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Keywords = chemical hydrolysis

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49 pages, 18144 KB  
Article
Evaluation of Plant-Guided Strategies Against Clinical Multidrug-Resistant Pathogens: Preliminary Phytochemical Screening, Antioxidant Capacity, and Antibacterial/Antibiofilm Activity of Rosa canina and Colchicum autumnale Extracts
by Natalia Vaou, Chrysoula (Chrysa) Voidarou, Evangelia Dimitroulia, Georgios Rozos, Maria Skoufou, Chrysa Saldari, Elisavet Stavropoulou, Georgia Vrioni and Athanasios Tsakris
Antibiotics 2026, 15(5), 508; https://doi.org/10.3390/antibiotics15050508 - 18 May 2026
Viewed by 96
Abstract
Background/Objectives: Antimicrobial resistance, an evolutionarily entrenched microbial capacity amplified by extensive antibiotic exposure, has increased the burden of difficult-to-treat infections caused by priority pathogens such as Klebsiella pneumoniae, Pseudomonas aeruginosa and Staphylococcus aureus. In this study, we assessed whether phytochemical-rich extracts [...] Read more.
Background/Objectives: Antimicrobial resistance, an evolutionarily entrenched microbial capacity amplified by extensive antibiotic exposure, has increased the burden of difficult-to-treat infections caused by priority pathogens such as Klebsiella pneumoniae, Pseudomonas aeruginosa and Staphylococcus aureus. In this study, we assessed whether phytochemical-rich extracts from fully ripe Rosa canina pseudo-fruits (WF) and fully developed Colchicum autumnale flowers (CA) can provide combined antioxidant, antibacterial, and antibiofilm effects against multidrug-resistant clinical isolates. Methods: Plant materials were processed using seven extraction systems spanning non-polar to polar conditions (n-hexane, ethyl acetate, n-butanol, aqueous, 40% ethanol, 60% ethanol, and enzyme-assisted hydrolysis). Fractions were quantified for total phenolics, flavonoids, and tannins, evaluated for antioxidant capacity (DPPH and FRAP), tested for antibacterial activity (disc diffusion and MIC/MBC), and assessed for inhibition of early biofilm attachment. Differences among extraction methods and fractions were analyzed using standard comparative statistics (group comparisons across solvents/fractions), and relationships between chemical composition and bioactivity were examined using correlation-based analysis. Results: Extraction strategy emerged as the main determinant of bioactivity across endpoints. The WFE/ENZ fraction maximized phytochemical recovery (TPC 203.34 ± 11.55 mg GAE/g DW; TFC 35.67 ± 3.06 mg QE/g DW; TTC 53.00 ± 2.65 mg TAE/g DW) and showed strong antioxidant performance (DPPH IC50 33.60 ± 0.02 μg/mL; FRAP A700 1.90 ± 0.010 at 250 μg/mL). Antibacterial effects were strongest in polar fractions, particularly hydroethanolic and enzyme-assisted extracts, while n-hexane fractions were consistently weakest. Across eight clinical isolates and three reference strains, MIC values ranged from 0.04875 to 6.25 mg/mL for WF extracts and 0.0975–12.5 mg/mL for CA extracts. In the biofilm model, suppression of early attachment was most consistent for CAE/E60–ENZ and WFE/E40–E60–ENZ fractions. Conclusions: Correlation analysis indicated that antibacterial potency aligned primarily with flavonoid levels in R. canina pseudo-fruits and with tannin content in C. autumnale material. Overall, these results support hydroethanolic and enzyme-assisted extraction as rational strategies to enrich polyphenol-dense fractions with convergent antioxidant, antibacterial, and antibiofilm activity, reinforcing plant-derived matrices as a structured discovery space for developing complementary antimicrobial solutions beyond conventional antibiotics. Notably, this is among the first studies to evaluate the antibacterial potential of C. autumnale plant material in this context and to comprehensively assess R. canina pseudo-fruit extracts against multidrug-resistant clinical. Full article
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37 pages, 4939 KB  
Article
Isolation and Structural Elucidation of Phytochemicals from Canarium luzonicum Leaves and Evaluation of Anti-Lung Cancer and Antileishmanial Activity
by Paul Jazon I. Sarne, Gadah A. Al-Hamoud and Katsuyoshi Matsunami
Molecules 2026, 31(10), 1693; https://doi.org/10.3390/molecules31101693 - 17 May 2026
Viewed by 168
Abstract
Canarium luzonicum (Blume) A. Gray, a tree endemic to the Philippines, is the source of Manila elemi, an oleoresin shown to have anti-infective properties owing to its rich terpenoid content. However, its leaves have not yet been subjected to in-depth phytochemical studies. C. [...] Read more.
Canarium luzonicum (Blume) A. Gray, a tree endemic to the Philippines, is the source of Manila elemi, an oleoresin shown to have anti-infective properties owing to its rich terpenoid content. However, its leaves have not yet been subjected to in-depth phytochemical studies. C. luzonicum leaf compounds were isolated by multiple chromatographic techniques and elucidated by 1D and 2D NMR, MS, Polarimetry, IR, CD, and chemical reaction techniques. As a result, four new megastigmane glycosides, canariluzoniosides A–D (14), and two new monoterpenoid glycosides, canariluzoniosides E and F (56), were identified along with 29 additional known compounds. Canariluzonioside A (1) was a unique megastigmane featuring a tricyclic ring system. The new glycosides’ sugar moieties were obtained by acid hydrolysis and confirmed by HPLC-OR. Aglycones were liberated by enzymatic hydrolysis and were structurally characterized, one of which was the new compound, named canariluzonol A (1a). Finally, most compounds were screened for cytotoxicity against A549 human lung cancer cell line and for inhibition against Leishmania major promastigotes. Notable bioactivity was observed in known 3,4-seco-A-ring triterpenoids such as canaric acid and nyctanthic acid, for which revision of spectroscopic data is also proposed. Full article
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24 pages, 2286 KB  
Review
Antioxidant Protein Hydrolysates and Peptides from Catfish: Enzymatic Production, In Vitro Bioactivity, and Translational Gaps for Functional Foods
by Fai-Chu Wong, Ai-Lin Ooi, Wen-Jie Ng, Fazilah Abd Manan and Tsun-Thai Chai
Antioxidants 2026, 15(5), 631; https://doi.org/10.3390/antiox15050631 - 15 May 2026
Viewed by 241
Abstract
Over the past decade, an increasing demand for natural antioxidants has driven research into antioxidant peptides and protein hydrolysates from fish and their processing by-products. Catfishes, especially species like Pangasius and Clarias, generate large amounts of protein-rich by-products, which represent a valuable [...] Read more.
Over the past decade, an increasing demand for natural antioxidants has driven research into antioxidant peptides and protein hydrolysates from fish and their processing by-products. Catfishes, especially species like Pangasius and Clarias, generate large amounts of protein-rich by-products, which represent a valuable bioresource for valorization. This review discusses advances from the past decade in the production, characterization, and antioxidant capacity of protein hydrolysates and peptides that have been discovered from catfish muscle and by-products. This review emphasizes enzymatic hydrolysis strategies, using Alcalase and other commercial and by-product-derived proteases. Potent antioxidant fractions, particularly those with low molecular weight (<3 kDa) and rich in hydrophobic/aromatic amino acids, have been obtained from the hydrolysates. Mechanisms of antioxidant action, which include hydrogen atom transfer and electron transfer, are discussed in this review, along with the efficacy of catfish-derived antioxidant peptides and protein hydrolysates as demonstrated in chemical and in vivo models. Applications in food systems, such as emulsion-type sausages, have shown potential for shelf-life extension. Nevertheless, knowledge gaps remain, which include an over-dependence on in vitro assays, limited identification of antioxidant peptide sequences, and insufficient data on sensory properties, intestinal permeability, bioavailability, and stability under food processing conditions. Future work should prioritize proteomic characterization, cellular validation, flavor-masking strategies, and scalable production protocols to accelerate the application of catfish protein hydrolysates as viable natural antioxidants for the functional food industry. Full article
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18 pages, 6294 KB  
Article
Efficient Bioconversion of γ-Butyrobetaine to L-Carnitine by a Newly Identified Ensifer Strain: Process Optimization and Multi-Omics Elucidation
by Qi Wei, Pengcheng Chen, Dan Wu and Pu Zheng
Fermentation 2026, 12(5), 240; https://doi.org/10.3390/fermentation12050240 - 15 May 2026
Viewed by 202
Abstract
L-carnitine is a crucial quaternary ammonium compound widely used in the pharmaceutical, food, and feed industries. Microbial biosynthesis of L-carnitine, compared with chemical synthesis, offers milder conditions, higher stereoselectivity, and a lower environmental impact. However, highly efficient strains and mechanistic insights into the [...] Read more.
L-carnitine is a crucial quaternary ammonium compound widely used in the pharmaceutical, food, and feed industries. Microbial biosynthesis of L-carnitine, compared with chemical synthesis, offers milder conditions, higher stereoselectivity, and a lower environmental impact. However, highly efficient strains and mechanistic insights into the bioconversion of γ-butyrobetaine (γBB) to L-carnitine remain limited. This study focuses on strain WQ-1, a newly screened strain capable of converting γBB to L-carnitine. Based on morphological, physiological, and phylogenetic analyses of 16S rRNA and housekeeping genes, the strain was identified as Ensifer sp. WQ-1. Under the condition of 30 °C, initial pH 8.5, 10% inoculum, 6 g/L initial γBB, shake-flask fermentation reached molar conversion rate of 88%. In a 5 L bioreactor fed-batch fermentation, the L-carnitine titer achieved 13.98 g/L with a 78.7% molar conversion rate. Genomic analysis revealed a 6.97 Mb genome harboring 6568 protein-coding genes, including candidates for quaternary ammonium transport, CoA-dependent transformation, and transcriptional regulation. Comparative transcriptomics identified 58 differentially expressed genes, highlighting the significant upregulation of genes related to acyl-CoA activation, dehydrogenation, carnitine metabolism, and thioester hydrolysis in the presence of γBB. Multi-omics analyses support a putative CoA-dependent metabolic pathway for conversion of γBB to L-carnitine in Ensifer sp. WQ-1. Full article
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25 pages, 2618 KB  
Article
Unveiling the Brain-Penetrating Material Basis of Dragon’s Blood: Identification of Active Metabolites and Metabolic Pathways for Ischemic Stroke Therapy
by Yu Zhu, Jiahui Ren, Meijia Chen, Jianglong Chen and Guang Li
Metabolites 2026, 16(5), 327; https://doi.org/10.3390/metabo16050327 - 14 May 2026
Viewed by 165
Abstract
Background: Dragon’s blood (dried resin of Dracaena cochinchinensis (Lour.) S.C.Chen) is a classic traditional medicine for treating ischemic stroke, yet its bioactive components capable of penetrating the blood–brain barrier (BBB) remain ill-defined. This study aims to elucidate its material basis and the [...] Read more.
Background: Dragon’s blood (dried resin of Dracaena cochinchinensis (Lour.) S.C.Chen) is a classic traditional medicine for treating ischemic stroke, yet its bioactive components capable of penetrating the blood–brain barrier (BBB) remain ill-defined. This study aims to elucidate its material basis and the synergistic mechanism of Borneol as a “guide drug.” Methods: A systematic strategy integrating UHPLC-Q-TOF-MS/MS and metabolomics was employed to map the chemical profile of dragon’s blood and identify its migrating constituents in rats. Results: A total of 96 compounds were characterized in vitro. In vivo analysis of the cerebrospinal fluid (CSF) revealed a brain-penetrating profile that was significantly enriched by Borneol, with the number of detected constituents increasing from 11 in the DB group to 16 in the DB + B group. The results demonstrated that demethylation, glycoside hydrolysis, and oxidation are primary metabolic pathways, validating a “pro-drug” mechanism where aglycones and hydroxylated derivatives act as the central effectors. Notably, Borneol not only enhanced the BBB permeability of lipophilic flavonoids but also facilitated unique metabolic transformations, such as the cyclization of berberrubine to coptisine. Conclusions: This study elucidates the brain-penetrating material basis of dragon’s blood and reveals the dual synergistic mechanism of Borneol involving both physical permeation enhancement and metabolic modulation, offering scientific evidence for its clinical application in central nervous system diseases. Full article
(This article belongs to the Section Pharmacology and Drug Metabolism)
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16 pages, 1652 KB  
Article
Bioprospecting Fungi in Mediterranean Fermentations: Functional Insights and Antibacterial Potential
by David Willian Bertan, Eliana Setsuko Kamimura and Célia Quintas
Fermentation 2026, 12(5), 237; https://doi.org/10.3390/fermentation12050237 - 13 May 2026
Viewed by 227
Abstract
Table olives, particularly traditionally fermented cracked-style green olives, rely on natural microbial activity without chemical debittering, with fungi playing key roles; in contrast, arbutus berry fermentation remains less characterized in terms of microbial functionality. This study investigated the enzymatic and antibacterial potential of [...] Read more.
Table olives, particularly traditionally fermented cracked-style green olives, rely on natural microbial activity without chemical debittering, with fungi playing key roles; in contrast, arbutus berry fermentation remains less characterized in terms of microbial functionality. This study investigated the enzymatic and antibacterial potential of fungal isolates from both systems. A total of 84 isolates belonging to Aureobasidium, Candida, Cryptococcus, Saccharomyces, Pichia, Issatchenkia, Torulaspora, and Sporobolomyces were screened for hydrolytic enzymes (pectinases, amylases, cellulases, xylanases, lipases, proteases, tannases, and β-glucosidases) using selective media, and for antibacterial activity against major foodborne pathogens. Isolates from arbutus fermentation showed no relevant enzymatic or antibacterial ability. In contrast, several isolates from olive fermentation exhibited significant functional traits. Aureobasidium pullulans demonstrated broad enzymatic capacity, producing amylases, esterases, and tannases, along with lipid hydrolysis, but also expressed cellulase, pectinase, and protease abilities. Cryptococcus spp. displayed interesting profiles, with low cellulolytic and pectinolytic capacity and higher phenolase, esterase, and lipase capacities. Antibacterial activity was observed exclusively against Gram-positive bacteria, particularly Staphylococcus aureus and Listeria monocytogenes, mainly among Candida membranifaciens, Cryptococcus spp., and A. pullulans. Overall, table olive fermentation isolates showed promising biotechnological potential for food preservation and quality enhancement, whereas arbutus isolates appeared to have limited functional relevance. Full article
(This article belongs to the Special Issue New Research on Fungal Secondary Metabolites, 3rd Edition)
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16 pages, 2341 KB  
Review
Research Progress on Separation and Extraction Technologies of Lignin
by Dingkai Wang, Mingyu Cui, Xutang Liu, Meiling Liu, Xiaopeng Han, Xiaoming Xiong, Shanglong Chen, Shangshang Ma, Qiqi Sun, Lingfeng Jiao and Wei Zhao
Materials 2026, 19(10), 1998; https://doi.org/10.3390/ma19101998 - 12 May 2026
Viewed by 159
Abstract
Lignin, a complex natural three-dimensional aromatic polymer, is prone to condensation during the separation process, owing to the diverse properties of its basic structural units, linkage types, and spatial configurations. These inherent structural complexities present significant challenges for its efficient isolation and precise [...] Read more.
Lignin, a complex natural three-dimensional aromatic polymer, is prone to condensation during the separation process, owing to the diverse properties of its basic structural units, linkage types, and spatial configurations. These inherent structural complexities present significant challenges for its efficient isolation and precise transformation. Current separation techniques primarily include physical, chemical (such as acid hydrolysis, alkaline dissolution, organic solvents, and ionic liquids), and biological methods. Each approach offers distinct advantages and limitations in terms of yield, purity, cost, and impact on lignin structure. Studies have indicated that ionic liquids and organic solvent methods demonstrate considerable application potential owing to their mild reaction conditions and high selectivity. Future research should focus on developing green, efficient, and low-cost separation technologies, while also enhancing detailed structural characterization and targeted lignin conversion to facilitate its large-scale utilization in the production of value-added materials and chemicals. Full article
(This article belongs to the Section Biomaterials)
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17 pages, 3709 KB  
Article
Essential Oil Extraction to Valorize Bioethanol Production from Ginger Stalks and Leaves After Mild Alkaline Infiltration
by Lingzi Zeng, Zahoor, Wen Wang, Cuiyi Liang, Xin Shi, Shifen Xu and Wei Qi
Sustainability 2026, 18(10), 4719; https://doi.org/10.3390/su18104719 - 9 May 2026
Viewed by 208
Abstract
Lignocellulosic wastes are low-carbon, renewable and sustainable feedstocks for replacing fossil fuels in the production of energy and chemical products. However, the bioconversion of lignocellulose into biofuels or biochemicals is costly. To address the high cost, this study extracted essential oil (EO) from [...] Read more.
Lignocellulosic wastes are low-carbon, renewable and sustainable feedstocks for replacing fossil fuels in the production of energy and chemical products. However, the bioconversion of lignocellulose into biofuels or biochemicals is costly. To address the high cost, this study extracted essential oil (EO) from ginger stalks and leaves (GSL) as an antioxidant to valorize the bioconversion process of GSL. The Box–Behnken design was used to optimize EO extraction, and the maximum EO yield of 2.99% was obtained under the optimal condition of KOH infiltration for 26 h, extraction for 3 h, and an n-hexane-to-GSL ratio of 8 (v/w). With 95% n-hexane recovery and no generation of waste liquid during the extraction process, fugitive emissions and solvent waste were reduced, enhancing sustainability. The EO’s antioxidant activity exceeded that of commercial ginger EO. The combined process of KOH infiltration and n-hexane extraction induced physicochemical changes in GSL and improved its enzymatic hydrolysis efficiency from 2.70% to 69.09%. According to the economic assessment, the bioconversion of GSL into bioethanol would benefit from the EO product, with the on-site production cost of cellulase being no more than 0.98 USD/kg. This study presents a feasible and sustainable case for lignocellulosic biorefining. Full article
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17 pages, 739 KB  
Article
Enzyme-Assisted Phenolic Extract of Murtilla Pomace: A Green Food Additive to Prevent Ozone-Induced Oxidation in Salmon
by Vicente Gregorio Valenzuela-Bass, Elva Gonzales-Nieto, Gabriela Valenzuela-Barra, Miguel Ángel Varas Condori, Angélica Reyes-Jara, Miguel Ángel Rincón-Cervera, Severino Marías de Alencar, Raquel Bridi and Adriano Costa de Camargo
Antioxidants 2026, 15(5), 593; https://doi.org/10.3390/antiox15050593 - 7 May 2026
Viewed by 339
Abstract
Murtilla pomace (the by-product generated during juice production) shows a high phenolic content. Recovering phenolics from murtilla pomace is a sustainable approach towards zero waste. In this study, murtilla pomace was subjected to enzyme-assisted extraction using Viscozyme. The extracts were analyzed for TPC [...] Read more.
Murtilla pomace (the by-product generated during juice production) shows a high phenolic content. Recovering phenolics from murtilla pomace is a sustainable approach towards zero waste. In this study, murtilla pomace was subjected to enzyme-assisted extraction using Viscozyme. The extracts were analyzed for TPC and phenolic profile. Antioxidant activity was evaluated by chemical-based assays and the antioxidant property was demonstrated for the first time in an ozone-induced oxidation process applied to a raw fish model system. Enzymatic pretreatment with Viscozyme increased the total phenolic content by up to 57%. The antioxidant activity also increased upon enzymatic treatment. The concentration of quercetin was positively affected, while the content of rutin decreased upon enzymatic pretreatment, likely reflecting the enzymatic hydrolysis biotransforming rutin glycoside into quercetin aglycone. Phenolics from murtilla pomace obtained upon enzyme-assisted extraction were shown to be effective as natural antioxidants against ozone-induced oxidation in salmon. Therefore, enzyme-assisted extraction may be an environmentally friendly strategy in the recovery of these natural antioxidants. Full article
(This article belongs to the Special Issue Antioxidant Research in Chile—2nd Edition)
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31 pages, 416 KB  
Review
Towards Medium-Temperature Hydrogen Fuel Cells with Glassy Proton-Conductive Membranes—Part I: Fundamentals and Single-Anion Matrices
by Maciej Stanisław Siekierski, Jacek Kowalczyk, Karolina Majewska, Maja Mroczkowska-Szerszeń, Mariusz Kłos, Aleksander Piasecki, Aleksander Pizoń, Wiktor Piekarski and Karol Kiryk
Energies 2026, 19(10), 2253; https://doi.org/10.3390/en19102253 - 7 May 2026
Viewed by 482
Abstract
The accelerated deployment of hydrogen technologies is widely discussed as a pathway to mitigate climate change and reduce environmental pollution associated with fossil fuel use. In this context, intermediate-temperature proton-exchange membranes that operate in the 120–200 °C window, similar to the one characterizing [...] Read more.
The accelerated deployment of hydrogen technologies is widely discussed as a pathway to mitigate climate change and reduce environmental pollution associated with fossil fuel use. In this context, intermediate-temperature proton-exchange membranes that operate in the 120–200 °C window, similar to the one characterizing liquid-acid PAFC systems (much larger in their power range), are sought as a bridge between low-temperature PFSA-based PEMFCs and low-temperature PCFs, thus combining reduced sensitivity to external humidification with solid-electrolyte handling. This Part I review surveys phosphate- and silicate-based glassy proton conductors as single-anion baseline matrices and organizes the literature around a mechanistic screening framework that links processing fingerprints—particularly sol–gel hydrolysis/condensation conditions, aging, drying, and thermal treatment—to pore architecture, hydration state, and the dominant proton-transport regime. Across both families, conductivity is governed by coupled variables: network chemistry (acidic site density and connectivity), water activity (RH), and microstructure-controlled percolation and retention. Reported σ values can arise from fundamentally different regimes, ranging from hopping-dominated transport supported by dense hydrogen-bond networks and proton-bearing groups to carrier-assisted, water-mediated transport in connected porosity, with distinct humidity dependence and stability implications. Accordingly, the review treats σ(T,RH) and activation energy together with hydration/porosity indicators as primary screening metrics, and it records missing durability and device-level information—chemical stability (hydrolysis and leaching/acid migration), mechanical robustness and cycling response, and current/power density where available—as explicit knowledge gaps. While substantial progress has been achieved within single-anion phosphate and silicate glasses, particularly through engineered acidity and microstructural control, most systems remain limited by hydration drift under gradients, thermal/humidity cycling stability, and electrode/electrolyte interfacial constraints when evaluated against intermediate-temperature membrane requirements. These conclusions establish a quantitative baseline and comparison rules for Part II, which will assess mixed-network, composite, and hybrid strategies designed to decouple conductivity from water-retention and durability trade-offs. Full article
23 pages, 1042 KB  
Review
Acid-Catalyzed Pretreatment of Lignocellulosic Biomass: Feed-Stock-Dependent Reactivity, Kinetics, and Xylose-Selective Catalytic Performance
by Gyungmin Kim, Ben Nadeau and Hua Song
Catalysts 2026, 16(5), 433; https://doi.org/10.3390/catal16050433 - 7 May 2026
Viewed by 474
Abstract
The transition to renewable carbon resources has positioned lignocellulosic biomass as a key feedstock for sustainable fuel and chemical production; however, its intrinsic recalcitrance limits efficient conversion. Dilute acid pretreatment functions as a homogeneous Brønsted acid catalytic system that selectively depolymerizes hemicellulose and [...] Read more.
The transition to renewable carbon resources has positioned lignocellulosic biomass as a key feedstock for sustainable fuel and chemical production; however, its intrinsic recalcitrance limits efficient conversion. Dilute acid pretreatment functions as a homogeneous Brønsted acid catalytic system that selectively depolymerizes hemicellulose and disrupts lignin–carbohydrate complexes, while competing with consecutive sugar dehydration reactions, thereby enhancing downstream processing. This review presents a feedstock-specific analysis of acid catalyzed biomass deconstruction across agricultural residues, woody biomass, and energy crops, with xylose yield employed as a kinetically and mechanistically relevant descriptor of catalytic performance. By correlating proton activity, reaction severity, diffusion constraints, lignin chemistry, and mineral interference with observed conversion behavior, the work establishes a structure–reactivity–performance framework for biomass dependent hydrolysis. Particular attention is given to competing dehydration and condensation pathways that reduce pentose selectivity and generate fermentation inhibitors. The analysis identifies optimal severity windows for maximizing catalytic efficiency while suppressing degradation reactions and provides guidance for feedstock-tailored pretreatment and next-generation acid catalytic systems and reactor configurations in integrated biorefineries. Full article
(This article belongs to the Special Issue Catalysts for Biomass Conversions and Hydrogen Productions)
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15 pages, 2006 KB  
Article
Sustainable Upcycling of Swine Wastewater Sludge: Using Thermal and Citrate Pretreatment to Enhance Volatile Fatty Acid Production
by Wei-Chen Chen and Jung-Jeng Su
Animals 2026, 16(9), 1403; https://doi.org/10.3390/ani16091403 - 3 May 2026
Viewed by 333
Abstract
The sustainable management of intensive swine farming is currently bottlenecked by the difficult valorization of metal-rich wastewater sludge. The structural rigidity of this sludge, stabilized by divalent cation bridging, severely limits its anaerobic digestion and overall resource recovery. To optimize the manure management [...] Read more.
The sustainable management of intensive swine farming is currently bottlenecked by the difficult valorization of metal-rich wastewater sludge. The structural rigidity of this sludge, stabilized by divalent cation bridging, severely limits its anaerobic digestion and overall resource recovery. To optimize the manure management chain, this study comprehensively evaluated various physical and chemical pretreatments to identify the most effective disintegration strategy for enhanced volatile fatty acid (VFA) production. Among the tested conditions, the coupling of thermal hydrolysis with citrate chelation (T/SC) was the most effective, achieving the highest disintegration degree (12.37%) and biopolymer solubilization. Mechanism analysis revealed that, unlike traditional alkaline treatments, which are limited by the severe reprecipitation of magnesium and phosphate, citrate effectively sequestered bridging cations (Ca2+ and Mg2+) via ligand exchange. This synergistic disintegration accelerated the fermentation kinetics, enhancing the total VFA yield 2-fold (1293 mg/L) compared to the control group while maintaining a high-value, butyrate-dominant product profile. These findings demonstrate that targeting ionic bridges via ligand-promoted dissolution provides a highly practical and sustainable strategy to maximize resource recovery and nutrient cycling from metal-laden livestock wastes. Full article
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14 pages, 404 KB  
Review
Microbial Detoxification of Ochratoxin A in Food
by Elia Roncero, María J. Andrade and Micaela Álvarez
Foods 2026, 15(9), 1551; https://doi.org/10.3390/foods15091551 - 30 Apr 2026
Viewed by 397
Abstract
Food contamination by ochratoxin A (OTA) constitutes a significant threat to public health and global food safety and security, a challenge increasingly intensified by climate change. Due to the high thermal and chemical stability of OTA, traditional physical and chemical decontamination methods often [...] Read more.
Food contamination by ochratoxin A (OTA) constitutes a significant threat to public health and global food safety and security, a challenge increasingly intensified by climate change. Due to the high thermal and chemical stability of OTA, traditional physical and chemical decontamination methods often prove insufficient or detrimental to food quality. Consequently, microbial detoxification has emerged as a sustainable alternative. This review delves into the two primary biological mechanisms for OTA detoxification: physical adsorption—predominantly mediated by yeast and bacterial cell walls—and enzymatic biotransformation. Among the documented metabolic pathways, the hydrolysis of the amide bond by carboxypeptidases and amidohydrolases is recognised as the most reliable detoxification pathway. Conversely, alternative pathways, such as lactone ring opening, are hindered by their potential toxicity and chemical reversibility under acidic conditions. While various lactic acid bacteria, yeast, and filamentous mould species demonstrate high efficacy in OTA decontamination, their industrial implementation is currently limited by the complexity of food matrices and the lack of in vivo validation. The integration of multi-omics (proteomics and metabolomics), alongside CRISPR/Cas9 genome editing, is essential for identifying novel biocontrol agents. These precision biotechnological tools are fundamental for translating laboratory findings into industrial-scale OTA detoxification strategies. Full article
(This article belongs to the Special Issue Microbial Detoxification of Mycotoxins in Food)
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17 pages, 2027 KB  
Article
Toward Sustainable Antifouling Solutions: Degradation Profile of Promising Nature-Inspired Flavonoids
by Daniela Pereira, Sofia Duarte, Cátia Vilas-Boas, Joana R. Almeida, Maria J. Sampaio, Honorina Cidade, Alexandra S. Maia, Maria Elizabeth Tiritan and Marta Correia-da-Silva
Sustainability 2026, 18(9), 4364; https://doi.org/10.3390/su18094364 - 28 Apr 2026
Viewed by 790
Abstract
The accumulation of aquatic organisms on submerged surfaces causes major economic and environmental impacts in marine ecosystems. Conventional antifouling biocides pose risks due to toxicity to non-target species and bioaccumulation. Nature-inspired compounds such as flavonoids have emerged as more sustainable alternatives. Aiming to [...] Read more.
The accumulation of aquatic organisms on submerged surfaces causes major economic and environmental impacts in marine ecosystems. Conventional antifouling biocides pose risks due to toxicity to non-target species and bioaccumulation. Nature-inspired compounds such as flavonoids have emerged as more sustainable alternatives. Aiming to assess the environmental impact of new antifouling flavonoids and to evaluate the toxicity of their transformation products, this study investigates the degradation of three promising antifouling flavonoids (chalcone CC345G and dihydrochalcones DH345 and DH345P) in aqueous matrices. Comprehensive abiotic and biotic degradation assays (hydrolysis, photodegradation, and biodegradation) were conducted. Appropriate liquid chromatography with UV detection methods were developed and validated to monitor the studies. The glycosylated chalcones bearing a triazole moiety CC345G revealed no detectable degradation under any of the experimental conditions. In contrast, both dihydrochalcones underwent significant abiotic degradation; DH345 was more susceptible to hydrolysis at pH 7.10 (17.41% degradation), while DH345P was more prone to photolysis in sterilized natural seawater at pH 8.82 (45.82–54.52% degradation), also showing substantial degradation in hydrolysis (24.34–42.41%) and biodegradation (33.43–41.07%). Overall, the prenylated dihydrochalcone DH345P exhibited the highest degradation rate among the tested compounds. Analysis with high-resolution mass spectrometry disclosed several transformation products in degradation assays, and one chemical structure was proposed. Preliminary ecotoxicity assessment performed on the degradation products using Artemia salina indicated low toxicity, suggesting minimal environmental impact. Full article
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25 pages, 903 KB  
Review
Processing and Valorization of Wheat Bran, Germ and Their Fractions: An Evidence-Graded Review of Composition, Technologies and Applications
by Daniela Marisa Ferreira, Ezequiel R. Coscueta, María Emilia Brassesco and Manuela Pintado
Foods 2026, 15(8), 1455; https://doi.org/10.3390/foods15081455 - 21 Apr 2026
Viewed by 643
Abstract
Wheat processing generates large volumes of co-products, particularly wheat bran (WB) and wheat germ (WG), which remain underutilized despite their high content of dietary fiber, phenolic compounds, bioactive peptides, and lipophilic antioxidants. Although their composition and processing have been widely investigated, an integrated [...] Read more.
Wheat processing generates large volumes of co-products, particularly wheat bran (WB) and wheat germ (WG), which remain underutilized despite their high content of dietary fiber, phenolic compounds, bioactive peptides, and lipophilic antioxidants. Although their composition and processing have been widely investigated, an integrated and application-oriented evaluation of these fractions remains limited. This review provides a structured and critical analysis of WB, raw and defatted WG, and wheat germ oil (WGO), linking composition, processing strategies, and functional performance within a unified framework. Conventional and emerging technologies, including enzymatic hydrolysis, fermentation, thermomechanical treatments, and supercritical CO2 extraction, are discussed in terms of selectivity, impact on techno-functional properties, and scalability. An evidence-grading approach is introduced to distinguish bioactivities supported by chemical assays, cell-based models, animal studies, or human data, enabling a more rigorous interpretation of health-related effects. Across applications, these co-products have been incorporated into food systems and related sectors, primarily showing improvements in nutritional composition, oxidative stability, and product performance under experimental conditions. However, translation to an industrial scale remains constrained by techno-economic limitations, regulatory requirements, and stability challenges. This work highlights the need for integrated processing strategies aligned with industrial feasibility to support the development of sustainable cereal biorefineries. Full article
(This article belongs to the Section Grain)
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