Plant Biostimulants - a Promising Tool in Organic Farming
A special issue of Journal of Xenobiotics (ISSN 2039-4713). This special issue belongs to the section "Enzyme Systems, Microorganisms and Biotechnological Products".
Deadline for manuscript submissions: 25 December 2024 | Viewed by 10991
Special Issue Editors
Interests: biobeds; bioremediation; metal toxicity; plant biochemistry; phytoremediation; soil fertility; sustainable agriculture; wastewater treatment
Special Issues, Collections and Topics in MDPI journals
2. MED, Mediterranean Institute for Agriculture, Environment and Development & CHANGE—Global Change and Sustainability Institute, Institute for Advanced Studies and Research, Évora University, Pólo da Mitra, Ap. 94, 7006-554 Évora, Portugal
Interests: in vitro cultures; ionomics; metabolomics; nematode pest management; plant nutrition; plant physiology and biochemistry; sustainable agriculture
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
Soils form the basis for the development and expansion of agriculture, necessary ecosystem functions and food security. Therefore, they are a critical resource for sustaining life on Earth. For the growing human population to be sustained during the present changes in climate, a drastic transformation in the global food system will be required to achieve a more sustainable agricultural system, capable of feeding people properly, improving fertility and reducing soil degradation without destroying the natural resource base.
Organic farming (OF) can be proposed as an environmentally sustainable option that can help achieve these goals. Organic agriculture avoids the exploitation of natural resources and minimizes the ecological footprint of farming. Improving soil quality using OF (i.e., improving organic matter pool, structure, fertility, and biodiversity) can reduce soil degradation risks (physical, chemical, and biological), while reducing the impact of climate change on natural ecosystems and the functioning of the biosphere.
Furthermore, plant biostimulants (PBs) help farmers adapt to climate change by making crops more resilient and increasing soil health.
PBs are an innovative technology able to ensure agricultural yield with high nutritional values, overcoming yield-limiting factors in many organic production systems. They can not only act directly on plants but also sustain productivity through the selection and stimulation of beneficial soil microorganisms. PBs can be composed of certain substances, mixtures, and microorganisms, and therefore they can be classified as microbial or non-microbial plant biostimulants.
Biostimulant products can help farmers adapt their agricultural systems to an increasingly volatile climate while enhancing food production sustainability, thereby contributing to a climate-smart farm model for the future, which is both resilient and flexible.
The goals of this Special Issue are to gather emergent research dedicated to advances in assessing the use and potential benefits of PBs in OF systems, and to aid sustainable food security and human health by increasing the efficiency of soil, water, and nutrient use.
Dr. Ana Paula Honrado Pinto
Dr. Jorge M. S. Faria
Guest Editors
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Keywords
- biostimulants
- climate change
- ecological footprint
- fertility
- organic farming
- soil health
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