Search Results (1,484)

This article analyses the results of a study into the physical and mechanical properties of conventional LDPE (low-density polyethylene) plastic film and two types of biodegradable films. Compostable packaging offers considerable potential as an alternative to traditional plastics, contributing to the development of environmentally friendly materials. The study into this area provides valuable knowledge that responds to both current environmental protection needs and to associated legal requirements. Bioplastics have a wide range of applications in the packaging industry; however, there is a lack of research on their usability in contact with all types of food. A significant part of this article focuses on the analysis of the results of the environmental resistance of bioplastics and on their preliminary compostability assessment. Full article

Poly- and perfluorinated alkyl substances (PFAS) are a group of chemicals that are widely used, prevalent in the environment, associated with several toxic effects, and often have long half-lives. Their persistence and relevant toxicity are the primary causes of environmental and human health concerns, and they are referred to as “forever chemicals” because of their persistence. Environmental accumulation caused by slow natural biodegradation and subsequent long environmental half-lives leads to bioaccumulation and makes PFAS more likely to be chronically toxic with potential transgenerational effects. Ultimately, it is this persistence that causes the greatest concern because PFAS-contaminated sites need costly remediation techniques, or else the contaminated areas will not be available for proper economic development because of social and economic suppression. Non-PFAS, alternative Aqueous Film Forming Foams (AFFF) that are considered environmentally friendly, are being heavily considered or currently used for fire suppression instead of PFAS-based products. The bioaccumulation and toxicity of alternative AFFF are just starting to be studied. The purpose of this review is to discuss the basic environmental and human health effects of PFAS and alternative AFFF that propel regulatory changes, increase clean-up costs, reduce economic development, and drive the development of novel alternatives. Full article

The lower melt strength of biodegradable materials in comparison to low density polyethylenes raises serious issues regarding their processability via blown film molding. Thus, reliable rheological characterization is a viable option for assessing their efficient flow performance. The blends of poly (lactic acid) (PLA) and poly (butylene adipate-co-terephthalate) (PBAT) modified with four chain-extending cross-linkers (CECLs) undergo shearing during extrusion and are subjected to extensional deformation during the subsequent film blowing. The shear viscosity data obtained with a capillary rheometer corresponded well to the molecular weights obtained by gel permeation chromatography, while an evaluation of elongational viscosity using a Sentmanat Extensional Rheometer failed due to sample sagging during the process of temperature setting and an unacceptable deviation from the theoretically supposed exponential decrease of sample cross-sections. Therefore, the response of the PBAT/PLA blends to elongation was determined via changes in the duration of time intervals corresponding to the rupture of elongated samples. An increased consistency of the PBAT/PLA blends with CECL, as previously indicated by dynamic mechanical analysis, differential scanning calorimetry, and scanning electron microscopy, was evaluated in this way. Full article

This research focused on the development and characterization of gelatin-based films incorporated with cellulose microfibrils (CMFs) extracted from cowpea pod skin (Vigna unguiculata, CPMC) and corn straw (Zea mays, CSMC). The use of CPMC to produce gelatin films has not been previously reported in the literature. Eleven formulations were prepared based on a 2² factorial design with four axial and three central points, in addition to a control film (FC) composed of 1.00% gelatin and 1.00% glycerol without CMFs. The physical, chemical, structural, and mechanical properties of the films were evaluated. The optimized formulation (FO), containing 1.00% CPMC and 1.00% CSMC, exhibited a four-fold increase in tensile strength (2.71 MPa) compared to the control. Water vapor permeability was significantly reduced (from 6.33 × 10⁻⁴ to 2.82 × 10⁻⁴ gH₂O·mm/m²·h·mmHg), and solubility decreased to 75.82%. Biodegradability was modulated, with FO exhibiting 73.06% degradation over three days versus complete degradation of FC within one day. The incorporation of CMFs, particularly from agro-industrial residues, significantly improved the structural integrity and barrier properties of the films, highlighting their potential for use in biodegradable packaging systems. Full article

The shelf life of perishable foods is traditionally determined by microbiological, chemical, and sensory analyses, which are well-established and reliable. However, these methods can be time-consuming and resource-intensive, and they may not fully account for unexpected storage deviations, such as temperature fluctuations or equipment failures. Smart films emerge as a promising alternative, enabling rapid, visual, and low-cost food quality monitoring. This study developed smart films based on zein/gelatin/cellulose nanocrystals (Z/G/CNC) functionalized with alizarin (AL, 0–3% w/w), produced by casting (12.5% zein, 12.5% gelatin, and 5% CNC w/w). The films were characterized for morphological, physicochemical, thermal, and spectroscopic properties, chromatic response at pH 3–11, activity against Escherichia coli and Staphylococcus aureus, and applicability in monitoring Merluccid hake fillets. The incorporation of AL reduced water solubility, increased water vapor permeability and contact angle, imparted a more intense orange coloration, and improved thermal resistance. AL also increased thickness and elongation at break while reducing tensile strength and Young’s modulus. All films exhibited excellent UV-blocking capacity (<1% transmittance). Noticeable color changes were observed, with the Z/G/CNC/AL1 film being the most sensitive to pH variations. During Merluccid hake storage, ΔE values exceeded 3 within 72 h, with a color change from orange to purple, correlating with fillet pH (8.14) and total volatile basic nitrogen (TVB-N) (24.73 mg/100 g). These findings demonstrate the potential of the developed films as biodegradable sensors for smart packaging of perishable foods. Full article

The growing concern over the long-term persistence of plastic waste has driven research into biological methods of breaking down polymers. This study investigated a process that combines physicochemical pretreatment and biodegradation of low-density polyethylene (LDPE) using bacterial strains isolated from commercial compost. Four bacterial strains were genetically identified and classified as Actinomycetes. Exposure of LDPE to these selected strains resulted in a measurable reduction in polymer sample weight, accompanied by alterations in surface hydrophobicity. Furthermore, the chemical modifications at the films’ surfaces were confirmed by the spectra obtained by Fourier transform infrared spectroscopy (FTIR). The microbial colonisation of plastic surfaces plays a key role in the overall biodegradation process. The formation of a biofilm and the subsequent morphological changes on the LDPE surface were revealed by scanning electron microscopy (SEM). The modification of the polyethylene surface by nitric acid treatment was found to be a promising strategy for enhancing the LDPE degradation. The acid-treated films exhibited the greatest weight loss, the greatest increase in carbonyl index values, and the greatest change in hydrophobicity following microbial exposure. Moreover, it was found that biodegradation under these conditions resulted in the lowest levels of phytotoxic byproducts. The transformation of polyethylene surface properties—from hydrophobic to hydrophilic—combined with the presence of oxidized functional groups made it easier for microorganisms to degrade LDPE. Full article

Starch and lignin are promising biopolymers for the production of biodegradable biocomposite materials. The possibility of processing starch into thermoplastic materials qualifies it as a starting material for the preparation of thermoplastic packaging films, and the combination with lignin can even out some inherent weak points of starch, such as moisture and water sensitivity, and can add additional features like antioxidant activity. Lignins from herbaceous biomass carry building blocks that are not found in wood lignins and are known for their bioactivity, such as p-coumaric acid or ferulic acid. In this work, a protocol was developed to initially prepare hybrids of wheat starch granules and lignin nanoparticles, which were then plasticized using glycerol in an extrusion process to produce thin films. The lignin-containing thermoplastic starch films showed higher Young’s moduli and less elongation at break compared to neat thermoplastic starch films, while tensile strength remained at the level of the neat films. Thermal stability was slightly increased by lignin addition, and oxygen transmission rates were low for lignin contents as low as 1 wt%. The hydrophobicity of the lignin-containing films increased strongly, and they showed an elevated antioxidant activity over several hours, which was also maintained after 24 h. The preparation of hybrid wheat starch lignin particles was successfully tested for the extrusion of thermoplastic starch films with improved thermomechanical properties, decreased water sensitivity, and prolonged antioxidant activity. Full article

The quest for sustainable agriculture demands nutrient delivery systems that align productivity with environmental responsibility. This review critically evaluates stimuli-responsive starch-based biopolymer coatings for controlled-release fertilizers (CRFs), highlighting their structure, functionality, and agronomic relevance. Starch, an abundant and biodegradable polysaccharide, offers intrinsic advantages such as modifiability, film-forming ability, and compatibility with green chemistry. The paper discusses starch’s physicochemical characteristics, its functionalization to achieve responsiveness to environmental triggers (pH, moisture, temperature, ionic strength), and coating strategies like in situ polymerization, grafting, and nanocomposite integration. A comprehensive analysis of release kinetics, swelling behavior, biodegradability, and water retention is provided, followed by evaluations under simulated field conditions, encompassing various soil types, environmental stressors, and crop responses. Comparative insights with other smart biopolymers such as chitosan, alginate, and cellulose underscore starch’s unique position in CRF technology. Despite promising developments, the review identifies critical research gaps, including limitations in scalability, coordination of multi-stimuli responses, and the need for extensive field validation. This work serves as a consolidated platform for researchers, policy makers, and agro-industrial stakeholders aiming to design smart, eco-friendly fertilizers that address global food security while minimizing ecological footprints. Full article

pH-sensitive intelligent films offer a novel strategy for real-time monitoring of food freshness via visible color changes. This study valorizes onion peel powder (OPP), a polyphenol-rich agro-industrial by-product, by incorporating it into cassava starch-based films at three concentrations (1O, 2O, 3O). Increasing OPP content led to significantly higher total phenolic and flavonoid levels, enhancing the films’ antioxidant properties (p < 0.0001). While the films exhibited selective antibacterial effects, pronounced inhibition zones were observed against Pseudomonas aeruginosa and Escherichia coli, two relevant meat spoilage and pathogenic bacteria. The films displayed clear and gradual color shifts from light to dark brown across a wide pH range (1–13), confirming their suitability as pH indicators. When applied as labels in minced beef packaging stored at 4 °C, the films successfully tracked freshness over 13 days. Film color changes were strongly correlated with microbial load and pH variations, accurately flagging spoilage onset. These findings support the potential of cassava starch/OPP films as biodegradable, cost-effective intelligent packaging tools, contributing to food safety, waste reduction, and circular bioeconomy principles. The system provides a practical, non-invasive solution for meat freshness monitoring without requiring instrumentation. Full article

Due to the prevalence of plastic-packaged foods, as well as the need for real-time food monitoring by consumers, reducing plastic pollution is essential for a healthier environment and nutrition. For these reasons, in this work, biodegradable pH-responsive chitosan films enriched with wine lees-derived anthocyanins were produced, and their pH sensitivity was thoroughly evaluated. Optimization of ultrasound-assisted extraction using ethanol/water mixtures as conventional solvents was conducted and the optimal conditions (regarding total anthocyanin content, total phenolic content, and antioxidant activity) were used to perform a screening of extraction with 16 different Natural Deep Eutectic Solvents. Among them, choline chloride: butylene glycol (1:4), at a concentration of 50% v/v in water, demonstrated the highest anthocyanin recovery and was selected for the preparation of the films. The resulting films exhibited an excellent colorimetric response to pH changes, with a color difference (ΔE) exceeding 6.8 at all tested pH values, improved mechanical properties, nearly zero UV permeability, and their antioxidant activity increased by up to 6.1-fold compared to pure chitosan film. Finally, the film was applied in detecting the freshness of pork meat, exhibiting a ΔE of 15.3. The results demonstrate that the developed film is a promising alternative for intelligent, bioactive, and biodegradable food packaging for food applications. Full article

Biopolymers have gained significant attention due to their environmental advantages, with insects emerging as a promising but underutilized source of chitin and chitosan. In this study, chitosan was extracted from the larval exuviae of Tenebrio molitor through sequential demineralization, deproteinization, and deacetylation steps. For selected analyses, the extracted chitosan was further purified via reprecipitation from an acid solution using a basic precipitant (1 M NaOH). Chitosan was then characterized using chemical and instrumental methods. The results indicated that the chitosan had a medium degree of deacetylation (72.27%) and viscosity-average molecular weight (612 kDa), along with minimal ash (0.33%) and amino acid (0.14%) content, suggesting high product quality. FTIR analysis identified characteristic functional groups present, and SEM analysis highlighted a fibrous and porous microstructure in the purified chitosan. The prepared films exhibited favorable properties, including low thickness (0.0197 mm), high swelling degree (335.07%), moderate water solubility (46.99%), and moisture content of 32.39%, supporting their practical applicability. T. molitor exuviae thus represents a sustainable and environmentally friendly source of high-quality chitosan, with beneficial structural and functional properties, supporting its use in a wide array of value-added applications. Full article

This study reports the development of a simple and sensitive electrochemical sensor based on activated screen-printed electrodes modified by electrodeposition of nickel(II) tetrasulfonated phthalocyanine film (poly-NiTSPc), denoted SPE-A-polyNiTSPc, for the direct determination of BPA in landfill leachate samples. BPA concentrations in raw landfill leachate solutions and in residual solutions after a reverse osmosis (RO) treatment were determined, using differential pulse voltammetry (DPV) on SPE-A-polyNiTSPc, to be 29.7 mgL⁻¹ and 6.4 µgL⁻¹, respectively. The obtained BPA concentrations were very close to those found by the accredited lab in the same samples, which were 29.6 mgL⁻¹ and 6.0 µgL⁻¹, respectively. The applicability of SPE-A-polyNiTSPc for BPA bioremediation was investigated in landfill leachate samples using Trichoderma harzianum fungus in a microbial fuel cell (MFC), where the kinetics data were modeled. The first results showed an IC₅₀ of 175 mgL⁻¹ BPA, indicating that the inhibition factor could be negligeable for MFC experiments at 30 mgL⁻¹ BPA. The biodegradation kinetics was found to be of first order, with a kinetic constant of 0.795 h⁻¹ at 22 °C and a half-degradation time of 0.872 h for an initial concentration of 29 mgL⁻¹. The developed MFC displayed higher stability, offering a maximum power of 100 mWm⁻³. Full article

Weeds are one of the main problems in cultivation of medicinal and aromatic plants (MAPs); they negatively affect yield (herba and essential oil), and the overall quantity and quality of biomass, flowers, roots, seeds, and secondary metabolites. This review evaluates mulching as a sustainable, non-chemical method for weed management in the cultivation of MAPs and examines how effectively organic, synthetic, and living mulches reduce weeds and increase yields. Regarding different mulch materials such as straw, sawdust, bark, needles, compost, polyethylene, and biodegradable films, the basic processes of mulch activity, including light interception, physical suppression, and microclimate adjustment, are examined. The review further analyzes the impact of mulching on soil parameters (moisture, temperature, pH, chlorophyll content) and the biosynthesis of secondary metabolites. The findings consistently indicate that mulching substantially reduces weed biomass, improves crop performance, and supports organic farming practices. However, there are still issues with cost, material availability, and possible soil changes, and the efficacy is affected by variables including cultivated plant species, mulch type, and application thickness. The review highlights the importance of further research to optimize the selection of mulch and MAPs and their application across various agroecological conditions, and indicates that mulching is a potential, environmentally friendly technique for weed control in MAP cultivations. Full article

If untreated, skin wounds can lead to severe complications. Depending on the type of injury, long-term antibiotic administration is often required, and this decreases patient compliance. This limitation could be addressed by applying dressings capable of preventing infections by controlling drug release to the wound site. In this research, biodegradable wound dressings were investigated, based on natural polymers chitosan and alginate and incorporating the broad-spectrum gentamicin as antibiotic. Specifically, gentamicin was loaded into alginate nanoparticles, which were then loaded into chitosan-based films. This approach aimed at obtaining a system capable of modulating antibiotic release. The obtained nanoparticles had an average diameter of 86 nm and polydispersity index of 0.15. Antibiotic loading was around 600 µg/mg, with loading efficiency close to 100%. Films incorporating nanoparticles were compared to control films, which contained only gentamicin. Results showed that nanoparticles incorporation decreased film’s swelling in phosphate buffer saline, thus leading to a decrease in burst release while cytocompatibility for human dermal fibroblasts was maintained. Antibacterial activity was confirmed against both gram-positive and gram-negative bacteria. Moreover, the antibiotic was released as a function of pH, with distinct behavior at pHs ranging from 7.4 to 5.5. This indicates that alginate nanoparticles dispersed in chitosan films effectively release gentamicin on demand. Full article

Recently, plastic and agricultural waste have gained attention as sustainable alternatives. Despite efforts to recycle these materials, much still ends up in landfills, raising environmental concerns. To optimize their potential, these wastes ought to be transformed into value-added products for diverse industrial applications. This work focused on producing thin composite material films using olive oil solid waste called JEFT and recycled plastic bottles. JEFT was cleaned, dried, and processed mechanically via ball milling to produce nano- and micron-sized particles. Composite films were produced via melt compounding and compression molding with a rapid cooling process for controlled crystallinity and enhanced flexibility. Their density, water absorption, tensile strength, thermal stability, water permeability, functional groups, and biodegradation were comprehensively analyzed. Results indicated that 50% JEFT in recycled plastic accelerated thermal deterioration (42.7%) and biodegradation (13.4% over 60 days), highlighting JEFT’s role in decomposition. Peak tensile strength (≈32 MPa) occurred at 5% JEFT, decreasing at higher concentrations due to agglomeration. Water absorption and permeability slightly increased with JEFT content, with only a 1% rise in water permeability for 50% JEFT composites after 60 days. JEFT maintained the recycled plastic’s surface chemistry, ensuring stability. The findings of this study suggest that JEFT/r-HDPE films show potential as greenhouse coverings, enhancing crop production and water efficiency while improving plastic biodegradation, offering a sustainable waste management solution. Full article