Microbial Interactions and Functions in Agricultural Ecosystems

A special issue of Agronomy (ISSN 2073-4395). This special issue belongs to the section "Soil and Plant Nutrition".

Deadline for manuscript submissions: 30 April 2025 | Viewed by 96

Special Issue Editors


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Guest Editor
Karen M Swindler Department of Chemical and Biological Engineering, South Dakota School of Mines and Technology, Rapid City, SD, 57701, USA
Interests: biodegradation and bioremediation; sustainable biomanufacturing; environmental microbiology

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Guest Editor
Department of Chemistry Biology and Health Sciences, South Dakota School of Mines & Technology, South Dakota Mines, Rapid City, SD 57701, USA
Interests: plant biochemistry; metabolic engineering
Special Issues, Collections and Topics in MDPI journals

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Guest Editor
Department of Civil and Environmental Engineering, South Dakota School of Mines and Technology, Rapid City, SD, USA
Interests: life cycle analysis; Sustainability; greenhouse gas (GHG) footprint; environmental remediation; geohydrology; geospatial analysis

Special Issue Information

Dear Colleagues,

Soil health is crucial to crop production, but it was not until the 20th century that scientists began to uncover the complex interactions between soil microbes and plant roots. The rhizosphere, influenced by root secretions, is where these interactions are most intense. Today, the study of these interactions is more crucial than ever, especially in the context of climate change and sustainable agriculture. With the advancements in multi-omics technologies, our ability to decode this complex web of relationships between plants and their associated microbial communities has expanded. This Special Issue in Agronomy, titled “Microbial Interactions and Functions in Agricultural Ecosystems,” will focus on the following topics:

  • Exploring the contributions of soil and rhizosphere microbes to nutrient dynamics, soil structure, and plant health;
  • Examining how climate change, synthetic materials, and agricultural practices alter microbial community functions;
  • Decoding the complex interactions between plants and microbes using multi-omics technologies and simulation modeling;
  • Developing strategies to enhance microbial communities to improve crop productivity and sustainability.

Dr. Tanvi Govil
Dr. Daniel Owens
Dr. Heidi Sieverding
Guest Editors

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Agronomy is an international peer-reviewed open access monthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2600 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • climate change
  • rhizosphere
  • root exudates
  • plant–microbe interactions
  • soil health
  • sustainable agriculture

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Published Papers

This special issue is now open for submission.
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