Effects of Cropping Systems on Soil Health and Sustainability
A special issue of Agriculture (ISSN 2077-0472). This special issue belongs to the section "Agricultural Soils".
Deadline for manuscript submissions: 15 May 2024 | Viewed by 1387
Special Issue Editors
Interests: soil ecology; nutrient cycling; greenhouse gases; carbon sequestration; microbial community; straw management; cropping system
Special Issue Information
Dear Colleagues,
Alongside the growing world population, climate change and other influencing factors, agriculture is currently facing significant challenges related to environmental degradation and food security. Consequently, the achievement of sustainable agriculture development has become a global concern. Cropping systems, defined by cropping sequences, types, and management practices related to residues and fertilization, shape soil’s biological activities and the environment in the soil micro-biotic habitat and play a pivotal role as a core component of agricultural production, strongly influencing soil health and sustainability. Therefore, in-depth studies and the evaluation of appropriate cropping systems, such as crop diversification, crop rotation and intercropping, soil amendment, and related agronomic practices, are important. This Special Issue welcomes original research articles, reviews, meta-analyses, and perspective articles that focus on improving soil health, ecological benefits, and agricultural productivity through sustainable soil and crop management practices. The contributions to this issue will provide a theoretical foundation for the further development of cropping systems and sustainable agriculture.
Dr. Yuan Wen
Dr. Gong Wu
Guest Editors
Manuscript Submission Information
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Keywords
- cropping systems
- soil health
- crop productivity
- agricultural sustainability
- soil management
- carbon sequestration
- nutrient cycling
- microbial community
- greenhouse gas emissions