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Journal: Foods, 2020
Volume: 9
Number: 1208

Article: Impact of Bottle Aging on the Composition and Sensory Properties of Flavored Chardonnay and Shiraz Wines
Authors: by Yaelle Saltman, Julie A. Culbert, Trent E. Johnson, Renata Ristic, Kerry L. Wilkinson and Susan E. P. Bastian
Link: https://www.mdpi.com/2304-8158/9/9/1208

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