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Journal: Foods, 2018
Volume: 7
Number: 110
Article:
Multistep Optimization of β-Glucosidase Extraction from Germinated Soybeans (Glycine max L. Merril) and Recovery of Isoflavone Aglycones
Authors:
by
Luciane Yuri Yoshiara, Tiago Bervelieri Madeira, Adriano Costa De Camargo, Fereidoon Shahidi and Elza Iouko Ida
Link:
https://www.mdpi.com/2304-8158/7/7/110
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