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Keywords = antidiabetic effects

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32 pages, 923 KB  
Review
Camel (Camelus dromedarius L. and Camelus bactrianus L.) Milk Composition and Effects on Human Type 1 and Type 2 Diabetes Mellitus: A Review
by Massimo Faustini, Daniele Vigo, Gabriele Brecchia, Stella Agradi, Susanna Draghi, Giulio Curone, Moufida Atigui, Amel Sboui, Alda Quattrone and Nour Elhouda Fehri
Biology 2025, 14(9), 1162; https://doi.org/10.3390/biology14091162 - 1 Sep 2025
Abstract
This review highlights the anti-hyperglycemic and antidiabetic properties of camel and dromedary milk (CM). Diabetes mellitus poses a significant global health challenge, and strategies that reduce reliance on insulin or other medications could substantially improve patient management. CM could represent a promising complementary [...] Read more.
This review highlights the anti-hyperglycemic and antidiabetic properties of camel and dromedary milk (CM). Diabetes mellitus poses a significant global health challenge, and strategies that reduce reliance on insulin or other medications could substantially improve patient management. CM could represent a promising complementary approach due to its established antidiabetic effects, which are supported by its unique biological characteristics. Compared to other common milks, such as bovine milk, CM contains higher concentrations of insulin. Its distinctive physicochemical and microstructural properties help protect insulin and other bioactive proteins from degradation in the gastrointestinal tract, thereby enhancing their intestinal absorption. Furthermore, peptides generated during CM protein digestion may exert direct or indirect effects on the liver and pancreas, contributing to improved glucose metabolism. These beneficial actions are further supported by CM’s antioxidant and antilipidemic properties, which may help mitigate diabetes-related complications, including renal dysfunction and skin lesions. Full article
(This article belongs to the Section Medical Biology)
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29 pages, 4063 KB  
Review
Synergism of Synthetic Sulfonamides and Natural Antioxidants for the Management of Diabetes Mellitus Associated with Oxidative Stress
by Ancuța Dinu (Iacob), Luminita-Georgeta Confederat, Ionut Dragostin, Ionela Daniela Morariu, Dana Tutunaru and Oana-Maria Dragostin
Curr. Issues Mol. Biol. 2025, 47(9), 709; https://doi.org/10.3390/cimb47090709 - 1 Sep 2025
Viewed by 12
Abstract
In the context of expanding research on the development of compounds with multiple therapeutic actions, this study aims to consolidate findings from the last decade on new synthetic sulfonamide therapies for managing type 2 diabetes mellitus (T2DM) associated with oxidative stress (OS). The [...] Read more.
In the context of expanding research on the development of compounds with multiple therapeutic actions, this study aims to consolidate findings from the last decade on new synthetic sulfonamide therapies for managing type 2 diabetes mellitus (T2DM) associated with oxidative stress (OS). The novelty of this synthesis study lies in the synergistic approach of antidiabetic molecular targets with those against oxidative stress, having the sulfonylurea class as a common point. By utilizing international databases, we identified and selected conclusive studies for this review. Promising results have been achieved through dual therapies that combine antioxidants (such as sesame oil, naringin, alpha-lipoic acid, resveratrol, and quercetin) with sulfonylureas (including glipizide, glibenclamide, gliclazide, and glimepiride). Additionally, triple therapies that associated sulfonylureas with other classes of antidiabetic medications have also shown encouraging outcomes. These findings are supported by in vivo tests conducted on experimental laboratory models as well as on human subjects. These recent advancements in synthetic sulfonamide research point to a promising future in diabetes management, especially considering the dual functionalities demonstrated by in vivo studies—specifically, their antidiabetic and antioxidant effects. Moreover, the synergy between sulfonamides and other antioxidant agents represents a beneficial strategy for optimizing future chemical structures, potentially allowing for their integration into personalized treatments aimed at combating T2DM. Full article
(This article belongs to the Special Issue Advances in Molecular Therapies and Disease Associations in Diabetes)
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18 pages, 3143 KB  
Article
Antidiabetic Activity of Silver Nanoparticles Biosynthesized with Stenocereus queretaroensis Flower Extract
by Angélica Sofía González-Garibay, Iván Moisés Sánchez-Hernández, Omar Ricardo Torres-González, Ana Del Socorro Hernández-Aviña, Ariadna Abigail Villarreal-Amézquita and Eduardo Padilla-Camberos
Pharmaceuticals 2025, 18(9), 1310; https://doi.org/10.3390/ph18091310 - 1 Sep 2025
Viewed by 99
Abstract
Background/Objectives: Diabetes mellitus (DM) is one of the most common metabolic disorders, with a continually increasing population incidence. One of the main therapeutic approaches for this condition involves the inhibition of alpha-amylase and alpha-glucosidase—key enzymes involved in carbohydrate breakdown. Silver nanoparticles have exhibited [...] Read more.
Background/Objectives: Diabetes mellitus (DM) is one of the most common metabolic disorders, with a continually increasing population incidence. One of the main therapeutic approaches for this condition involves the inhibition of alpha-amylase and alpha-glucosidase—key enzymes involved in carbohydrate breakdown. Silver nanoparticles have exhibited inhibitory activity against both enzymes, suggesting their potential in regulating postprandial blood glucose levels. This study aimed to evaluate the antidiabetic potential of silver nanoparticles biosynthesized with Stenocereus queretaroensis flower extract. Methods: The flower extract was prepared and, following a qualitative and quantitative phytochemical analysis, was utilized in the reaction to biosynthesize S. queretaroensis flower extract nanoparticles (SAgNPs). The SAgNPs were characterized using UV–visible spectroscopy, dynamic light scattering (DLS), scanning electron microscopy (SEM), energy dispersive X-ray (EDX), X-ray diffraction (XRD), and Fourier transform infrared spectrophotometry (FTIR). The antidiabetic potential of the biosynthesized SAgNPs was evaluated in vitro using alpha-amylase and alpha-glucosidase inhibitory assays, while an animal model was used for postprandial hypoglycemic activity in healthy mice. Results: The phytochemical analyses showed the presence of phenolic compounds and flavonoids like sinapic acid, p-coumaroyl tyrosine, procyanidin dimer β1, and dihydroquercetin in the flower extract. The SAgNPs were found to be rough and spherical in shape, with an average size of 99.5 nm. The inhibition of alpha-amylase and alpha-glucosidase by SAgNPs exhibited an IC50 of 4.92 µg/mL and 0.68 µg/mL, respectively. The animal model results suggested that SAgNPs at 100 mg/kg caused a significant decrease in the postprandial glucose level; this effect is likely attributable to delayed carbohydrate digestion, as supported by the in vitro findings. Conclusions: S. queretaroensis-synthesized silver nanoparticles may constitute a promising option for antidiabetic therapy. Full article
(This article belongs to the Special Issue Therapeutic Potential of Silver Nanoparticles (AgNPs), 2nd Edition)
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24 pages, 718 KB  
Review
Amelanchier Medik. Species: An Underutilized Source of Bioactive Compounds with Potential for Pharmacological and Nutraceutical Applications
by Sandra Saunoriūtė, Justinas Sukackas and Lina Raudonė
Molecules 2025, 30(17), 3562; https://doi.org/10.3390/molecules30173562 - 30 Aug 2025
Viewed by 233
Abstract
Amelanchier Medik. (Rosaceae) is a genus of perennial, deciduous shrubs and trees distributed across temperate and boreal regions of the Northern Hemisphere. Traditionally, Native American communities used fruits, leaves, bark, and roots to treat digestive ailments, fevers, colds, inflammation, and to [...] Read more.
Amelanchier Medik. (Rosaceae) is a genus of perennial, deciduous shrubs and trees distributed across temperate and boreal regions of the Northern Hemisphere. Traditionally, Native American communities used fruits, leaves, bark, and roots to treat digestive ailments, fevers, colds, inflammation, and to promote general well-being. Scientific investigation began with molecular studies in 1946 and phytochemical research in 1978, with research activity on some Amelanchier species increasing substantially between 2010 and 2025. Fruits are rich in phenolic compounds—particularly flavonoids and anthocyanins—along with triterpenes, carotenoids, vitamins, and minerals. Pharmacological studies of selected species report antioxidant, anti-inflammatory, anticancer, antidiabetic, antibacterial, and antiviral activities. Despite extensive chemical profiling in several members of the genus, the biological and toxicological properties of Amelanchier remain insufficiently explored, and clinical evidence is lacking. This review synthesizes recent findings on the phytochemistry, medicinal applications, and biological effects of Amelanchier species, linking traditional knowledge with modern research and highlighting priorities for future biomedical investigation. Full article
(This article belongs to the Special Issue Exploring Bioactive Compounds in Foods and Nutrients for Human Health)
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18 pages, 797 KB  
Review
Phytochemical Composition, Bioactive Compounds, and Antidiabetic Potential of Four Medicinal Plants Native to the UAE: Capparis spinosa, Citrullus colocynthis, Morus alba, and Rhazya stricta
by Seham M. Al Raish, Razan S. Almasri, Alaa S. Bedir and Aya A. Elkahwagy
Biology 2025, 14(9), 1146; https://doi.org/10.3390/biology14091146 - 30 Aug 2025
Viewed by 536
Abstract
This review highlights the significant therapeutic properties of four indigenous plants in the United Arab Emirates. These include Capparis spinosa L. (family: Capparaceae), commonly known as caper and locally referred to as Kabir; Citrullus colocynthis (L) Schrad. (family: Cucurbitaceae), known in English as [...] Read more.
This review highlights the significant therapeutic properties of four indigenous plants in the United Arab Emirates. These include Capparis spinosa L. (family: Capparaceae), commonly known as caper and locally referred to as Kabir; Citrullus colocynthis (L) Schrad. (family: Cucurbitaceae), known in English as bitter apple and locally as Alhanzal; Morus alba L. (family: Moraceae), referred to as white mulberry and locally named Firsad; and Rhazya stricta Decne. (family: Apocynaceae), commonly called harmal-e-shami and known locally as Alhi-rimi. These species are traditionally used for various ethnobotanical purposes and are important components of the region’s flora, such as managing diabetes and associated metabolic disorders. These plants contain diverse bioactive compounds with notable pharmacological activities. For example, caper exhibits antidiabetic effects through flavonoids such as quercetin and kaempferol, which enhance insulin sensitivity and lower blood glucose levels. Bitter apple is rich in cucurbitacins and alkaloids that lower glycated hemoglobin and support pancreatic β-cell function. White mulberry contains chlorogenic acid, rutin, and 1-deoxynojirimycin, which improve glucose uptake, inhibit α-glucosidase, and reduce oxidative stress. Harmal-e-shami exhibits variable antidiabetic activity, including dipeptidyl peptidase-IV inhibition and enhancement of glucagon-like peptide-1 secretion, which is influenced by the type and dosage of the extract. Despite these promising effects, challenges remain in standardization, phytochemical variability, and clinical validation. This review underscores the therapeutic potential of these plants and recommends further research for their integration into sustainable, plant-based diabetes management strategies. Full article
(This article belongs to the Special Issue Plant Natural Products: Mechanisms of Action for Promoting Health)
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24 pages, 4402 KB  
Article
Elucidating Key Components and Mechanisms Underlying the Synergistic Anti-Type 2 Diabetes Effect of Morus alba L. and Siraitia grosvenorii Combination: An Integrated In Vitro Enzymology, Untargeted Metabolomics, and Network Pharmacology Approach
by Fang He, Shenglan Su, Ruihan Song, Yan Li, Luyan Zou, Zongjun Li, Yu Xiao, Aixiang Hou, Ke Li and Yuanliang Wang
Antioxidants 2025, 14(9), 1065; https://doi.org/10.3390/antiox14091065 - 29 Aug 2025
Viewed by 190
Abstract
Although mulberry leaf (Morus alba L., ML) and Siraitia grosvenorii (SG) individually demonstrate anti-diabetic properties, their combined efficacy against type 2 diabetes mellitus (T2DM) remains unexplored. This study systematically explored the multi-target mechanisms and synergistic potential of the MLSG combination (MLSG) for [...] Read more.
Although mulberry leaf (Morus alba L., ML) and Siraitia grosvenorii (SG) individually demonstrate anti-diabetic properties, their combined efficacy against type 2 diabetes mellitus (T2DM) remains unexplored. This study systematically explored the multi-target mechanisms and synergistic potential of the MLSG combination (MLSG) for T2DM intervention. We evaluated the in vitro inhibitory activities of MLSG, ML, and SG on α-amylase and α-glucosidase, alongside antioxidant capacity assessments through DPPH/ABTS radical scavenging, reducing power, and FRAP assays. Bioactive metabolites were identified using non-targeted metabolomics, while core targets and pathways were predicted using network pharmacology and validated through molecular docking. The results reveal MLSG’s significantly enhanced inhibition of α-amylase (IC50 = 14.06 mg/mL) and α-glucosidase (IC50 = 0.02 mg/mL) compared to individual extracts, exhibiting 1.3–15.5-fold higher potency with synergistic effects (combination index < 1). MLSG also showed improved antioxidant capacity, outperforming SG in DPPH/ABTS+ scavenging and reducing power (p < 0.05), and surpassing ML in ABTS+ scavenging, reducing power, and FRAP values (p < 0.05). Metabolomics identified 26 MLSG-derived metabolites with anti-T2DM potential, and network analysis pinpointed 26 active components primarily targeting STAT3, AKT1, PIK3CA, EGFR, and MAPK1 to regulate T2DM pathways. Molecular docking confirmed strong binding affinities between these components and core targets. Collectively, MLSG exerts potent synergistic anti-T2DM effects through dual-enzyme inhibition, elevated antioxidant activity, and multi-target pathway regulation, providing a solid foundation for developing MLSG as functional food ingredients. Full article
(This article belongs to the Special Issue Potential Health Benefits of Dietary Antioxidants)
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14 pages, 2304 KB  
Article
Functional Study of the WRKY Transcription Factor Family PgWRKY064-04 Gene in Panax ginseng
by Mengna Liu, En Yu, Tao Liu, Jiaqing Liu, Lihe Hou, Mingzhu Zhao, Meiping Zhang, Yi Wang, Yue Zhang and Kangyu Wang
Agriculture 2025, 15(17), 1837; https://doi.org/10.3390/agriculture15171837 - 29 Aug 2025
Viewed by 193
Abstract
Ginseng (Panax ginseng) is a valuable medicinal plant whose primary active components, known as ginsenosides, play a significant role in anti-cancer, anti-inflammatory, and anti-diabetic effects. WRKY transcription factors represent a prominent class of transcription factors in higher plants, fulfilling essential functions [...] Read more.
Ginseng (Panax ginseng) is a valuable medicinal plant whose primary active components, known as ginsenosides, play a significant role in anti-cancer, anti-inflammatory, and anti-diabetic effects. WRKY transcription factors represent a prominent class of transcription factors in higher plants, fulfilling essential functions in numerous processes such as plant growth and development, reactions to biotic and abiotic stresses, and the control of secondary metabolism. This study is based on the laboratory’s previous bioinformatics analysis of the WRKY gene family in ginseng. After in-depth analysis, the PgWRKY064-04 gene was identified, which is significantly associated with ginsenosides. The physicochemical properties and expression patterns of this gene were analyzed, indicating that its expression in ginseng is temporally and spatially specific. A subcellular localization vector for this gene was constructed, confirming that it functions in the cell nucleus. Subsequently, overexpression vectors and interference vectors for PgWRKY064-04 were constructed, and ginseng adventitious roots were transformed using Agrobacterium-mediated transformation, successfully yielding positive materials. Gene expression levels and saponin content in the positive materials were detected, preliminary findings indicate that the expression of the PgWRKY064-04 gene is negatively correlated with the biosynthesis of ginsenosides. This study complements research on the functional roles of WRKY transcription factor family genes in ginseng, paving the way for future efforts to enhance ginsenoside production using modern biotechnological approaches. Full article
(This article belongs to the Special Issue Genetic Diversity Assessment and Phenotypic Characterization of Crops)
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43 pages, 964 KB  
Review
From Current Therapeutics to Multitarget Ligands: A Review of Diabetes Pharmacological Treatments
by Francesc Cabré, Josep J. Centelles and Marta Cascante
Pharmaceutics 2025, 17(9), 1125; https://doi.org/10.3390/pharmaceutics17091125 - 28 Aug 2025
Viewed by 219
Abstract
Diabetes is a chronic and complex pathological syndrome that includes a series of disorders and imbalances, whose first characterization is hyperglycemia, although, as it is a multifactorial phenomenon, it requires risk reduction strategies beyond glycemic control. Continuous education and support for diabetes self-management [...] Read more.
Diabetes is a chronic and complex pathological syndrome that includes a series of disorders and imbalances, whose first characterization is hyperglycemia, although, as it is a multifactorial phenomenon, it requires risk reduction strategies beyond glycemic control. Continuous education and support for diabetes self-management are essential to prevent acute complications and reduce the risk of long-term complications. Therefore, the guidelines for the treatment of diabetes emphasize the importance of lifestyle changes, including a reduced-calorie diet and increased physical activity. However, for many people, these changes can be difficult to maintain in the long term and eventually they must resort to pharmacological treatment that in most cases requires the combined use of two or more antidiabetic drugs with different mechanisms of action. This review explores the different pharmacological agents, authorized and used therapeutically, for the control of diabetes, especially type 2 diabetes, and analyzes the development strategies of multi-target agents whose effects, through distinct mechanisms and by acting on more than one receptor, could represent a promising alternative in the treatment of a multifactorial disease such as diabetes. As regards therapeutic uses, from metformin to glucose transporter inhibitors (SGLT2i), the potential mechanisms of action, pharmacological and clinical effects, safety, and use in therapeutics are described, presenting, as far as reasonably possible, diverse comparisons between them. In conclusion, although metformin remains the first-line agent for the treatment of type 2 diabetes, the choice of a second-line agent depends on several factors, in particular the cardiovascular risk profile, weight, and renal function of the patient; moreover, the ideal pharmacological treatment, although expected and desired, has in fact not been achieved so far, and physicians must consider not only the glycemic efficacy of the agent but also all the other potential benefits, balanced by the possible adverse effects. Compounds modulating multiple signaling pathways are a promising approach to manage this multifactorial disorder, with the primary objective of maintaining the therapeutic efficacy observed in several clinical studies, alongside reducing adverse effects, the main reason for the discontinuation of developments, to levels that enable a favorable risk–benefit balance. Full article
(This article belongs to the Special Issue Multi-Target Ligands Design and Targeted Drug Delivery)
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48 pages, 2002 KB  
Review
Stilbenes from Vine Extracts: Therapeutic Potential and Mechanisms
by Luís P. Brás, Ângelo Luís, Gregory Chatel, Sílvia Socorro and Ana Paula Duarte
Int. J. Mol. Sci. 2025, 26(17), 8269; https://doi.org/10.3390/ijms26178269 - 26 Aug 2025
Viewed by 733
Abstract
The wine industry represents a significant economic sector; however, it generates large volumes of waste that can be valorized due to the presence of bioactive compounds, particularly stilbenes. These naturally occurring stilbenes exhibit remarkable potential in the prevention and treatment of various diseases, [...] Read more.
The wine industry represents a significant economic sector; however, it generates large volumes of waste that can be valorized due to the presence of bioactive compounds, particularly stilbenes. These naturally occurring stilbenes exhibit remarkable potential in the prevention and treatment of various diseases, including cardioprotection, neuroprotection, antidiabetic properties, anti-inflammatory activity, and cancer prevention and therapy. This review discusses biosynthesis, structures, extraction methods, and mechanisms of action of stilbenes, with a particular emphasis on cancer prevention and treatment. Evidence from in vitro, in vivo, and clinical studies demonstrate that stilbenes modulate multiple molecular pathways by promoting apoptosis, inhibiting cell proliferation, and regulating inflammation, oxidative stress, and metabolism. However, the clinical application of stilbenes is limited by their low bioavailability. To overcome this, pharmaceutical formulations have been developed to enhance their stability and bioavailability, reduce side effects, and improve target interactions. These advances are expected to increase the therapeutic efficacy of stilbenes. Furthermore, information on the health benefits of less common stilbenes remains limited, highlighting the need for further research on these compounds. Full article
(This article belongs to the Special Issue Recent Advances in Medicinal Plants and Natural Products)
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24 pages, 8766 KB  
Article
Perilla frutescens Seed Residue Extract Restores Gut Microbial Balance and Enhances Insulin Function in High-Fat Diet and Streptozotocin-Induced Diabetic Rats
by Pattharaphong Deethai, Chatsiri Siriwathanakul, Pornsiri Pitchakarn, Arisa Imsumran, Ariyaphong Wongnoppavich, Sivamoke Dissook and Teera Chewonarin
Int. J. Mol. Sci. 2025, 26(17), 8176; https://doi.org/10.3390/ijms26178176 - 22 Aug 2025
Viewed by 425
Abstract
The seed residue of Perilla frutescens possesses diverse biological properties and is rich in bioactive phytochemicals, including luteolin, rosmarinic acid, and apigenin. The aim of this study was to investigate the anti-diabetic effects of perilla seed residue crude extract (PCE) and its impact [...] Read more.
The seed residue of Perilla frutescens possesses diverse biological properties and is rich in bioactive phytochemicals, including luteolin, rosmarinic acid, and apigenin. The aim of this study was to investigate the anti-diabetic effects of perilla seed residue crude extract (PCE) and its impact on the composition of the gut microbiome in rats with diabetes induced by a high-fat diet (HFD) and streptozotocin (STZ). Forty male Wistar rats were fed on an HFD for six weeks before receiving an injection of STZ injection to induce diabetes. These rats were then treated for four weeks with metformin (100 mg/kg bw) or PCE (100 and 1000 mg/kg bw) alongside a control group maintained on a normal diet. The results showed that PCE treatment improved metabolic parameters in diabetic rats, as evidenced by reduced water and food intake, increased body weight gain, lower blood glucose levels, and enhanced insulin secretion effects, especially at the 100 mg/kg bw dosage. PCE also promoted the regeneration of pancreatic β-cells and improved utilization of glucose. PCE also suppressed inflammation and oxidative stress, enhanced antioxidant capacity, and reduced circulating triglyceride levels. Most notably, PCE administration increased gut microbial diversity and shifted the microbiome closer to that of healthy controls, demonstrating its prebiotic effect. It promoted the abundance of beneficial bacteria that are linked to improved glucose metabolism and reduced inflammation—specifically, Bacteroides fragilis, Lactobacillus, Clostridium, and Akkermansia. Harmful bacteria associated with inflammation and poor glycemic control were reduced. Collectively, these results suggest that PCE not only helps restore a balanced gut microbiome but also offers metabolic benefits that could improve diabetic outcomes. These findings position PCE as a promising supplement for the management of diabetes and encourage further exploration of the mechanisms associated with its actions. Full article
(This article belongs to the Special Issue Gut Microbiome Stability in Health and Disease)
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16 pages, 2172 KB  
Article
Systematic Purification of Peptides with In Vitro Antioxidant, Antihyperglycemic, Anti-Obesity, and Antidiabetic Potential Released from Sesame Byproduct Proteins
by Ulises Alan Mendoza-Barajas, Martha Elena Vázquez-Ontiveros, Jennifer Vianey Félix-Medina, Rosalio Velarde-Barraza, Jesús Christian Grimaldi-Olivas, Cesar Noe Badilla-Medina, Jesús Mateo Amillano-Cisneros and María Fernanda Quintero-Soto
Nutraceuticals 2025, 5(3), 23; https://doi.org/10.3390/nutraceuticals5030023 - 22 Aug 2025
Viewed by 739
Abstract
Sesame oil extraction byproduct (SOEB) contains a high percentage of protein (49.81 g/100 g), making it a suitable plant-based source for producing protein hydrolysates with nutraceutical potential. In this study, albumins, globulins, glutelins, and prolamins fractions were extracted and characterized from SOEB. These [...] Read more.
Sesame oil extraction byproduct (SOEB) contains a high percentage of protein (49.81 g/100 g), making it a suitable plant-based source for producing protein hydrolysates with nutraceutical potential. In this study, albumins, globulins, glutelins, and prolamins fractions were extracted and characterized from SOEB. These fractions were then enzymatically hydrolyzed with alcalase, yielding high soluble protein content (>90%) and hydrolysis degrees ranging from 34.66 to 45.10%. The hydrolysates were fractionated by molecular weight (<5 kDa, 3–5 kDa, 1–3 kDa, and <1 kDa). These fractions demonstrated potential for inhibiting the DPPH radical (25.19–95.79%) and the α-glucosidase enzyme (40.14–55.63%), particularly the fractions with molecular weight <1 kDa. We identified 28 peptides, with molecular weights between 332.20 and 1096.63 Da, which showed potent antioxidant activities (IC50 = 90.18 µg/mL), as well as inhibitory effects on key enzymes such as α-glucosidase (IC50 = 61.48 µg/mL), dipeptidyl peptidase IV (IC50 = 12.12 µg/mL), and pancreatic lipase (IC50 = 6.14 mg/mL). These results demonstrate the antioxidant, antihyperglycemic, antidiabetic, and anti-obesity potential of SOEB peptides, highlighting their use in the formulation of new functional foods or nutraceuticals. Full article
(This article belongs to the Topic Functional Foods and Nutraceuticals in Health and Disease)
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20 pages, 2004 KB  
Review
Chaya Leaf: A Promising Approach for Diabetes Management
by Fabiola Curiel Ayala, Francisco Ignacio García Rodríguez, Sandra N. Jimenez-Garcia and Lina Garcia-Mier
Pharmaceuticals 2025, 18(9), 1242; https://doi.org/10.3390/ph18091242 - 22 Aug 2025
Viewed by 633
Abstract
Chaya leaf has long been used in folk medicine and is gaining scientific interest for its potential role in diabetes management. Recent research indicates that chaya leaf may help to regulate glucose, enhance insulin secretion, and reduce related complications, primarily due to the [...] Read more.
Chaya leaf has long been used in folk medicine and is gaining scientific interest for its potential role in diabetes management. Recent research indicates that chaya leaf may help to regulate glucose, enhance insulin secretion, and reduce related complications, primarily due to the presence of bioactive compounds such as polyphenols and flavonoids. These compounds are believed to enhance insulin sensitivity and offer protection against oxidative stress, a key contributor to diabetes-related complications. Chaya extracts, particularly methanolic and aqueous forms, have shown anti-diabetic effects in animal models, lowering blood glucose, cholesterol, and triglycerides and reducing inflammation; their bioactive compounds, like quercetin, rutin, and ferulic acid, may enhance the insulin response, reduce inflammation, and improve antioxidant activity. Some studies warn of potential interactions with metformin. This review compiles findings from the past five years, drawing from databases such as PubMed, SciELO, ScienceDirect, Dialnet, Web of Science, and Google Scholar. It highlights chaya’s phytochemical profile, explores proposed anti-diabetic mechanisms, and summarizes evidence from in vivo, in vitro, and clinical studies. The results indicate that adding chaya leaf to the diet may help people with diabetes as a complementary therapy to conventional treatment; nonetheless, further clinical studies are required to comprehend the exact mechanisms and define specific usage instructions. Further investigation into the specific types of compounds present in chaya, their effective dosages, and their safety in human populations is essential to support its integration into medical practice. Full article
(This article belongs to the Special Issue Natural Products in Diabetes Mellitus: 2nd Edition)
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24 pages, 2544 KB  
Article
Edible Flowers as Bioactive Food Ingredients with Antidiabetic Potential: A Study on Paeonia officinalis L., Forsythia × intermedia, Gomphrena globosa L., and Clitoria ternatea L.
by Maciej Książkiewicz, Michalina Karczewska, Filip Nawrot, Karolina Grabowska, Marcin Szymański, Judyta Cielecka-Piontek and Elżbieta Studzińska-Sroka
Plants 2025, 14(16), 2603; https://doi.org/10.3390/plants14162603 - 21 Aug 2025
Viewed by 538
Abstract
Type 2 diabetes is a serious public health problem in the 21st century. To find new substances supporting diabetes therapy, researchers are increasingly paying attention to the biological potential of edible flowers. This study assessed the antidiabetic potential of ethanol, 50% ethanol, and [...] Read more.
Type 2 diabetes is a serious public health problem in the 21st century. To find new substances supporting diabetes therapy, researchers are increasingly paying attention to the biological potential of edible flowers. This study assessed the antidiabetic potential of ethanol, 50% ethanol, and water extracts from Paeonia officinalis L., Forsythia × intermedia, Gomphrena globosa L., and Clitoria ternatea L. flowers. Extracts were tested for antioxidant activity (DPPH, ABTS, FRAP, CUPRAC, and Fe2+ chelation), enzyme inhibition (α-glucosidase, α-amylase, hyaluronidase, and cholinesterases), and anti-inflammatory effects (NO inhibition in LPS-stimulated RAW264.7 macrophages). Phytochemical composition was also analysed. Extracts of P. officinalis stood out with the highest total phenolic content (50% ethanol extract of P. officinalis 178.49 mg GAE/g) and total flavonoid content (aqueous extracts of P. officinalis 4.27 mg QE/g), high gallic acid level, and the effective inhibition of α-glucosidase and α-amylase (α-glucosidase inhibition 98–99% for all P. officinalis extracts, and α-amylase inhibition ~ 100% for ethanolic extract). Strong hyaluronidase (76.9–95.5%) and cholinesterase inhibition was also observed. F. × intermedia extracts were rich in rutin and chlorogenic acid and showed potent inhibitory effects on α-glucosidase (50% ethanol extract 91.59%), α-amylase (aqueous extract 89.35%), and hyaluronidase (aqueous extract 73.8%). Ethanol extracts of G. globosa exhibited a high α-amylase inhibition (93–95%). Although C. ternatea showed moderate antioxidant activity, it showed an apparent anti-inflammatory effect, effectively reducing NO production in activated macrophages for 50% ethanol extract. In summary, P. officinalis and F. × intermedia flowers are promising sources of extracts with antioxidant, antidiabetic, and anti-inflammatory effects supporting their use in further research on type 2 diabetes therapy. Full article
(This article belongs to the Special Issue Bioactive Plants, Phytocompounds and Plant-Derived Food)
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19 pages, 1365 KB  
Review
Exploring the Therapeutic Potential of Allium cepa and Allium sativum Extracts: Current Strategies, Emerging Applications, and Sustainability Utilization
by Alaa S. Bedir, Razan S. Almasri, Yasmena O. Azar, Rana E. Elnady and Seham M. Al Raish
Biology 2025, 14(8), 1088; https://doi.org/10.3390/biology14081088 - 20 Aug 2025
Viewed by 643
Abstract
This review explores the therapeutic potential of Allium cepa (onion) and Allium sativum (garlic), focusing specifically on their antidiabetic, cardioprotective, and antibacterial effects. These widely used medicinal plants are rich in bioactive compounds that contribute to their broad spectrum of pharmacological activities. Based [...] Read more.
This review explores the therapeutic potential of Allium cepa (onion) and Allium sativum (garlic), focusing specifically on their antidiabetic, cardioprotective, and antibacterial effects. These widely used medicinal plants are rich in bioactive compounds that contribute to their broad spectrum of pharmacological activities. Based on over two decades of scientific literature, this review synthesizes findings from more than 20 years of research to highlight the efficacy of these plant extracts. Rising chronic disease rates and antimicrobial resistance have renewed interest in plant-derived therapies; in the UAE context, Allium cepa and Allium sativum are promising candidates for integrative, sustainable interventions. This review further elucidates the mechanisms through which those bioactive constituents exert therapeutic effects, current extraction strategies, and challenges in enhancing formulations for functional health applications. Additionally, it addresses their role in sustainable healthcare practices due to their renewable nature and minimal environmental impact compared to synthetic pharmaceuticals. Full article
(This article belongs to the Special Issue Plant Natural Products: Mechanisms of Action for Promoting Health)
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Article
Bioactive Potential of Nepenthes miranda Flower Extracts: Antidiabetic, Anti-Skin Aging, Cytotoxic, and Dihydroorotase-Inhibitory Activities
by Kuan-Ming Lai, Yen-Hua Huang, Yi Lien and Cheng-Yang Huang
Plants 2025, 14(16), 2579; https://doi.org/10.3390/plants14162579 - 19 Aug 2025
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Abstract
Carnivorous plants have garnered attention as sources of pharmacologically active compounds, yet their floral tissues remain largely underexplored. In this study, we investigated the bioactive properties of Nepenthes miranda flower extracts prepared using water, methanol, ethanol, and acetone. Among these, the ethanol extract [...] Read more.
Carnivorous plants have garnered attention as sources of pharmacologically active compounds, yet their floral tissues remain largely underexplored. In this study, we investigated the bioactive properties of Nepenthes miranda flower extracts prepared using water, methanol, ethanol, and acetone. Among these, the ethanol extract exhibited the highest total phenolic content (18.2 mg GAE/g), flavonoid content (68.9 mg QUE/g), and antioxidant activity (DPPH IC50 = 66.9 μg/mL), along with strong antibacterial effects against Escherichia coli and Staphylococcus aureus. Cosmetically relevant enzyme inhibition assays revealed significant activity against tyrosinase (IC50 = 48.58 μg/mL), elastase (IC50 = 1.77 μg/mL), and hyaluronidase (IC50 = 7.33 μg/mL), supporting its potential as an anti-skin aging agent. For antidiabetic evaluation, the ethanol extract demonstrated potent α-glucosidase inhibition (IC50 = 24.53 μg/mL), outperforming standard inhibitors such as acarbose and quercetin. The extract also displayed marked cytotoxicity against A431 epidermoid carcinoma cells (IC50 = 90.61 μg/mL), inducing dose-dependent apoptosis, inhibiting cell migration and colony formation, and causing significant DNA damage as shown by comet assay. Furthermore, the ethanol extract strongly inhibited the activity of purified human dihydroorotase (IC50 = 25.11 μg/mL), indicating that disruption of pyrimidine biosynthesis may underlie its anticancer activity. Overall, this study provides the first characterization of N. miranda flower extracts, particularly the ethanol fraction, as a promising source of multifunctional bioactive compounds with possible applications in cosmetics, antidiabetic therapy, and cancer treatment. Full article
(This article belongs to the Section Phytochemistry)
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