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20 pages, 1002 KB  
Review
Diet, Exercise, and Lifestyle in Glaucoma: Current Evidence and Future Perspectives
by Akiko Hanyuda, Satoru Tsuda, Noriko Himori, Kota Sato, Naoki Takahashi and Toru Nakazawa
Nutrients 2025, 17(21), 3369; https://doi.org/10.3390/nu17213369 - 27 Oct 2025
Viewed by 239
Abstract
Glaucoma is a major ocular neurodegenerative disease and a leading cause of irreversible blindness worldwide, with prevalence projected to exceed 110 million by 2040. Although lowering intraocular pressure (IOP) remains the only proven treatment, glaucoma arises from a complex interplay of genetic, local, [...] Read more.
Glaucoma is a major ocular neurodegenerative disease and a leading cause of irreversible blindness worldwide, with prevalence projected to exceed 110 million by 2040. Although lowering intraocular pressure (IOP) remains the only proven treatment, glaucoma arises from a complex interplay of genetic, local, and systemic factors—including oxidative stress, vascular dysregulation, mitochondrial dysfunction, and neuroinflammation. Emerging evidence suggests that modifiable lifestyle factors may influence these pathogenic pathways. In this review, higher dietary nitrate from leafy greens is consistently associated with lower primary open-angle glaucoma risk, aligning with nitric-oxide-mediated endothelial support and more stable ocular perfusion pressure. Flavonoids (anthocyanins and flavanols), carotenoids (lutein/zeaxanthin), and B vitamins have strong biological rationale for glaucoma prevention but have limited support from long-term, large population-based studies. The effect of polyunsaturated fats on glaucoma remains inconsistent and warrants source-(plant vs. animal) and substitution-based analyses. Consistent protective effects of aerobic exercise and high-quality sleep may be associated with favorable metabolic profiles and ocular perfusion, potentially mitigating retinal ganglion cell loss. Conversely, smoking and alcohol use are frequently coupled with poorer diet quality (e.g., lower vegetable intake) and heightened oxidative stress, which may exacerbate glaucomatous neurodegeneration. However, much of the current literature is constrained by cross-sectional designs, reliance on self-reported food frequency questionnaires, and insufficient use of structural endpoints such as retinal nerve fiber layer imaging. This review focuses on the potential of lifestyle modification and future directions in prevention and treatment strategies for glaucoma, highlighting the need for large-scale, multi-ethnic, genotype-stratified longitudinal studies and randomized controlled trials to establish causality and define optimal intervention strategies. Full article
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23 pages, 7403 KB  
Article
Construction and In Vitro Evaluation of Brain-Targeted Lutein Liposomes
by Tingting You, Zhiguo Na, Ruobing Zhao and Yongqiang Ma
Foods 2025, 14(21), 3611; https://doi.org/10.3390/foods14213611 - 23 Oct 2025
Viewed by 215
Abstract
Lutein is one of carotenoids in the human brain that is consistently associated with all cognitive performance indicators, and its levels are closely linked to age-related cognitive decline. However, lutein application is limited by its poor stability and low bioaccessibility. In this study, [...] Read more.
Lutein is one of carotenoids in the human brain that is consistently associated with all cognitive performance indicators, and its levels are closely linked to age-related cognitive decline. However, lutein application is limited by its poor stability and low bioaccessibility. In this study, a lutein-loaded delivery system was developed to enhance stability and achieve brain-targeting effects. Using high-speed shear and ethanol hydration methods, PEGylated lutein liposomes with lactoferrin (Lf-LLips) were constructed and characterized. The morphology was observed using TEM and AFM. Particle sizes and lutein retention rates were evaluated under different temperatures (4 °C, 25 ± 2 °C, 50 °C), light (diffusion light, DL; light shielding, LS), and storage durations at 28 d. Compared with free lutein, the in vitro release behavior and permeability across the blood–brain barrier of the systems were investigated. Lf-LLips exhibited a particle size of 186.63 ± 2.04 nm and a potential of −30.53 ± 1.65 mV, and the lutein encapsulation efficiency was 83.11 ± 1.67%. When stored under LS, the particle size of Lf-LLips remained under 190 nm at 4 °C for 28 days, and the retention rate of lutein exceeded 80%. The release curve of Lf-LLips in vitro over 72 h followed the Weibull model. Furthermore, the permeability across the blood–brain barrier model within 12 h was 22.73 ± 1.42%. These results demonstrate that Lf-LLips significantly improve the stability of lutein and exhibit sustained-release properties along with brain-targeting efficiency. The findings demonstrate the promising future of lutein for applications in brain health enhancement. Full article
(This article belongs to the Section Food Nutrition)
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14 pages, 1238 KB  
Article
Fermented Chinese Herbs Improved Egg Production, Egg Shell Quality, and Egg Yolk Cholesterol of Laying Hens by Regulating Estrogen, Lipid Metabolism, and Calcium Metabolism
by Xinyu Liu, Yue He, Yuhan Cao, Xin Wang, Ye Yang and Jiao Song
Animals 2025, 15(21), 3073; https://doi.org/10.3390/ani15213073 - 23 Oct 2025
Viewed by 219
Abstract
The present study investigated the effects of fermented Chinese herbal (FCH) compounds on the egg production, egg shell quality, and egg yolk cholesterol of laying hens. A total of 1260 Hy-Line pink laying hens, 34 weeks old, were randomly divided into three groups, [...] Read more.
The present study investigated the effects of fermented Chinese herbal (FCH) compounds on the egg production, egg shell quality, and egg yolk cholesterol of laying hens. A total of 1260 Hy-Line pink laying hens, 34 weeks old, were randomly divided into three groups, with six replicates per group and 70 hens per replicate, as follows: the control group (CON group) was fed a diet without FCH compounds, and the 2% FCH group and the 3% FCH group were fed a diet supplemented with 2% FCH and 3% FCH, respectively. The results show that the FCH compound significantly increased the laying rate compared to the CON group (p < 0.05). Analyses of the serum biochemical indices showed that supplementation with FCH compound significantly decreased the levels of total cholesterol (TC), total triglyceride (TG), high-density lipoprotein cholesterol (HLDL-c), low-density lipoprotein cholesterol (LDL-c), very-low-density lipoprotein cholesterol (VLVL-c), aspartate transaminase (AST), and alanine aminotransferase (ALT) (p < 0.05) and increased the serum total bile acids, follicle-stimulating hormone (FSH), luteinizing hormone (LH), and 17-β-Estradiol (E2) levels (p < 0.05). The FCH group significantly increased the activity of superoxide dismutase (SOD) and total antioxidant capacity and decreased malondialdehyde (MDA) levels in the liver and uterus compared to the CON (p < 0.05). FCH supplementation was also associated with improved egg quality, seen through factors including enhanced yolk color, albumen height, Haugh unit score, eggshell strength, and thickness and reduced egg breaking rate and TC and TG contents in egg yolk. The gene expression analyses showed that FCH supplementation significantly increased the calcium metabolism-related gene expression (CaBP-D28k, NCX, VDR, CYP27B1, OPN, PMCA, CA2) in duodenum, kidney, and uterus tissues compared to the CON group (p < 0.05). FCH significantly repressed FAS and HMGCR mRNA expression and enhanced CYP7A1 mRNA expression in the liver (p < 0.05). These results indicate that diet supplementation with FCH compounds may improve egg quality by regulating reproductive hormones, lipid metabolism, and calcium metabolism. Full article
(This article belongs to the Section Animal Nutrition)
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15 pages, 1113 KB  
Article
In Vivo Ultrasonographic Assessment of Bone Mineral Density and Its Impact on Semen Quality in Boars
by Miaomiao Liao, Xinyu Liu, Hengxi Wei, Li Li and Shouquan Zhang
Animals 2025, 15(21), 3072; https://doi.org/10.3390/ani15213072 - 23 Oct 2025
Viewed by 194
Abstract
Bone mineral density (BMD) is a key indicator of skeletal health in boars that influences their reproductive performance. Systematic research on the relationship between BMD and semen quality in adult boars of different breeds and ages is scarce. This study used quantitative ultrasound [...] Read more.
Bone mineral density (BMD) is a key indicator of skeletal health in boars that influences their reproductive performance. Systematic research on the relationship between BMD and semen quality in adult boars of different breeds and ages is scarce. This study used quantitative ultrasound (QUS) technology to measure BMD in 492 adult and 208 replacement boars. The boars were divided into four equal groups based on descending BMD rankings to analyze correlations with semen quality. Simultaneously, a 25-hydroxyvitamin D3 (25-OH-D3) intervention trial was conducted on 150 adult Duroc boars. A control group and four dose groups (50 μg, 125 μg, 200 μg, and 250 μg) were established. After 90 days, the boars’ semen quality, reproductive hormone levels, and bone metabolism indicators were evaluated. The results showed no significant differences in BMD between adult and replacement boars. However, adult Landrace exhibited significantly higher BMD than Duroc and Yorkshire (p < 0.01). Within the BMD groups, Group D boars had significantly higher rates of sperm abnormality than Groups A and B (p < 0.01), and this trend was consistent across breeds. The 25-OH-D3 intervention results indicated that the 250 μg dosage produced the optimal effect. In this group, boar semen motility significantly improved while sperm abnormality rates significantly decreased. Concurrently, levels of follicle-stimulating hormone (FSH), luteinizing hormone (LH), testosterone (T), serum osteocalcin (OC), and BMD all increased to some degree. In summary, boar BMD is significantly influenced by breed and age and is closely correlated with the rate of sperm abnormality rate. Supplementing with 250 μg of 25-OH-D3 effectively enhances reproductive hormone secretion, improves semen quality, and promotes bone formation. This demonstrates its potential value in breeding and nutritional regulation applications. Full article
(This article belongs to the Section Pigs)
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15 pages, 3407 KB  
Article
Pigment Extracts of Tetradesmus obliquus, Phaeodactylum tricornutum and Desmodesmus armatus Exert Anti-Adipogenic Effects on Maturing 3T3-L1 Pre-Adipocytes
by Helen Carr-Ugarte, Leixuri Aguirre, María P. Portillo, Gerardo Álvarez-Rivera, Sergio Seoane, Pablo Aramendi and Itziar Eseberri
Int. J. Mol. Sci. 2025, 26(21), 10314; https://doi.org/10.3390/ijms262110314 - 23 Oct 2025
Viewed by 112
Abstract
Microalgae have attracted the interest of researchers due to their high amounts of bioactive compounds with potential anti-obesity effects. In this context, the aim of this study is to analyse the effects of pigment extracts of Tetradesmus obliquus, Phaeodactylum tricornutum and Desmodesmus [...] Read more.
Microalgae have attracted the interest of researchers due to their high amounts of bioactive compounds with potential anti-obesity effects. In this context, the aim of this study is to analyse the effects of pigment extracts of Tetradesmus obliquus, Phaeodactylum tricornutum and Desmodesmus armatus on triglyceride accumulation in 3T3-L1 pre-adipocytes. Pigments were extracted and the chlorophyll and carotenoid profiles were analysed by HPLC-DAD-APCI-QTOF-MS analysis. Next, the three extracts were tested in maturing 3T3-L1 pre-adipocytes treated during 8 days at doses of 6.25, 12.5, 25 and 50 µg/mL. Cell viability was evaluated and triglyceride content of cells was measured by a commercial kit. Furthermore, adipogenic gene expression was measured in cells treated with the highest dose of the three extracts. The characterisation showed that the predominant pigments in each extract were different among the microalgae, with fucoxanthin being the main one in Phaeodactylum tricornutum and chlorophylls, lutein and violaxanthin/neoxanthin in the other two microalgae. All the tested microalgae extracts reduced triglyceride content of pre-adipocytes, although differing in the minimum effective dose. The underlying mechanism depends on the analysed extract, but the three extracts reduced adipogenesis via Pparg inhibition. In conclusion, the pigment extracts of the three microalgae exert anti-adipogenic effects in 3T3-L1 pre-adipocytes. Full article
(This article belongs to the Section Bioactives and Nutraceuticals)
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18 pages, 6175 KB  
Article
Metabolomic Analysis of Sea Cucumber Ovum Hydrolysates in Cyclophosphamide-Induced Premature Ovarian Failure
by Xinxin Wang, Leilei Sun, Mingbo Li, Shunmin Gong, Shijia Huang, Jiarun Gao, Yu Zhang and Liqin Sun
Foods 2025, 14(21), 3605; https://doi.org/10.3390/foods14213605 - 23 Oct 2025
Viewed by 176
Abstract
Sea cucumber ovum are high-value compounds that remain after the processing of sea cucumbers, and their optimal utilization has long posed a challenge. In this research, we systematically examined the therapeutic effects of sea cucumber ovum hydrolysate (SCH) on premature ovarian failure (POF) [...] Read more.
Sea cucumber ovum are high-value compounds that remain after the processing of sea cucumbers, and their optimal utilization has long posed a challenge. In this research, we systematically examined the therapeutic effects of sea cucumber ovum hydrolysate (SCH) on premature ovarian failure (POF) and its underlying mechanism. We utilized a model of ICR mice induced with 100 mg/kg cyclophosphamide (CP) to evaluate the therapeutic influence of SCH on ovarian performance. The ovarian and uterine indices were significantly decreased in the POF group compared to the control group; however, these trends were notably reversed following SCH intervention. The therapeutic effects of SCH were positively reflected by the alterations induced by CP in levels of estradiol (E2), follicle-stimulating hormone (FSH), testosterone (T), luteinizing hormone (LH), and anti-Müllerian hormone (AMH). Regarding oxidative stress, SCH was found to enhance superoxide dismutase (SOD) activity and decrease malondialdehyde (MDA) levels, while also alleviating apoptosis in ovarian granulosa cells. Metabolomics analysis revealed hypoxanthine, mannitol, neocnidilide, tryptophan, palmitoleic acid, and protoporphyrinogen IX as potential biomarkers. In conclusion, SCH effectively improves POF induced by CP, thereby reinforcing the potential application of SCH in the domain of functional foods. Full article
(This article belongs to the Section Foodomics)
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15 pages, 970 KB  
Article
Effects of Synchronized Ovulation Protocols on Reproductive Performance of Beef Cattle in Korea: A Retrospective Study of 755 Cases
by Jong-Geol Ha, Tae-Gyun Kim, Sung-Ho Kim, Sang-Yup Lee, Saet-Byul Kim, Seung-Joon Kim and Won-Jae Lee
Vet. Sci. 2025, 12(10), 1001; https://doi.org/10.3390/vetsci12101001 - 16 Oct 2025
Viewed by 362
Abstract
Reproductive outcomes following synchronized ovulation protocol in beef cattle are influenced by multiple factors, making protocol selection based on farm-specific conditions essential. This retrospective study analyzed the relationship between pregnancy rates and associated factors under the CIDR (GnRH with CIDR insertion–PGF with [...] Read more.
Reproductive outcomes following synchronized ovulation protocol in beef cattle are influenced by multiple factors, making protocol selection based on farm-specific conditions essential. This retrospective study analyzed the relationship between pregnancy rates and associated factors under the CIDR (GnRH with CIDR insertion–PGF with CIDR removal–GnRH), GPG (GnRH–PGF–GnRH), and GPPG (GnRH–PGF–PGF–GnRH) protocols in Hanwoo cattle. The highest pregnancy rate was observed with the CIDR protocol (58.3%), whereas the GPG protocol yielded the lowest (47.5%). The CIDR protocol demonstrated superior suitability compared with the GPG protocol in first service (61.0% vs. 47.0%) and young breeding cattle (parity: 0–2; 61.6–70.0% vs. 47.5–48.6%). The dominant follicle size strongly associated with pregnancy success was 13–16 mm, and the CIDR protocol induced these follicles more frequently than the GPG protocol (50.2% vs. 35.5%). Although interpretive bias may exist from data collected from pregnant animals only, CIDR protocol significantly increased luteinizing hormone levels compared to GPG. The GPPG protocol produced outcomes that were improved relative to the GPG protocol and statistically comparable to the CIDR protocol. These findings addressed the study’s objective, identifying optimal synchronized ovulation strategies and underscoring reproductive management importance for Korean Hanwoo operations. Full article
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19 pages, 934 KB  
Article
Impact of Rainfall and Air Temperature Before Harvest on Content and Response of Carotenoids, Tocopherols, and Vitamin C to Postharvest Thermal Processing of Tomato
by Hussein G. Daood, Szilvia Ráth, Abdulnabi A. Abushita, Monika Máté and Lajos Helyes
Horticulturae 2025, 11(10), 1245; https://doi.org/10.3390/horticulturae11101245 - 15 Oct 2025
Viewed by 704
Abstract
This research aimed to explore the influence of climate factors, especially in the three weeks prior to harvest, on the reaction of key phytonutrients in industrial tomatoes used for juice thermal processing and their stability. The cultivation was performed in two areas with [...] Read more.
This research aimed to explore the influence of climate factors, especially in the three weeks prior to harvest, on the reaction of key phytonutrients in industrial tomatoes used for juice thermal processing and their stability. The cultivation was performed in two areas with differing climatic conditions. In the region with higher temperatures and rainfall, the levels and stability of carotenoids were lower compared to the area characterized by warm temperatures and minimal rainfall during both the growth and harvest phases of the tomatoes. The extraction of cold-break (CBE) tomatoes from relatively cool and wet environments resulted in a loss of total carotenoids, particularly lycopene, amounting to 66% and 58% of the initial raw tomato content in 2018 and 2019, respectively, while a markedly reduced loss of 10% was observed after the CBE of tomatoes from the warmer and drier region in both years (36% and 35%). In contrast, hot-break extraction (HBE) demonstrated a higher stability of lycopene compared to CBE, with losses of 43% and 53% in 2018 and 2019, respectively. Additionally, the stability of lycopene in HBE did not show significant differences between the cultivation sites. Climatic conditions influenced the accumulation of geometrical isomers and oxidized forms of lycopene and β-carotene, especially in tomatoes grown in areas with higher rainfall and lower temperatures. A similar trend in response was noted for β-carotene, lutein, phytoene, and phytofluene, as well as total and individual tocopherols. Regarding vitamin C, the environmental factors had no meaningful impact on the vitamin content in tomato fruits; however, its stability during processing, especially with hot-break extraction, was considerably influenced by the climatic conditions of the cultivation site, with p values ranging from <0.01 to <0.001 across different products in various years. The content and stability of phytonutrients in pomace, the by-product from tomato juice processing, were also assessed. In conclusion, tomato fruits and processed products that boast high phytonutrient levels and stability during thermal processing can be achieved through cultivation in conditions of low rainfall and relatively high temperatures, particularly in the three weeks leading up to harvest. Full article
(This article belongs to the Special Issue Advanced Postharvest Technology in Processed Horticultural Products)
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16 pages, 1743 KB  
Article
Bio-Based Mulching Films and Soil Conditioners for Non-Irrigated Tomato Cultivation: Toward Plastic-Free and Water-Efficient Crop Production
by Alessandro Sorze, Francesco Valentini, Tiziana Nardin, Roberto Larcher, Janine Bösing, Sebastian Hirschmüller, Andrea Dorigato and Alessandro Pegoretti
Int. J. Mol. Sci. 2025, 26(20), 9894; https://doi.org/10.3390/ijms26209894 - 11 Oct 2025
Viewed by 316
Abstract
This study examined the impact of different bio-based and biodegradable mulching films (TSCs) and soil conditioners (SCs) on plant productivity and fruit quality in a tomato cultivation trial under non-irrigated conditions. In particular, different TSCs were developed based on xanthan gum (XG) or [...] Read more.
This study examined the impact of different bio-based and biodegradable mulching films (TSCs) and soil conditioners (SCs) on plant productivity and fruit quality in a tomato cultivation trial under non-irrigated conditions. In particular, different TSCs were developed based on xanthan gum (XG) or gelatine (GEL) mixed with wood fibres (WFs), while SCs were produced using XG and cellulose fibres. A total of 72 plants of Solanum lycopersicum var. cerasiforme were planted. The yield and number of fruits were measured at harvest, followed by physico-chemical analyses, while plant root systems were examined at the end of the experimental period. The results highlighted that the GEL-based TSCs improved the total fruit yield compared to the control (+50% on average). Furthermore, improved fruit yield was also observed for the XG-based SCs when applied in the soil with a higher organic content. Overall, no significant differences in fruit quality (i.e., Brix degree, carotenoids, lutein and potassium content) and plant root system parameters were found for all the treatments applied. At the end of the test, it was noticed that GEL-based films substantially retained their consistency due to their greater density and thickness, while XG-based films were more disintegrated, indicating higher biodegradation. Full article
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26 pages, 1244 KB  
Review
Neuroprotective Bioactive Compounds from Marine Algae and Their By-Products Against Cerebral Ischemia–Reperfusion Injury: A Comprehensive Review
by Joon Ha Park
Appl. Sci. 2025, 15(19), 10791; https://doi.org/10.3390/app151910791 - 7 Oct 2025
Viewed by 517
Abstract
Cerebral ischemia–reperfusion (I/R) injury is a leading cause of death and long-term disability worldwide, characterized by a complex interplay of pathophysiological mechanisms and currently limited therapeutic options. This critical unmet need underscores the importance of exploring novel multi-targeted neuroprotective agents. Marine algae represent [...] Read more.
Cerebral ischemia–reperfusion (I/R) injury is a leading cause of death and long-term disability worldwide, characterized by a complex interplay of pathophysiological mechanisms and currently limited therapeutic options. This critical unmet need underscores the importance of exploring novel multi-targeted neuroprotective agents. Marine algae represent a rich and underexplored source of structurally diverse bioactive compounds with promising therapeutic potential against cerebral I/R injury. This comprehensive review systematically summarizes the preclinical evidence on the neuroprotective effects and underlying mechanisms of key bioactive compounds found in marine algae, including polysaccharides (e.g., fucoidan, laminarin, porphyran), carotenoids (e.g., astaxanthin, fucoxanthin, lutein, zeaxanthin), polyphenols (e.g., dieckol, phlorotannins), and sterols (e.g., β-sitosterol). These compounds consistently demonstrate significant efficacy across various in vitro and in vivo models, primarily through multifaceted actions encompassing anti-excitotoxic, antioxidant, anti-inflammatory, and anti-apoptotic effects, as well as the modulation of crucial signaling pathways and preservation of blood–brain barrier integrity. While the existing preclinical evidence is highly promising, successful clinical translation necessitates further rigorous research to overcome challenges related to precise molecular understanding, translational relevance, pharmacokinetics, and safety. Beyond their pharmacological significance, the sustainable utilization of marine by-products as renewable sources of bioactive agents further highlights their dual value, offering not only novel therapeutic avenues for cerebral I/R injury but also contributing to marine resource valorization. Full article
(This article belongs to the Special Issue Utilization of Marine By-Products)
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11 pages, 476 KB  
Entry
The Influence of Diet, Exercise and Lifestyle Factors on Ocular Health
by Sandeep Kaur Dhallu
Encyclopedia 2025, 5(4), 159; https://doi.org/10.3390/encyclopedia5040159 - 5 Oct 2025
Viewed by 558
Definition
The human eye is a complex organ that is prone to visual impairment from both modifiable and non-modifiable risk factors. While some lifestyle choices, such as smoking, can negatively influence the eye’s visual system, others can have a positive impact. For instance, a [...] Read more.
The human eye is a complex organ that is prone to visual impairment from both modifiable and non-modifiable risk factors. While some lifestyle choices, such as smoking, can negatively influence the eye’s visual system, others can have a positive impact. For instance, a healthy diet that includes nutrients such as lutein, zeaxanthin and meso-zeaxanthin can have a beneficial effect on macular health. Similarly, exercise can have a beneficial effect not only on general health and wellbeing but also on ocular health. This article will provide an overview of the link between modifiable risk factors such as diet, exercise, psychological stress and others on ocular diseases including dry eye disease, age-related macular degeneration, myopia, glaucoma and diabetic retinopathy. It will also evaluate whether there is a need to raise awareness amongst the general population on how simple lifestyle changes can improve ocular health. Full article
(This article belongs to the Section Medicine & Pharmacology)
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14 pages, 1200 KB  
Article
Predictive Modeling of Central Precocious Puberty Using IGF-1 and IGFBP-3 Standard Deviation Scores
by Rihwa Choi, Gayoung Chun, Sung-Eun Cho and Sang Gon Lee
Diagnostics 2025, 15(19), 2508; https://doi.org/10.3390/diagnostics15192508 - 2 Oct 2025
Viewed by 622
Abstract
Background/Objectives: Central precocious puberty (CPP) is diagnosed via gonadotropin-releasing hormone (GnRH) stimulation testing, which can be burdensome in pediatric settings. This study evaluated the utility of baseline hormonal markers—particularly insulin-like growth fac-tor 1 (IGF-1) and IGF-binding protein 3 (IGFBP-3)—as auxiliary tools for [...] Read more.
Background/Objectives: Central precocious puberty (CPP) is diagnosed via gonadotropin-releasing hormone (GnRH) stimulation testing, which can be burdensome in pediatric settings. This study evaluated the utility of baseline hormonal markers—particularly insulin-like growth fac-tor 1 (IGF-1) and IGF-binding protein 3 (IGFBP-3)—as auxiliary tools for CPP diagnosis in Korean children. Methods: We retrospectively analyzed patients who underwent GnRH stimulation testing. Baseline LH, FSH, IGF-1, and IGFBP-3 levels were assessed, along with standard deviation scores (SDS) calculated using two different reference intervals. Multivariable logistic regression was performed to improve diagnostic accuracy. Performance was evaluated using area under the curve (AUC) values from receiver operating characteristic (ROC) analyses, stratified by sex. Results: Among 2464 Korean children (2025 girls and 439 boys), CPP diagnosis rates were 54.2% in girls and 65.6% in boys. Among baseline markers, FSH showed the highest AUCs using raw values with sex-specific cutoffs (AUC = 0.767 in girls and 0.895 in boys). Although IGF-1 SDS and IGFBP-3 SDS showed AUCs < 0.7 when used alone, predictive models incorporating these SDS values yielded higher performance (AUC = 0.800 in girls and 0.920 in boys. Conclusions: SDS-based IGF-1 and IGFBP-3 enhance CPP diagnosis when used in predictive models, emphasizing the need for sex-specific interpretation and standardized reference intervals in real-world clinical practice. Full article
(This article belongs to the Special Issue Advances in Laboratory Markers of Human Disease)
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15 pages, 474 KB  
Article
Association of Habitual Diet Quality and Nutrient Intake with Cognitive Performance in Community-Dwelling Older Adults: A Cross-Sectional Study
by Samitinjaya Dhakal, Nirajan Ghimire and Sophia Bass
Nutrients 2025, 17(19), 3139; https://doi.org/10.3390/nu17193139 - 30 Sep 2025
Viewed by 562
Abstract
Objectives: The rapid aging of the U.S. population has raised concerns about age-related cognitive decline and Alzheimer’s disease. Therefore, we aimed to characterize diet quality, nutrient intake, and to examine the associations between specific dietary components and cognitive performance in older adults. Design: [...] Read more.
Objectives: The rapid aging of the U.S. population has raised concerns about age-related cognitive decline and Alzheimer’s disease. Therefore, we aimed to characterize diet quality, nutrient intake, and to examine the associations between specific dietary components and cognitive performance in older adults. Design: Cross-sectional observational study. Setting: Community-based recruitment. Participants: Data from 72 community-dwelling adults aged 65 years and older was analyzed. Measurements: Cognitive performance was assessed using subtests from the Consortium to Establish a Registry for Alzheimer’s Disease (CERAD) battery, evaluating episodic memory (Word List Memory/Recall/Recognition), visuospatial skills (Constructional Praxis), and executive function (Verbal Fluency). A composite cognitive score was calculated from memory and visuospatial subtests. Habitual dietary intake was evaluated using structured 24-h recalls to calculate nutrient intake and the Healthy Eating Index score, supplemented by the Short HEI questionnaire. Demographics, health history, depressive symptoms (Patient Health Questionnaire-9), and sleep quality (Pittsburgh Sleep Quality Index) were also collected. Results: Participants demonstrated suboptimal diet quality (mean HEI score 62.9 ± 10.69; recommended >80), with only 9.7% meeting fiber recommendations, 11% meeting calcium or vitamin A recommendations, and 1.4% meeting vitamin D requirements. In bivariate comparisons, higher cognitive performance was observed in younger participants (75.5 vs. 79.5 years; p < 0.01) and females (78% vs. 50%; p = 0.024). Regression models identified significant positive associations between cognitive scores and intakes of dietary fiber (p = 0.007), unsaturated fats (mono- and polyunsaturated; p = 0.012–0.033), protein (p = 0.018), carotenoids (α-carotene, p = 0.001; β-carotene, p = 0.026; lutein + zeaxanthin, p = 0.016), vitamins A (p = 0.044) and E (p = 0.034), and minerals including magnesium (p = 0.006), potassium (p = 0.004), copper (p = 0.008), zinc (p = 0.024), and calcium (p = 0.035). Refined grain intake was inversely associated with cognition (p = 0.011). Conclusions: In this population, dietary components like fiber and micronutrients were positively associated with better cognitive function, and the overall nutrient intake shortfalls observed highlight the need for targeted dietary interventions to support healthy brain aging. Therefore, this work advances our understanding by highlighting potential modifiable nutritional targets for clinical trials focused on delaying or preventing cognitive decline. Full article
(This article belongs to the Special Issue Nutritional Status in Community-Dwelling Older Adults)
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13 pages, 1595 KB  
Article
Differential Plasma Carotenoid Profiles in Hypertensive Disorders of Pregnancy
by Colman I. Freel, Jonah Scheffler, Rebecca A. Drakowski, Elizabeth Lyden, Matthew VanOrmer, Melissa K. Thoene, Paras Kumar Mishra, Corrine K. Hanson and Ann L. Anderson-Berry
Nutrients 2025, 17(19), 3104; https://doi.org/10.3390/nu17193104 - 29 Sep 2025
Viewed by 340
Abstract
Background: Hypertensive disorders of pregnancy (HDP) affect one in six pregnancies globally. The etiology of HDP remains unclear but is known to involve oxidative stress. While the body produces endogenous antioxidants, antioxidative nutrients, like carotenoids, remain critical in modulating oxidative stress. The [...] Read more.
Background: Hypertensive disorders of pregnancy (HDP) affect one in six pregnancies globally. The etiology of HDP remains unclear but is known to involve oxidative stress. While the body produces endogenous antioxidants, antioxidative nutrients, like carotenoids, remain critical in modulating oxidative stress. The statuses of several carotenoids have been linked to hypertension in both pregnant and non-pregnant populations. However, their associations with the spectrum of HDP, including gestational hypertension (GH), chronic hypertension (CH), and preeclampsia (PE), remains unclear. Our objective was to quantify and compare carotenoid intake and plasma levels among HDP. Methods: We conducted a prospective cohort study of patients presenting for delivery at a Midwestern academic medical center between 2015 and 2023. Women ≥ 19 years old delivering at least one infant were eligible for inclusion. Mothers with diseases affecting nutrient metabolism or birthing newborn wards of the state were excluded. Subjects were recruited at delivery for Harvard Food Frequency Questionnaire and plasma sample collection. Plasma carotenoids were analyzed by HPLC-MS. Results: A total of 488 patients, including 270 normotensive (NT), 61 CH, 102 GH, and 55 PE, were recruited. Plasma carotenoid analyses were available for 225 subjects. Plasma total, cis-, and trans-β-carotene were significantly lower in PE (73 mcg/L) compared to NT (170 mcg/L), CH (194 mcg/L), and GH (190 mcg/L) groups. Lutein + zeaxanthin and β-cryptoxanthin were also reduced in PE (142 mcg/L and 81 mcg/L) compared to NT (209 mcg/L and 123 mcg/L) but only β-cryptoxanthin was lower in PE compared to GH (126 mcg/L). Levels of α-carotene were lower in PE (18 mcg/L) compared to both CH (43 mcg/L) and GH (48 mcg/L). Conclusions: These results demonstrate that plasma carotenoid levels differ among HDP and may suggest that oxidative stress in PE depletes circulating carotenoids, differentiating it from other HDP. Full article
(This article belongs to the Section Nutrition in Women)
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Article
Integrated Analysis of Carotenoid Metabolism, Lipid Profiles, and Gut Microbiota Reveals Associations Fundamental to Skin Pigmentation in Lingshan Chickens
by Shengting Deng, Weiguang Yang, Shengdi Hu, Long Li, Jianhua He and Guozhi Bian
Animals 2025, 15(19), 2832; https://doi.org/10.3390/ani15192832 - 28 Sep 2025
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Abstract
Skin color is a crucial phenotypic trait in poultry that influences consumer preference, market value, and breed identification. However, the mechanisms underlying skin color variation in Lingshan chickens remain poorly understood. This study aimed to elucidate the physiological, metabolic, and microbial characteristics associated [...] Read more.
Skin color is a crucial phenotypic trait in poultry that influences consumer preference, market value, and breed identification. However, the mechanisms underlying skin color variation in Lingshan chickens remain poorly understood. This study aimed to elucidate the physiological, metabolic, and microbial characteristics associated with skin color differences in male Lingshan chickens. A total of 210 castrated male Lingshan chickens were categorized into white-shanked (WS), yellow-shanked (YS), and red-shanked (RS) groups based on the Roche color fan scores. The results showed that chickens in the YS and RS groups exhibited significantly higher body weights and pigmentation levels in the shank, breast, and abdominal skin compared to those in the WS group (p < 0.05). Serum concentrations of triglycerides (TG), total cholesterol (TC), high-density lipoprotein (HDL), low-density lipoprotein (LDL), and very-low-density lipoprotein (VLDL) were markedly elevated in RS chickens. Additionally, carotenoid profiles revealed higher deposition of lutein and β-carotene in the skin and adipose tissues of YS and RS birds. Gene expression analysis indicated differential regulation of carotenoid transport and metabolism-related genes among groups. Furthermore, 16S rRNA sequencing of cecal microbiota revealed significant compositional shifts in microbial communities associated with shank pigmentation. Collectively, these findings suggest that differences in shank color in Lingshan chickens are closely linked to lipid metabolism, carotenoid transport, and gut microbiota composition. This study provides novel insights into the biological mechanisms driving skin pigmentation, offering valuable implications for breeding and functional trait selection in indigenous chicken populations. Full article
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