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22 pages, 3241 KB  
Article
Improved Bioavailability of Stilbenes from Cajanus cajan (L.) Millsp. Leaves Achieved by Hydroxypropyl-β-Cyclodextrin Inclusion: Preparation, Characterization and Pharmacokinetic Assessment
by Yingya Qiu, Jiangxuan Lai, Yuhan Zhang, Sheng Fang, Zili Guo and Xianrui Liang
Molecules 2025, 30(12), 2526; https://doi.org/10.3390/molecules30122526 - 10 Jun 2025
Cited by 1 | Viewed by 677
Abstract
Despite their broad pharmacological potential, the clinical application of stilbenes derived from Cajanus cajan (L.) Millsp. leaves (CCMLs) is limited by their poor aqueous solubility, resulting in low oral bioavailability. In this study, an inclusion complex of stilbenes extracted from CCMLs and 2-hydroxypropyl- [...] Read more.
Despite their broad pharmacological potential, the clinical application of stilbenes derived from Cajanus cajan (L.) Millsp. leaves (CCMLs) is limited by their poor aqueous solubility, resulting in low oral bioavailability. In this study, an inclusion complex of stilbenes extracted from CCMLs and 2-hydroxypropyl-β-cyclodextrin (HP-β-CD) was successfully developed to improve their solubility and oral bioavailability. The preparation conditions were optimized using the response surface methodology, with an optimum mass ratio of CCML extract (CCMLE) to HP-β-CD of 1.0:8.2 (g/g) and an optimal temperature of 33 °C for 2 h. The maximum inclusion efficiency of stilbenes was 82%, and the physicochemical properties of the inclusion complex were characterized. Both in vitro dissolution studies and in vivo pharmacokinetic evaluation demonstrated that HP-β-CD encapsulation significantly improved the solubility and dissolution rate of stilbenes compared to those of unformulated CCMLE. Notably, the relative bioavailability of cajaninstilbene acid (CSA), longistyle C (LLC) and 4-O-methylpinosylvic acid (MPA) increased to 198%, 177% and 131%, respectively. This work provides a simple and effective strategy to enhance the solubility and bioavailability of naturally derived stilbenes, offering promising potential for the development of other insoluble natural components for both functional food and pharmaceuticals. Full article
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17 pages, 4837 KB  
Article
Cover Crops Optimize Soil Fertility and Soybean Productivity in the Cerrado of MATOPIBA, Brazil
by Hosana Aguiar Freitas de Andrade, Edvaldo Sagrilo, José Oscar Lustosa de Oliveira Júnior, Daiane Conceição de Sousa, Carlos Pedro de Menezes Costa, Paula Muniz Costa, Raimundo Bezerra de Araújo Neto, Rosa Maria Cardoso Mota de Alcantara, Luiz Fernando Carvalho Leite, Mariléia Barros Furtado, Marcelo Javier Beltrán, Nicolas Cafaro La Menza and Henrique Antunes de Souza
Agronomy 2025, 15(5), 1083; https://doi.org/10.3390/agronomy15051083 - 29 Apr 2025
Viewed by 1744
Abstract
The main challenge of soybean cultivation in Brazil’s last agricultural frontier is to ensure sustainable production. This study aimed to evaluate the use of cover crops (CC) to improve soil fertility, plant nutrition, and soybeans productivity grown in the Cerrado of Brazil. The [...] Read more.
The main challenge of soybean cultivation in Brazil’s last agricultural frontier is to ensure sustainable production. This study aimed to evaluate the use of cover crops (CC) to improve soil fertility, plant nutrition, and soybeans productivity grown in the Cerrado of Brazil. The study was carried out on a farm located in the state of Maranhão, Brazil, with nine treatments, fallow and CC preceding soybean cultivation: (i) Millet (Pennisetum glaucum L.); (ii) Marandu (Urochloa brizantha); (iii) Ruziziensis (Urochloa ruziziensi); (iv) Tanzania (Megathyrsus maximum); (v) Massai (Megathyrsus maximum); (vi) cowpea (Vigna unguiculata L.); (vii) pigeon pea (Cajanus cajan L.); and (viii) Crotalaria (Crotalaria juncea). An analysis for the characterization of the biomass of cover crops and fallow was carried out. Soil chemical and biological properties, soybean foliar nutrient concentrations, and the soybean seed yield and quality grown in sequence to the CC were also analyzed. Soil microbial carbon was favored by the cultivation of ‘Marandu’, ‘Ruziziensis’, ‘Tanzania’, and cowpea. Nutrient cycling promoted by CC contributed to the maintenance of soil quality and increases in the leaf nutrient concentrations of soybeans. The cultivation of millet, ‘Tanzania’, ‘Massai’, cowpea, and C. juncea increased the soybean yield. Cover crops improved soil fertility while increasing soybean productivity, thus being an effective strategy for the achievement of sustainable soybean production. Full article
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19 pages, 2133 KB  
Article
Phytochemical Characterization and Antioxidant Activity of Cajanus cajan Leaf Extracts for Nutraceutical Applications
by Mariel Monrroy and José Renán García
Molecules 2025, 30(8), 1773; https://doi.org/10.3390/molecules30081773 - 15 Apr 2025
Viewed by 1517
Abstract
Cajanus cajan (guandú) is a widely cultivated leguminous plant in Panama; however, its phytochemical composition remains underexplored. Traditionally used in Asia and Africa for its medicinal properties, the plant’s bioactive compounds responsible for these benefits have not been fully identified. The phytochemical profile [...] Read more.
Cajanus cajan (guandú) is a widely cultivated leguminous plant in Panama; however, its phytochemical composition remains underexplored. Traditionally used in Asia and Africa for its medicinal properties, the plant’s bioactive compounds responsible for these benefits have not been fully identified. The phytochemical profile and antioxidant capacity of C. cajan leaf extracts from Panama were characterized, highlighting their potential applications. Ethanolic extracts obtained via ultrasonication were analyzed through phytochemical screening, confirming the presence of alkaloids, tannins, saponins, and steroids. Spectrophotometric analysis revealed high total phenolic (71 mg g−1) and flavonoid (30 mg g−1) contents. Antioxidant assays demonstrated significant 2,2′-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) radical cation (ABTS+) inhibition and 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging activity. Gas chromatography–mass spectrometry (GC-MS) analysis identified 35 bioactive compounds in C. cajan leaves for the first time, including lupeol (antimicrobial and antitumor), lupenone (antidiabetic), squalene (antitumor and antioxidant), tocopherol (antioxidant), and β-amyrin (antibacterial and anti-Alzheimer’s). These findings expand the known phytochemical profile of C. cajan, supporting its pharmaceutical, nutraceutical, and agro-industrial potential. Moreover, this research provides a foundation for further studies on the plant’s bioactive compounds and their applications in human health and sustainable agriculture. Full article
(This article belongs to the Special Issue Natural Antioxidants in Functional Food)
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19 pages, 626 KB  
Article
Assessment of Protein Quality and Nutritional Characteristics of Commonly Consumed Pulses in the Caribbean Diet by Different In Vitro Assays
by Daniel J. Thomas, Zhanhui Lu, Yolanda Brummer, Yan Zhu, Ronghua Liu, Lili Mats, Rong Tsao, D. Dan Ramdath and Matthew G. Nosworthy
Foods 2025, 14(2), 283; https://doi.org/10.3390/foods14020283 - 16 Jan 2025
Viewed by 1435
Abstract
Pulses, the dried seeds of leguminous plants, form an important part of the diets of many cultures, including Caribbean cuisine, and are a rich source of protein, carbohydrates, and antioxidants while being low in fats. This study examined the effect of a traditional [...] Read more.
Pulses, the dried seeds of leguminous plants, form an important part of the diets of many cultures, including Caribbean cuisine, and are a rich source of protein, carbohydrates, and antioxidants while being low in fats. This study examined the effect of a traditional home-cooking method on the nutritional characteristics of pulses commonly consumed in the Caribbean: red kidney beans and cranberry beans (Phaseolus vulgaris L.), cowpeas (Vigna unguiculata L.), and pigeon peas (Cajanus cajan L.). Protein quality, determined via three in vitro protein digestibility methods, starch, and phenolic content were determined in pre- and post-cooked samples using established methods. Pulses contained 20–26% protein, and cooking improved protein digestibility on average by 14.0 ± 2.5% (p < 0.05). However, notable differences in digestibility were observed: it was higher in static assays (pH-Drop and pH-Stat) than in the two-step digestibility assay. Average protein digestibility-corrected amino acid score (IVPDCAAS) among cooked pulses was 0.81 ± 0.14, with the highest in cranberry bean (0.82) and cowpea (0.88). Cooking modified pulse starch profiles by increasing total digestible starch. However, resistant starch and slowly digestible starch fractions accounted for approximately 20–25% of total cooked starch content. While total phenolic content (TPC) and antioxidant activity were reduced with cooking, they were within expected ranges for cooked pulse flours; however, they were higher in bean (P. vulgaris) varieties than cowpea and pigeon pea. These findings support the promotion of increased pulse consumption in Caribbean diets. Home cooking is a simple method to enhance pulse protein quality through enhancing digestibility; however, in vitro protein digestibility assays may require further standardization. Full article
(This article belongs to the Section Food Engineering and Technology)
15 pages, 3447 KB  
Article
Therapeutic Potential of Cajanus cajan (L.) Millsp. Leaf Extract in Modulating Gut Microbiota and Immune Response for the Treatment of Inflammatory Bowel Disease
by Mingzhang Lin, Linghua Piao, Zhendong Zhao, Li Liao, Dayong Wang, Haiwen Zhang and Xiande Liu
Pharmaceuticals 2025, 18(1), 67; https://doi.org/10.3390/ph18010067 - 9 Jan 2025
Cited by 5 | Viewed by 1840
Abstract
Background/Objectives: Inflammatory bowel disease (IBD) is a persistent inflammatory condition affecting the gastrointestinal tract, distinguished by the impairment of the intestinal epithelial barrier, dysregulation of the gut microbiota, and abnormal immune responses. Cajanus cajan (L.) Millsp., traditionally used in Chinese herbal medicine [...] Read more.
Background/Objectives: Inflammatory bowel disease (IBD) is a persistent inflammatory condition affecting the gastrointestinal tract, distinguished by the impairment of the intestinal epithelial barrier, dysregulation of the gut microbiota, and abnormal immune responses. Cajanus cajan (L.) Millsp., traditionally used in Chinese herbal medicine for gastrointestinal issues such as bleeding and dysentery, has garnered attention for its potential therapeutic benefits. However, its effects on IBD remain largely unexplored. Methods: In this study, the major compounds from Cajanus cajan leaf extract (CCLE) were initially characterized by LCMS-IT-TOF. The IBD model was developed in C57BL/6 mice by administering continuous 4% (w/v) dextran sodium sulfate (DSS) aqueous solution over a period of seven days. The body weight, colon length, disease activity index (DAI), and histopathological examination using hematoxylin and eosin (H&E) staining were performed in the IBD model. The levels of the main inflammatory factors, specifically TNF-α, IL-1β, IL-6, and myeloperoxidase (MPO), were quantified by employing enzyme-linked immunosorbent assay (ELISA) kits. Additionally, the levels of tight junction proteins (ZO-1, Occludin) and oxidative stress enzymes (iNOS, SOD1, CAT) were investigated by qPCR. Subsequently, flow cytometry was employed to analyze the populations of various immune cells within the spleen, thereby assessing the impact of the CCLE on the systemic immune homeostasis of IBD mice. Finally, 16S rDNA sequencing was conducted to examine the composition and relative abundance of gut microbiota across different experimental groups. In addition, molecular docking analysis was performed to assess the interaction between the principal components of CCLE and the aryl hydrocarbon receptor (AHR). Results: We identified seven bioactive compounds in CCLE: catechin, cajachalcone, 2-hydroxy-4-methoxy-6-(2-phenylcinyl)-benzoic acid, longistylin A, longistylin C, pinostrobin, amorfrutin A, and cajaninstilbene acid. Our results demonstrated that oral administration of CCLE significantly alleviates gastrointestinal symptoms in DSS-induced IBD mice by modulating the balance of gut-derived pro- and anti-inflammatory cytokines. This modulation is associated with a functional correction in M1/M2 macrophage polarization and the Th17/Treg cell balance in splenic immune cells, as well as shifts in the populations of harmful bacteria (Erysipelatoclostridium and Staphylococcus) and beneficial bacteria (Odoribacter, unidentified Oscillospiraceae, Lachnoclostridium, and Oscillibacter) in the gut. Furthermore, cajaninstilbene acid, longistylin A, and longistylin C were identified as potential AhR agonists. Conclusions: The present results suggested that CCLE, comprising stilbenes like cajaninstilbene acid, longistylin A, and longistylin C, protects the epithelial barrier’s structure and function against DSS-induced acute IBD by restoring gut microbiota balance and systemic immune response as AhR agonists. Overall, CCLE represents a promising natural product-based therapeutic strategy for treating IBD by restoring gut microbiota balance and modulating systemic immune responses. Full article
(This article belongs to the Section Natural Products)
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11 pages, 1016 KB  
Article
Silicon in the Production, Nutrient Mineralization and Persistence of Cover Crop Residues
by Fabiana Aparecida Fernandes, Bruna Miguel Cardoso, Orivaldo Arf and Salatier Buzetti
AgriEngineering 2024, 6(4), 4395-4405; https://doi.org/10.3390/agriengineering6040249 - 22 Nov 2024
Viewed by 1010
Abstract
In tropical regions, maintaining crop residues in the soil is challenging. Silicon (Si) may increase the persistence of these residues in the soil, as it is a precursor to lignin, providing a gradual release of nutrients for subsequent crops. Therefore, the objective of [...] Read more.
In tropical regions, maintaining crop residues in the soil is challenging. Silicon (Si) may increase the persistence of these residues in the soil, as it is a precursor to lignin, providing a gradual release of nutrients for subsequent crops. Therefore, the objective of this study was to evaluate the influence of different doses of calcium silicate (Ca2SiO4) (0, 1, 2, and 3 Mg ha⁻1) and limestone (0, 1, 2, and 3 Mg ha⁻1) on the lignin content, residue decomposition, and nutrient release of four cover crops—Pennisetum glaucum, Urochloa ruziziensis, Crotalaria spectabilis, and Cajanus cajan—at various decomposition stages following cover crop management (0, 30, 60, 90, and 120 days). The experiment was conducted in the field at the experimental area of the Faculty of Engineering at Ilha Solteira-UNESP, located in the municipality of Selvíria, state of Mato Grosso do Sul, on Ferralsol. The decomposition rate of the residues was assessed using the decomposition bag method, which was installed after cover crop management. The concentrations of nitrogen (N), phosphorus (P), potassium (K), calcium (Ca), magnesium (Mg), sulfur (S), Si, lignin, and cellulose were determined. Silicate application did not affect the accumulation of nutrients by cover crops and their release into the soil. There was no relationship between the remaining Si in the dry matter of plants and more persistent residues. The most persistent plants had higher final dry matter lignin content. Using pearl millet and pigeon peas resulted in more persistent residues in the soil. Full article
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37 pages, 9496 KB  
Review
Cajaninstilbene Acid and Its Derivative as Multi-Therapeutic Agents: A Comprehensive Review
by Wen Hou, Lejun Huang, Jinyang Wang, Walter Luyten, Jia Lai, Zhinuo Zhou, Sishuang Kang, Ping Dai, Yanzhu Wang, Hao Huang and Jinxia Lan
Molecules 2024, 29(22), 5440; https://doi.org/10.3390/molecules29225440 - 18 Nov 2024
Cited by 3 | Viewed by 1680
Abstract
Pigeon pea (Cajanus cajan (L.) Millsp.) is a traditional Chinese medicinal plant widely utilized in folk medicine due to its significant pharmacological and nutritional properties. Cajaninstilbene acid (CSA), a stilbene compound derived from pigeon pea leaves, has been extensively investigated since the [...] Read more.
Pigeon pea (Cajanus cajan (L.) Millsp.) is a traditional Chinese medicinal plant widely utilized in folk medicine due to its significant pharmacological and nutritional properties. Cajaninstilbene acid (CSA), a stilbene compound derived from pigeon pea leaves, has been extensively investigated since the 1980s. A thorough understanding of CSA’s mechanisms of action and its therapeutic effects on various diseases is crucial for developing novel therapeutic approaches. This paper presents an overview of recent research advancements concerning the biological activities and mechanisms of CSA and its derivatives up to February 2024. The review encompasses discussions on the in vivo metabolism of CSA and its derivatives, including antipathogenic micro-organisms activity, anti-tumor activity, systematic and organ protection activity (such as bone protection, cardiovascular protection, neuroprotection), anti-inflammatory activity, antioxidant activity, immune regulation as well as action mechanism of CSA and its derivatives. The most studied activities are antipathogenic micro-organisms activities. Additionally, the structure–activity relationships of CSA and its derivatives as well as the total synthesis of CSA are explored, highlighting the potential for developing new pharmaceutical agents. This review aims to provide a foundation for future clinical applications of CSA and its derivatives. Full article
(This article belongs to the Special Issue Advances in Natural Products and Their Biological Activities)
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26 pages, 869 KB  
Article
Integrating Morpho-Physiological, Biochemical, and Molecular Genotyping for Selection of Drought-Tolerant Pigeon Pea (Cajanus cajan L.) Genotypes at Seedling Stage
by Benjamin O. Ouma, Kenneth Mburu, Geoffrey K. Kirui, Edward K. Muge and Evans N. Nyaboga
Plants 2024, 13(22), 3228; https://doi.org/10.3390/plants13223228 - 16 Nov 2024
Cited by 2 | Viewed by 1893
Abstract
Pigeon pea (Cajanus cajan (L.) Millsp.), a potential legume as an economic source of protein, is commonly cultivated in tropical and subtropical regions of the world. It possesses medicinal properties and acts as a cash crop, benefiting low-income farmers economically. The identification [...] Read more.
Pigeon pea (Cajanus cajan (L.) Millsp.), a potential legume as an economic source of protein, is commonly cultivated in tropical and subtropical regions of the world. It possesses medicinal properties and acts as a cash crop, benefiting low-income farmers economically. The identification of pigeon peas exhibiting drought tolerance has become crucial in addressing water scarcity issues in the agriculture sector. In addition, exploring the genetic diversity among genotypes is important for conservation, management of genetic resources, and breeding programs. The aim of this study was to evaluate the morpho-physiological and biochemical responses of selected pigeon pea genotypes under pot-induced water stress conditions through different field capacities as well as the genetic diversity using start codon targeted (SCoT) markers. A significant variation was observed for the physiological traits studied. The accumulation of fresh weight (FW) and dry weight (DW) was significantly reduced in moderate and severe drought stress conditions. The lowest % DW decrease was found in LM (35.39%), KAT (39.43%), and SM (46.98%) than other genotypes at severe drought stress. Analyses of physiological responses including the photosynthetic efficiency (Phi2), the chlorophyll content (SPAD), and the relative water content (RWC) revealed positive and negative correlations with various parameters, reflecting the impact of drought stress on the chlorophyll content. The results revealed that biochemical traits including the total phenolic content, soluble sugars, proline, total protein, total amino acids, and free amino acids were variably and significantly increased under water stress. Antioxidant enzyme activity levels, specifically ascorbate peroxidase (APX) and catalase, varied among the genotypes and in response to severe water stress, offering further insights into adaptive responses. The eight genotypes analysed by use of 20 SCoT markers revealed 206 alleles and an average of 10.3 alleles per locus. Genetic similarity ranged from 0.336 to 0.676, clustering the pigeon pea genotypes into two major groups by the unweighted pair group method of arithmetic averages (UPGMA) cluster analysis. Principal coordinate analysis (PCoA) explained 43.11% of genetic variation and based on analysis of molecular variance, a high genetic variation (80%) within populations was observed, emphasizing the potential for genetic improvement. Among the eight genotypes studied, LM and KAT were drought tolerant and genetically diverse and therefore could be used as parents for developing drought tolerance in pigeon pea. Full article
(This article belongs to the Section Plant Response to Abiotic Stress and Climate Change)
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18 pages, 809 KB  
Review
Microbes in Agriculture: Prospects and Constraints to Their Wider Adoption and Utilization in Nutrient-Poor Environments
by Mustapha Mohammed and Felix D. Dakora
Microorganisms 2024, 12(11), 2225; https://doi.org/10.3390/microorganisms12112225 - 2 Nov 2024
Cited by 1 | Viewed by 4413
Abstract
Microbes such as bacteria and fungi play important roles in nutrient cycling in soils, often leading to the bioavailability of metabolically important mineral elements such as nitrogen (N), phosphorus (P), iron (Fe), and zinc (Zn). Examples of microbes with beneficial traits for plant [...] Read more.
Microbes such as bacteria and fungi play important roles in nutrient cycling in soils, often leading to the bioavailability of metabolically important mineral elements such as nitrogen (N), phosphorus (P), iron (Fe), and zinc (Zn). Examples of microbes with beneficial traits for plant growth promotion include mycorrhizal fungi, associative diazotrophs, and the N2-fixing rhizobia belonging to the α, β and γ class of Proteobacteria. Mycorrhizal fungi generally contribute to increasing the surface area of soil-root interface for optimum nutrient uptake by plants. However, when transformed into bacteroids inside root nodules, rhizobia also convert N2 gas in air into ammonia for use by the bacteria and their host plant. Thus, nodulated legumes can meet a high proportion of their N requirements from N2 fixation. The percentage of legume N derived from atmospheric N2 fixation varies with crop species and genotype, with reported values ranging from 50–97%, 24–67%, 66–86% 27–92%, 50–92%, and 40–75% for soybean (Gycine max), groundnut (Arachis hypogea), mung bean (Vigna radiata), pigeon pea (Cajanus cajan), cowpea (Vigna unguiculata), and Kersting’s groundnut (Macrotyloma geocarpum), respectively. This suggests that N2-fixing legumes require little or no N fertilizer for growth and grain yield when grown under field conditions. Even cereals and other species obtain a substantial proportion of their N nutrition from associative and endophytic N2-fixing bacteria. For example, about 12–33% of maize N requirement can be obtained from their association with Pseudomonas, Hebaspirillum, Azospirillum, and Brevundioronas, while cucumber can obtain 12.9–20.9% from its interaction with Paenebacillus beijingensis BJ-18. Exploiting the plant growth-promoting traits of soil microbes for increased crop productivity without any negative impact on the environment is the basis of green agriculture which is done through the use of biofertilizers. Either alone or in combination with other synergistic rhizobacteria, rhizobia and arbuscular mycorrhizal (AM) fungi have been widely used in agriculture, often increasing crop yields but with occasional failures due to the use of poor-quality inoculants, and wrong application techniques. This review explores the literature regarding the plant growth-promoting traits of soil microbes, and also highlights the bottle-necks in tapping this potential for sustainable agriculture. Full article
(This article belongs to the Special Issue Harnessing Beneficial Microbiota in Sustainable Agriculture)
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11 pages, 2718 KB  
Article
How the Inclusion of Pigeon Pea in Beef Cattle Diets Affects CH4 Intensity: An In Vitro Fermentation Assessment
by Althieres José Furtado, Flavio Perna Junior, Rolando Pasquini Neto, Adibe Luiz Abdalla Filho, Sophia Aparecida Morro Chamilete, Patrícia Perondi Anchão Oliveira and Paulo Henrique Mazza Rodrigues
Grasses 2024, 3(4), 253-263; https://doi.org/10.3390/grasses3040018 - 11 Oct 2024
Cited by 1 | Viewed by 1544
Abstract
Tropical pastures intercropped with legumes have been gaining prominence for increasing the efficiency of livestock production systems when compared to pasture monocultures. Here, our objective was to understand the fermentation processes that tropical grass and legumes underwent when included in ruminant diets, which [...] Read more.
Tropical pastures intercropped with legumes have been gaining prominence for increasing the efficiency of livestock production systems when compared to pasture monocultures. Here, our objective was to understand the fermentation processes that tropical grass and legumes underwent when included in ruminant diets, which have previously been found to optimize animal performance while reducing the intensity of enteric CH4 emissions. For this purpose, three areas containing pigeon pea (Cajanus cajan) and Urochloa spp. were sampled. Samples were dried, grounded, chemically analyzed, and included in five proportions (0%, 25%, 50%, 75%, and 100%) of pigeon pea in the diet. The diets were then analyzed using an in vitro fermentation technique. Statistical analysis was performed using SAS statistical software, considering bottles as replicates, and our results suggest that a 25% inclusion of pigeon pea is optimal for balancing CH4 mitigation and fermentation efficiency, highlighting the importance of more studies with this legume due to its benefits, especially as a supplement during drought periods that impact the production and quality of tropical pastures. It is important to consider that pigeon pea’s secondary compounds may have positively modulated the fermentation process and reduced CH4 emissions. However, excessive legume inclusion can negatively affect digestibility and animal health, impairing animal performance and the sustainability of pasture-based production systems. Full article
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9 pages, 515 KB  
Article
Effects of Soil Sucrose Application on Biological Nitrogen Fixation and Aboveground Biomass Production in Leguminous Cover Crops
by Verónica Berriel
Nitrogen 2024, 5(3), 763-771; https://doi.org/10.3390/nitrogen5030050 - 6 Sep 2024
Viewed by 1799
Abstract
The use of cover crops (CCs) based on tropical legumes, including Crotalaria ochroleuca, Crotalaria juncea, Crotalaria spectabilis, and Cajanus cajan, represents a pivotal aspect of agricultural rotations. These crops facilitate the incorporation of nitrogen through biological nitrogen fixation (BNF), [...] Read more.
The use of cover crops (CCs) based on tropical legumes, including Crotalaria ochroleuca, Crotalaria juncea, Crotalaria spectabilis, and Cajanus cajan, represents a pivotal aspect of agricultural rotations. These crops facilitate the incorporation of nitrogen through biological nitrogen fixation (BNF), thereby reducing the necessity for synthetic nitrogen fertilizers. Nevertheless, the capacity for the BNF of these species in Uruguay is relatively modest. To address this limitation, an approach is proposed that involves the immobilization of nitrogen in the soil using a highly energetic material, such as sucrose. The objective of this study was to examine the impact of incorporating sucrose into typical Uruguayan soil on aboveground dry matter production, nitrogen accumulation, and nitrogen fixation by legumes utilized as CCs. The experiments involved the planting of C. ochroleuca, C. juncea, C. spectabilis, and C. cajan in pots containing either soil alone or soil mixed with sucrose and the subsequent maintenance of these in a plant growth chamber for a period of 90 days. The addition of sucrose had a positive impact, with nearly double the aboveground dry matter production and nitrogen content observed. The percentage of nitrogen derived from the atmosphere (%Ndfa) increased significantly in all species, rising from an average of 83% to 96% in the sucrose-amended soil compared to the control. In the case of C. juncea, there was a notable threefold increase in aboveground dry matter and nitrogen accumulation across different treatments, accompanied by a 26% rise in %Ndfa and a fourfold increase in nitrogen fixation amounts. These findings indicate that C. juncea has the potential to significantly enhance performance and ecosystem services in typical Uruguayan soil. Full article
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20 pages, 4586 KB  
Review
Sterility Mosaic Disease of Pigeonpea (Cajanus cajan (L.) Huth): Current Status, Disease Management Strategies, and Future Prospects
by B. R. Sayiprathap, A. K. Patibanda, Muttappagol Mantesh, Shridhar Hiremath, N. Sagar, C. N. Lakshminarayana Reddy, C. R. Jahir Basha, S. E. Diwakar Reddy, M. Kasi Rao, R. M. Nair and H. K. Sudini
Plants 2024, 13(15), 2146; https://doi.org/10.3390/plants13152146 - 2 Aug 2024
Cited by 5 | Viewed by 3933
Abstract
Pigeonpea (Cajanus cajan) is one of the important grain legume crops cultivated in the semi-arid tropics, playing a crucial role in the economic well-being of subsistence farmers. India is the major producer of pigeonpea, accounting for over 75% of the world’s [...] Read more.
Pigeonpea (Cajanus cajan) is one of the important grain legume crops cultivated in the semi-arid tropics, playing a crucial role in the economic well-being of subsistence farmers. India is the major producer of pigeonpea, accounting for over 75% of the world’s production. Sterility mosaic disease (SMD), caused by Pigeonpea sterility mosaic virus (PPSMV) and transmitted by the eriophyid mite (Aceria cajani), is a major constraint to pigeonpea cultivation in the Indian subcontinent, leading to potential yield losses of up to 100%. The recent characterization of another Emaravirus associated with SMD has further complicated the etiology of this challenging viral disease. This review focuses on critical areas, including the current status of the disease, transmission and host-range, rapid phenotyping techniques, as well as available disease management strategies. The review concludes with insights into the future prospects, offering an overview and direction for further research and management strategies. Full article
(This article belongs to the Special Issue Plant Pathology and Epidemiology for Grain, Pulses, and Cereal Crops)
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12 pages, 2782 KB  
Article
Microbial Fertilizers and Shading Contribute to the Vegetation Assembly and Restoration of Steep-Slope after Soil Spray-Sowing in the Yuanjiang Dry-Hot Valley Region
by Gaojuan Zhao, Jinrong Li, Xiong Li, Yulin Yang, Jianbo Yang, Xinyu Wang, Tianliang Li, Aurele Gnetegha Ayemele, Jianchu Xu and Zijiang Yang
Forests 2024, 15(6), 973; https://doi.org/10.3390/f15060973 - 1 Jun 2024
Cited by 2 | Viewed by 1234
Abstract
Road construction and strip mining in mountainous regions inevitably causes the destruction of vegetation and soil, leading to large ranges of exposed slopes. Although soil spray-sowing has become a promising method to accelerate community assembly in humid regions, the application of microbial fertilizers [...] Read more.
Road construction and strip mining in mountainous regions inevitably causes the destruction of vegetation and soil, leading to large ranges of exposed slopes. Although soil spray-sowing has become a promising method to accelerate community assembly in humid regions, the application of microbial fertilizers and shading in slope recovery during soil spray-sowing are rarely reported in dry-hot valleys. This study compared the effectiveness among artificial seeding, arch column + planting bags, and soil spray-sowing by slope restoration trials in the Yuanjiang dry-hot valley, southwest China. Additionally, we explored the effect of slope degrees, shade, and microbial fertilizers on seedling survival and growth after soil spray-sowing. Results indicated that soil spray-sowing displayed better species survival and growth performance than artificial seeding and arch column + planting bags. The richness, density, and height of seedlings dropped dramatically with the increasing of slope degrees after soil spray-sowing, especially when the slope degree was greater than 1. Although shading observably improved the species density, it inhibited the growth of Albizia julibrissin and Crotalaria pallida. Moreover, microbial fertilizers Penicillium chrysogenum and Bacillus aryabhattai markedly enhanced the density and growth of species Azadirachta Indica, Cajanus cajan, Indigofera cassioides, and Sophora xanthanth. Soil spray-sowing, combined with shading and microbial fertilizers, contributes to species survival and growth when the slope degree is less than 1.73 and the soil spray-sowing process coincides with the rainy season, which provides the theoretical basis and technical support for ecological restoration in the dry-hot river valley. Full article
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14 pages, 1357 KB  
Article
Cover Crops Affect Soil Mineral Nitrogen and N Fertilizer Use Efficiency of Maize No-Tillage System in the Brazilian Cerrado
by Arminda Moreira de Carvalho, Maria Lucrecia Gerosa Ramos, Vivian Galdino da Silva, Thais Rodrigues de Sousa, Juaci Vitoria Malaquias, Fabiana Piontekowski Ribeiro, Alexsandra Duarte de Oliveira, Robélio Leandro Marchão, Ana Caroline Pereira da Fonseca and Raíssa de Araujo Dantas
Land 2024, 13(5), 693; https://doi.org/10.3390/land13050693 - 15 May 2024
Cited by 2 | Viewed by 1984
Abstract
Cover crops in no-tillage systems may alter soil mineral N and influence the N fertilizer use efficiency (NFUE) of subsequent maize. The hypothesis of this work is that no-tillage systems with cover crops affect nitrate, ammonium and maize NFUE in the Brazilian Cerrado. [...] Read more.
Cover crops in no-tillage systems may alter soil mineral N and influence the N fertilizer use efficiency (NFUE) of subsequent maize. The hypothesis of this work is that no-tillage systems with cover crops affect nitrate, ammonium and maize NFUE in the Brazilian Cerrado. The objective was to evaluate the cover crop mineralization effect on soil N mineral and maize NFUE in a no-tillage system, with and without N topdressing. The experiment was arranged in a randomized block split-plot design. The plots were represented by cover crops (Cajanus cajan, Crotalaria juncea, Raphanus sativus and Mucuna aterrima). The subplots consisted of the application (WN) or non-application (NN) of N topdressing to maize. The soil was sampled in six layers (up to 60 cm) at the end (April) and at the beginning of the rainy season (November). NH4+ was lower for all cover crops and WN and NN management in April. NO3 differed between seasons and cover crops in WN and NN. The lignin concentration and N uptake of M. aterrima were the highest compared to other species. The highest NFUE was on R. sativus, showing higher fertilizer dependency. In a no-tillage system with cover crops, the N topdressing fertilization needs to be improved, considering mineralization. Full article
(This article belongs to the Special Issue Land Use Effects on Carbon Storage and Greenhouse Gas Emissions)
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Article
Cover Crops and Tillage: Effects on Soil Chemical Properties and Rice Yield
by Vagner do Nascimento, Orivaldo Arf, Marlene Cristina Alves, Epitácio José de Souza, Paulo Ricardo Teodoro da Silva, Flávio Hiroshi Kaneko, Marcelo Carvalho Minhoto Teixeira Filho, Evandro Pereira Prado, Samuel Ferrari, Loiane Fernanda Romão de Souza and Fernando Shintate Galindo
Sustainability 2024, 16(10), 4098; https://doi.org/10.3390/su16104098 - 14 May 2024
Viewed by 1788
Abstract
Mechanical soil intervention with a chisel in cover crops (CCs) is a promising strategy for minimizing the superficial compaction of soil in a no-tillage system (NTS). The objective of this study was to evaluate the effect of mechanical chiseling associated with successive crops [...] Read more.
Mechanical soil intervention with a chisel in cover crops (CCs) is a promising strategy for minimizing the superficial compaction of soil in a no-tillage system (NTS). The objective of this study was to evaluate the effect of mechanical chiseling associated with successive crops and preceding cover crops to assess grain yield and changes in soil chemical properties after rice cultivation for two consecutive years. The experimental design comprised randomized blocks in a 5 × 2 factorial scheme with four replications. The treatments consisted of five cover crops (Cajanus cajan, Crotalaria juncea, Urochloa ruziziensis, Pennisetum glaucum, and fallow), with or without soil mechanical chiseling. Soil samples from the 0–5, 5–10, 10–20, and 20–40 cm layers were collected, and the chemical properties were analyzed after rice cultivation. Under U. ruziziensis, the chemical properties were improved by mechanical scarification; however, the initial acidity increased in the 5–40 cm layer. The cultivation of P. glaucum and C. juncea prior to rice, regardless of scarification, improved the soil chemical properties in the 0–40 cm layer. Mechanical soil scarification and the use of C. cajan as a cover crop increased the grain yield of upland rice by approximately 552 and 1454 and 1330 kg ha−1 compared to the P. glaucum and U. ruziziensis, respectively. Full article
(This article belongs to the Section Sustainable Agriculture)
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