Search Results (63)

Olive flounder (Paralichthys olivaceus) is a key aquaculture species in South Korea, but its production has been challenged by rising mortality under environmental stress from key environmental factors such as water temperature, dissolved oxygen, and feeding conditions. To support adaptive management, this study proposes a Bayesian Deep Kernel Machine Regression (BDKMR) model that integrates Gaussian process regression with neural network-based feature learning. Using longitudinal data from commercial farms, we model fish growth as a function of water temperature, dissolved oxygen, and feed quantity. Model performance is assessed via Leave-One-Out Cross-Validation and compared against kernel ridge regression and Bayesian kernel machine regression. Results show that BDKMR achieves substantially lower prediction errors, indicating superior accuracy and robustness. These findings suggest that BDKMR offers a flexible and effective framework for predictive modeling in aquaculture systems. Full article

This study aimed to investigate the prevalence, antimicrobial resistance (AMR), and virulence characteristics of Vibrio parahaemolyticus (V. parahaemolyticus) isolated from olive flounder (Paralichthys olivaceus) and rockfish (Sebastes schlegelii) sashimi samples sold in South Korea from 2021 to 2022. A total of 500 fish samples were analyzed, from which 17 V. parahaemolyticus isolates were obtained. Antibiotic susceptibility testing using the minimum inhibitory concentration method revealed that 58.8% (10/17) of the isolates exhibited resistance to ampicillin, indicating the potential for AMR transmission in seafood-associated pathogens. Whole-genome sequencing (WGS) and a polymerase chain reaction detected the presence of tlh and trh virulence genes in all isolates, suggesting their pathogenic potential. Although the overall isolation rate of V. parahaemolyticus was low, the presence of virulence and AMR genes indicates public health relevance associated with raw seafood consumption. The increasing consumer demand for raw fish, coupled with environmental changes such as rising ocean temperatures, underscores the necessity of continuous surveillance to prevent foodborne outbreaks. These findings emphasize the need for targeted AMR monitoring and further research to mitigate the dissemination of resistant V. parahaemolyticus strains and enhance seafood safety. Full article

Real-time estimation of fish growth offers multiple benefits in indoor aquaculture, including reduced labor, lower operational costs, improved feeding efficiency, and optimized harvesting schedules. This study presents a low-cost, vision-based method for estimating the body length and weight of olive flounder (Paralichthys olivaceus) in tank environments. A 5 × 5 cm reference grid is placed on the tank bottom, and images are captured using two fixed-position RGB smartphone cameras. Pixel measurements from the images are converted into millimeters using a calibrated pixel-to-length relationship. The system calculates fish length by detecting contour extremities and applying Lagrange interpolation. Based on the estimated length, body weight is derived using a power regression model. Accuracy was validated using both manual length measurements and Bland–Altman analysis, which indicated a mean bias of −0.007 cm and 95% limits of agreement from −0.475 to +0.462 cm, confirming consistent agreement between methods. The mean absolute error (MAE) and mean squared error (MSE) were 0.11 cm and 0.025 cm², respectively. While optimized for benthic species such as olive flounder, this system is not suitable for free-swimming species. Overall, it provides a practical and scalable approach for non-invasive monitoring of fish growth in commercial indoor aquaculture. Full article

Viral hemorrhagic septicemia virus (VHSV) is a major pathogen in Paralichthys olivaceus (olive flounder) aquaculture, necessitating effective vaccines and evaluation methods. This study assessed immune responses following intraperitoneal administration of an inactivated VHSV vaccine and identified surrogate markers of vaccine efficacy. Fish were sampled weekly over 8 weeks. Antigen-specific antibody titers were measured by ELISA, and the expression of seven immune-related genes (CD4, CD8, CD28, IgM, Mx, IFN, and IL-1β) was analyzed in the spleen, kidney, liver, and gill by qPCR. The vaccinated group showed 84% relative survival, while unvaccinated fish experienced 100% mortality. Antibody titers peaked at 4 weeks post-vaccination, aligning with elevated IgM expression in the spleen and kidney. CD4 (kidney) and CD28 (spleen) expression strongly correlated with antibody titers (r = 0.854 and 0.796, respectively), whereas IL-1β, IFN, and Mx showed moderate associations in specific tissues. These findings indicate that CD4, CD28, and IgM may serve as molecular indicators of humoral immune responses specifically following inactivated VHSV vaccination in olive flounder (Paralichthys olivaceus). Combining gene expression profiling with antibody analysis offers a non-lethal, practical approach to evaluating vaccine efficacy in aquaculture. Full article

Background: Amoxicillin (AMOX) is widely used in aquaculture for bacterial infections due to its efficacy and safety. Despite official approval for select species, off-label use is common. This study evaluated the antibacterial efficacy and residue depletion of AMOX in five aquaculture species: olive flounder (Paralichthys olivaceus), rainbow trout (Oncorhynchus mykiss), Japanese eel (Anguilla japonica), black rockfish (Sebastes schlegelii), and Israeli carp (Cyprinus carpio). Methods: Fish were administered AMOX orally at 40 mg/kg and 80 mg/kg for seven days. Antibacterial efficacy was assessed by bacterial load reduction and survival rates following artificial infection. Residue depletion was analyzed using HPLC–MS/MS to determine the time required for AMOX levels to fall below the maximum residue limit (MRL, 0.05 mg/kg). Results: AMOX, at 40 mg/kg, significantly reduced bacterial loads in olive flounder, rainbow trout, and Japanese eel (p < 0.05), while Israeli carp exhibited a limited response (p = 0.54). Black rockfish showed moderate efficacy (RPS 72.7%) but increased mortality at 80 mg/kg. Residue levels fell below the MRL within 10 days for all species except Israeli carp (~30 days). Conclusions: These findings highlight species-specific differences in AMOX efficacy and residue depletion rates, emphasizing the necessity of tailored dosing regimens and withdrawal periods to ensure optimal therapeutic outcomes and food safety compliance in aquaculture. Further pharmacokinetic studies are needed to refine dosing strategies, particularly for species with extended residue retention and potential dose-dependent adverse effects. Full article

This study investigated the potential of dietary gamma-aminobutyric acid (GABA) inclusion to mitigate acute temperature stress impacting the physiological resilience of juvenile olive flounder (Paralichthys olivaceus). A total of 360 juvenile fish, with an average initial weight of 12.97 ± 0.1 g (mean ± SEM), were randomly assigned in triplicate to 18 tanks (20 fish per tank) and reared at 19.5 °C for 8 weeks, with bi-monthly collection of growth performance data. The fish were fed one of six experimental diets: control (GABA74), 174 ppm of GABA (GABA174), 275 ppm of GABA (GABA275), 396 ppm of GABA (GABA396), 476 ppm of GABA (GABA476), and 516 ppm of GABA (GABA516). At the end of the trial, one group of fish was subjected to lethal temperature stress (31 °C) for 48 h, while another was exposed to acute temperature stress (29 °C) for 6 h. Growth performance remained relatively stable across all inclusion levels (p > 0.05), with the final body weight (FBW) ranging from 48.2 ± 0.3 g (GABA174) to 50.3 ± 0.6 g (GABA516) and the feed conversion ratio (FCR) varying between 2.06 ± 0.07 (GABA396) and 2.35 ± 0.07 (control). There were no significant differences in average whole-body composition across all dietary treatments, with moisture content ranging from 74.8 to 75.0%, crude protein from 17.8 to 18.2%, crude lipid from 2.89 to 3.15%, and crude ash from 3.62 to 3.80%. Similarly, there were no significant differences in cumulative survival rates during lethal temperature exposure between the GABA-supplemented groups and the control group, with an average of 28.5 ± 4.6%. Additionally, GABA inclusion did not significantly alter plasma-free amino acid profiles, antioxidant enzyme activities, or immune functions (p > 0.05). However, temperature significantly reduced the levels of superoxide dismutase (SOD) from 3.34 ± 0.17 to 2.29 ± 0.36 µg/mL and increased the levels of glutamate oxaloacetate transaminase (GOT) from 17.1 ± 0.8 to 46.3 ± 6.2 U/L, glutamate pyruvate transaminase (GPT) from 14.4 ± 0.6 to 30.2 ± 2.1 U/L, glucose (GLU) from 13.3 ± 0.5 to 68.7 ± 7.7 mg/dL, total protein (TP) from 2.94 ± 0.00 to 3.21 ± 0.1 g/dL, and cortisol from 5001 ± 147 to 6395 ± 194 ng/mL. Furthermore, no significant changes were observed in the expression of key stress-related genes, including heat shock proteins (hsp60, hsp70, and hsp90) and the warm water acclimation-related gene wap65. This study establishes the safety of GABA as a dietary inclusion for olive flounder and highlights its potential to enhance stress resilience in aquaculture. However, the effectiveness of GABA-based interventions could depend on critical factors such as dosage, stress duration, and species-specific responses. Our findings highlight the need for further research to optimize GABA inclusion strategies, particularly with consideration for long-term physiological impacts. Full article

Olive flounder (Paralichthys olivaceus) is a commercially important fish species in Japan, China, and the Republic of Korea. Despite numerous attempts to improve productivity, there have been no studies of in vitro germline stem cell (GSC) culture in this species. Here, olive flounder testicular and ovarian cell lines (OFT and OFO, respectively) were established and characterized. RT-PCR demonstrated that OFT and OFO expressed several gonadal somatic cell markers, including wt1 and fgf2, but lacked expression of germ cell markers, such as vasa, nanos2, and scp3. In addition, SNP analysis revealed that OFT originated from XY male P. olivaceus and OFO originated from XX female P. olivaceus. These results suggest that OFT was composed of Sertoli cells and OFO was composed of granulosa cells and theca cells. Finally, coculture of OFT or OFO with enriched male P. olivaceus GSCs isolated from the top 20% and 20–30% Percoll density gradient layers showed that GSCs were attached on both cell lines. In conclusion, we established P. olivaceus testicular and ovarian cell lines, which were expected to use for development of an in vitro GSC culture system. Full article

Microsatellite markers are widely used in aquaculture for genetic analysis and breeding programs, but challenges such as segregation distortion and allelic instability can impact their effectiveness in parentage verification and inheritance studies. This study evaluated 15 microsatellite loci in seven experimental olive flounder (Paralichthys olivaceus) families bred through 1:1 full-sibling crosses, assessing their utility for accurate parentage and inheritance stability. Parentage assignments were conducted within an expanded pool of 647 candidate parents (including the actual 14 parents), encompassing both closely related and moderately distant individuals. Despite increased genetic diversity, assignments maintained a high accuracy rate (99.6%), demonstrating marker robustness. Differences in delta values highlighted the influence of genetic backgrounds on assignment clarity, with some groups showing reduced distinctiveness in the expanded pool. Segregation distortion was observed at certain loci, deviating from Mendelian inheritance, likely due to meiotic drive and post-zygotic selection. These findings underscore the need for empirical validation of microsatellite loci for stable inheritance and reliable parentage in diverse breeding programs, especially with genetically similar spawners. Full article

Aquaculture has grown significantly, contributing to global food security and sustainability; however, intensified fish farming has increased disease susceptibility and antibiotic resistance. This study assessed the probiotic potential of Lactobacillus plantarum PSCPL13 (hereafter, PSCPL13), isolated from the intestines of Japanese eels, for enhancing the health of olive flounder. After screening 16 Lactobacillus isolates, PSCPL13 was selected because of its potential broad-spectrum antibacterial activity against many pathogens, such as Vibrio and Edwardsiella. This strain exhibited high acid and bile salt tolerance, which is crucial for intestinal survival. Molecular characterisation confirmed PSCPL13 to be L. plantarum. It was resistant to all tested antibiotics and exhibited significant enzyme activity. In vivo assays in olive flounder revealed that the body weight and length of the fish were significantly higher, while the prevalence of pathogens was lower in their gut microbiota. Regarding haematological parameters, the treated groups exhibited lower eosinophil counts and higher IgM levels, suggesting enhancement of the immune system. These findings indicate that PSCPL13 is a potential probiotic that can be used in aquaculture for naturally improving fish health, growth and immunity, in addition to combating antibiotic resistance and reducing environmental impacts. These findings not only highlight the potential of PSCPL13 in sustainable aquaculture but also provide a foundation for the development of future probiotics. Full article

Numerous studies have explored alternative protein sources to fishmeal (FM) to enhance fish diets, yet limited research exists on their effects on maturation. This study assessed the impact of replacing FM with soy protein concentrate (SPC) supplemented with lysine and methionine on growth and gonadal development in olive flounder (Paralichthys olivaceus). Three diets were tested: a control (Con) diet with 60% FM and two diets replacing FM with 25% (LF1) and 50% (LF2) SPC. Fish were fed to apparent satiation twice daily for 12 months. Growth performance and feed intake were not significantly different between groups. However, the gonadosomatic index varied with diet. Muscle composition and amino acid levels were similar across treatments, though n-3 fatty acids were higher in Con. Spermatogonia was increased, and spermatogenesis was impaired in SPC groups. At 12 months, oocytes in Con diets had absorbed yolk globules, whereas this was absent in SPC groups. Growth-related genes in the brain (growth hormones and insulin-like growth factor) were increased with higher SPC, while follicle-stimulating and luteinizing hormones decreased. Estrogen receptor α levels were elevated in SPC groups. Vitellogenin gene expression in gonads was highest in Con, while liver expression peaked in LF2. The expression of digestive enzymes, chymotrypsin2, and trypsin2 was highest in LF2, while lipase genes were lower. In summary, up to 50% FM replacement with SPC, with amino acid supplementation, supported growth performance and muscle composition without adverse effects on growth in olive flounder but influenced gonadal development. Full article

The consumption of aquaculture products and, in turn, the importance of the aquaculture industry are increasing with the depletion of global fishery resources. In the flow-through aquaculture systems used in Korea, olive flounders are overcrowded near the central outlet, causing stress, and the sharp central outlet hole injures the olive flounders. Therefore, in this study, we propose a central outlet cap that can prevent overcrowding and injuries in olive flounders near the central outlet in a flow-through aquaculture system. An L₂₇(3⁵) orthogonal array was constructed using five central outlet cap design variables, and computational fluid dynamics (CFD) analysis was performed for each experimental point. The pressure drop between the tank inlet and the central outlet was evaluated, and the experimental point with the highest pressure drop was identified. In addition, the internal fluid velocity of the experimental point with the highest pressure drop value was confirmed to be improved compared to the initial flow-through aquaculture system. The central outlet cap designed in this study is expected to be economically beneficial to aquaculture by reducing the overcrowding of olive flounder and preventing injury to olive flounder while improving the internal fluid velocity. Full article

Emaciation disease has directly affected the production of olive flounder—a major aquaculture species in Korea—since the 2000s. Various myxosporeans have been reported as its causative agents. In this study, we investigated the recent resurgence of emaciation on Jeju Island, considering not only myxosporean infections but also potential environmental factors. Unlike previous studies that have primarily attributed the causes of emaciation disease to infections by myxosporeans, this research aimed to determine whether pathogen infection is indeed the sole cause of emaciation disease through molecular and histopathological analyses. Molecular biological and histopathological analyses of aquaculture and laboratory samples revealed that gross pathology lesions of emaciation can occur in the absence of pathogens, as well as in environments with myxosporean infections. These findings suggest that emaciation disease can be exacerbated by certain environmental factors in addition to myxosporeans. Future research should focus on detailed experimental designs to identify the specific environmental conditions contributing to the severity of this disease. Full article

This study identified the effects of substituting fishmeal (FM) with soy protein concentrate (SPC) supplemented with lysine and methionine in the olive flounder (Paralichthys olivaceus) diet on the expression of genes related to growth, stress, immunity, and digestion. Three experimental diets were prepared; the control diet (Con) contained 60% FM, and the experimental diets contained 25% (SPC25) and 50% (SPC50) FM replaced by SPC. After the 140-day feeding period, weight gain, specific growth rate, feed availability, biological indices, and chemical composition of the muscle were not significantly affected by the dietary treatments. The gene expression levels of growth-related genes (IGF, GFB-3), immune-related genes (IL-8 and caspase), and stress-related genes (SOD, GPX, PRX, TRX) were higher in Con fish than in those fed the SPC25 and SPC50 diets. Chymo-TRY2, TRY2, and TRY3 in the stomach of fish fed the SPC25 diet were higher than fish fed the Con or SPC50 diets. TRY2 and lipase of fish fed the SPC25 diet were higher than those of fish fed the other diets but TRY3 was not significantly affected by the treatments in the intestine. In conclusion, substituting 25% FM with SPC was the most effective diet for the expression of growth, immune, stress, and digestive enzyme genes. Full article

A cellular matrix derived from natural tissue functions as a highly biocompatible and versatile material for wound healing application. It provides a complex and highly organized environment with biological molecules and physical stimuli. Recently, various kinds of tissue/organ decellularized extracellular matrixes (dECMs) from bovine and porcine have been used as biomedical applications to support tissue regeneration but inherit religious restrictions and the risk of disease transmission to humans. Marine fish-derived dECMs are seen as attractive alternatives due to their similarity to mammalian physiology, reduced biological risks, and fewer religious restrictions. The aim of this study was to derive a decellularized matrix from the olive flounder (Paralichthys olivaceus) skin and evaluate its suitability as a wound healing application. Olive flounder skin was treated with a series of chemical treatments to remove cellular components. Decellularized fish skin (dFS) was confirmed to be successful in decellularization by evaluating the DNA content (2.84%). The dFS was characterized and evaluated in vivo to assess its biological activities. The mouse wound defect model was used to evaluate the in vivo performance of the dFS compared with that of the decellularized porcine skin (dPS). The resultant dFS was shown to enhance wound healing compared with the no-treatment group and dPS. This study suggests that dFS has potential for skin regeneration application. Full article

This experiment was performed to evaluate the inclusion impact of various levels of jack mackerel meal (JMM) in olive flounder (P. olivaceus) feeds substituting 50% FM by duck by-product meal (DBM) on growth, feed availability, and economic efficiency. Seven experimental diets were prepared. The control (Con) diet contained 60% FM. Fifty percent FM in the Con diet was substituted with DBM, and then the graded levels (0%, 10%, 20%, 30%, 40%, and 50%) of JMM were added instead of FM, named the DJ0, DJ10, DJ20, DJ30, DJ40, and DJ50 diets, respectively. All feeds were assigned to triplicate fish groups. At the end of 56 days’ feeding, fish fed the DJ40 and DJ50 diets exhibited comparable weight gain and specific growth rate to fish fed the Con diet. Higher feed consumption was observed in fish fed the Con, DJ40, and DJ50 diets compared to fish fed the DJ0 and DJ10 diets. Lower feed conversion ratio was observed in fish fed the Con diet compared to fish fed the DJ0, DJ10, DJ20, and DJ30 diets. Furthermore, the DJ50 diet led to the highest economic profit index (EPI). In conclusion, inclusion of 50% JMM in the olive flounder diet replacing 50% FM with DBM seems to be the most recommendable dietary treatment based on growth and feed consumption of olive flounder and EPI. Full article