci. Forum 2023, 26, 74.
https://doi.org/10.3390/Foods2023-15513
AMA Style
Palma-Morales M, Balzani A, Huertas JR, Mercolini L, RodrÃguez-Pérez C.
Characterisation and Quantification of Phenolic Compounds in Honeys from Sierra Nevada (Granada). Biology and Life Sciences Forum. 2023; 26(1):74.
https://doi.org/10.3390/Foods2023-15513
Chicago/Turabian Style
Palma-Morales, Marta, Alessandro Balzani, Jesús R. Huertas, Laura Mercolini, and Celia RodrÃguez-Pérez.
2023. "Characterisation and Quantification of Phenolic Compounds in Honeys from Sierra Nevada (Granada)" Biology and Life Sciences Forum 26, no. 1: 74.
https://doi.org/10.3390/Foods2023-15513
APA Style
Palma-Morales, M., Balzani, A., Huertas, J. R., Mercolini, L., & RodrÃguez-Pérez, C.
(2023). Characterisation and Quantification of Phenolic Compounds in Honeys from Sierra Nevada (Granada). Biology and Life Sciences Forum, 26(1), 74.
https://doi.org/10.3390/Foods2023-15513