Nutritional Status and Cardiometabolic Risk Factors in Institutionalized Adults with Cerebral Palsy
Abstract
:1. Introduction
2. Materials and Methods
2.1. Data Collection
2.2. Variables
2.3. Statistical Analysis
3. Results
4. Discussion
Author Contributions
Funding
Acknowledgments
Conflicts of Interest
References
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Characteristics 1 | Total (n = 41) | Women (n = 16) | Men (n = 25) |
---|---|---|---|
Age (years) | 40.5 ± 7.3 | 38.5 ± 5.1 | 41.0 ± 8.2 |
Age (years), range | 30 – 62 | 30 – 39 | 32 – 62 |
Weight (kg) | 49.5 ± 17.9 | 50.6 ± 12.6 | 50.4 ± 21.0 |
Height (cm) * | 155 ± 0.8 | 150 ± 0.7 | 158 ± 0.7 |
Body Mass Index (kg/m2) | 20.7 ± 7.4 | 22.1 ± 5.5 | 19.7 ± 8.4 |
Waist Circumference (cm) | 78.0 ± 11.7 | 77.3 ± 12.0 | 78.4 ± 11.8 |
Systolic blood pressure (mmHg) | 113.0 ± 11.2 | 110.0 ± 9.6 | 115.7 ± 12.0 |
Diastolic blood pressure (mmHg) | 72.8 ± 15.8 | 75.0 ± 6.6 | 69.5 ± 19.5 |
Fasting plasma glucose (ml/dL) | 84.7 ± 7.7 | 82.3 ± 4.2 | 86.3 ± 9.1 |
Serum total cholesterol (mg/dL) * | 172.0 ± 27.9 | 183.0 ± 17.7 | 163.7 ± 31.7 |
Serum HDL-cholesterol (mg/dL) | 48.0 ± 11.7 | 51.2 ± 8.2 | 45.0 ± 11.0 |
Serum LDL-cholesterol (mg/dL) | 105.3 ± 30.6 | 116.3 ± 16.6 | 94.4 ± 37.5 |
Serum Triglycerides (mg/dL) | 81.6 ± 33.2 | 76.6 ± 33.7 | 85.0 ± 33.3 |
Total (n = 41) | Women (n = 16) | Men (n = 25) | |
---|---|---|---|
BMI classification | n (%) | n (%) | n (%) |
Underweight | 14 (34.1) | 4 (25.0) | 10 (40.0) |
Normal weight | 17 (41.5) | 4 (37.5) | 11 (44.0) |
Overweight | 7 (17.1) | 5 (31.3) | 2 (8.0) |
Obese | 3(7.3) | 1 (6.3) | 2 (8.0) |
Total (n = 41) | Women (n = 16) | Men (n = 25) | |
---|---|---|---|
Screening score | n (%) | n (%) | n (%) |
Malnourished | 20 (48.8) | 7 (43.8) | 13(52.0) |
At risk of malnutrition | 14 (34.1) | 6 (37.6) | 8 (32.0) |
Normal nutritional status | 7 (17.1) | 3 (18.6) | 4 (16.0) |
Total (n = 41) | Women (n = 16) | Men (n = 25) | ||
---|---|---|---|---|
n (%) | n (%) | n (%) | ||
Central obesity | (waist circumference >102 cm (male), >88 cm (female)) 1 (waist circumference ≥94 cm (male), ≥80 cm (female)) 2 | 4 (9.8) 8 (19.5) | 3 (18.7) 5 (31.2) | 1 (4.0) 3 (12.0) |
Hypertriglyceridemia (triglycerides ≥150 mg/dL) | 1 (2.4) | 0 (0.0) | 1 (4.0) | |
Low HDL-cholesterol (<40 mg/dL (male) and <50 mg/dL (female)) | 11 (26.8) | 7 (43.8) | 4 (16.0) | |
Fasting plasma glucose ≥100 mg/dL | 4 (9.8) | 0 (0.0) | 4 (16.0) | |
Hypertension: blood pressure ≥130/85 mmHg | 2 (4.9) | 0 (0.0) | 2 (8.0) |
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Norte, A.; Alonso, C.; Martínez-Sanz, J.M.; Gutierrez-Hervas, A.; Sospedra, I. Nutritional Status and Cardiometabolic Risk Factors in Institutionalized Adults with Cerebral Palsy. Medicina 2019, 55, 157. https://doi.org/10.3390/medicina55050157
Norte A, Alonso C, Martínez-Sanz JM, Gutierrez-Hervas A, Sospedra I. Nutritional Status and Cardiometabolic Risk Factors in Institutionalized Adults with Cerebral Palsy. Medicina. 2019; 55(5):157. https://doi.org/10.3390/medicina55050157
Chicago/Turabian StyleNorte, Aurora, Coral Alonso, José Miguel Martínez-Sanz, Ana Gutierrez-Hervas, and Isabel Sospedra. 2019. "Nutritional Status and Cardiometabolic Risk Factors in Institutionalized Adults with Cerebral Palsy" Medicina 55, no. 5: 157. https://doi.org/10.3390/medicina55050157