The Involvement of Microorganisms in Nutrient Cycling in Ecosystems

A special issue of Plants (ISSN 2223-7747). This special issue belongs to the section "Plant Nutrition".

Deadline for manuscript submissions: 30 June 2024 | Viewed by 1335

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Guest Editor
Department of Physical, Chemical and Natural Systems, Universidad Pablo de Olavide, Carretera de Utrera Km 1, 41013 Seville, Spain
Interests: soil microorganisms; nutrient cycling; land restoration; plant growth promoters
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Special Issue Information

Dear Colleagues,

We are pleased to announce this new Special Issue of plants, devoted to the effect of microorganisms in shaping the ecosystem's fertility.

Microorganisms play important roles in the cycles of various nutrients in ecosystems. The presence of a sheer diversity of microorganisms involved in the cycling of nutrients brings light to processes previously unexplained. Denitrifying fungi, nitrifying archaea, anammox bacteria, aerobic denitrifying bacteria, and heterotrophic nitrifying microorganisms, just to mention those involved in the cycling of N, are key players in the shaping of ecosystems. Similarly, plant species create a positive feedback to patterns of nutrient cycling in natural ecosystems. In nutrient-poor ecosystems, plant growth and the efficiency in the use of nutrients are reduced. This results in reduced production of biomass that deter herbivory. This is coupled with poor-quality litter that decomposes slowly. On the other hand, plant species from nutrient-rich ecosystems grow rapidly, produce readily degradable litter, and sustain high rates of herbivory, which in turn enhances elevated rates of nutrient cycling. Differences in carbon deposition levels due to differences in the composition of plant communities also create a positive feedback to nutrient cycling, favoring particular microbial communities associated with the rhizosphere. These trade-offs in the plant–soil–microorganism interphase deserve new research to prove that they can be as or more important than abiotic factors, such as climate, in controlling ecosystem fertility.

Prof. Dr. María Pérez-Fernández
Guest Editor

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Keywords

  • soil microorganisms
  • nutrient cycling
  • plant growth promoters (PGPR), C, N, P
  • fertility
  • symbiosis
  • fungi
  • bacteria
  • archaea

Published Papers (1 paper)

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Research

20 pages, 3671 KiB  
Article
Optimization of Plant Nutrition in Aquaponics: The Impact of Trichoderma harzianum and Bacillus mojavensis on Lettuce and Basil Yield and Mineral Status
by Kateřina Patloková and Robert Pokluda
Plants 2024, 13(2), 291; https://doi.org/10.3390/plants13020291 - 18 Jan 2024
Viewed by 1102
Abstract
The present study aims to test the effect of a nutrient solution, with the addition of microbial inoculum, on the growth and mineral composition of ‘Hilbert’ and ‘Barlach’ lettuce cultivars (Lactuca sativa var. crispa, L.) and basil (Ocimum basilicum, [...] Read more.
The present study aims to test the effect of a nutrient solution, with the addition of microbial inoculum, on the growth and mineral composition of ‘Hilbert’ and ‘Barlach’ lettuce cultivars (Lactuca sativa var. crispa, L.) and basil (Ocimum basilicum, L.) cultivated in a vertical indoor farm. These crops were grown in four different variants of nutrient solution: (1) hydroponic; (2) aquaponic, derived from a recirculating aquaculture system (RAS) with rainbow trout; (3) aquaponic, treated with Trichoderma harzianum; (4) aquaponic, treated with Bacillus mojavensis. The benefits of T. harzianum inoculation were most evident in basil, where a significantly higher number of leaves (by 44.9%), a higher nitrate content (by 36.4%), and increased vitamin C (by 126.0%) were found when compared to the aquaponic variant. Inoculation with T. harzianum can be recommended for growing basil in N-limited conditions. B. mojavensis caused a higher degree of removal of Na+ and Cl from the nutrient solution (243.1% and 254.4% higher, in comparison to the aquaponic solution). This is desirable in aquaponics as these ions may accumulate in the system solution. B. mojavensis further increased the number of leaves in all crops (by 44.9–82.9%) and the content of vitamin C in basil and ‘Hilbert’ lettuce (by 168.3 and 45.0%) compared to the aquaponic solution. The inoculums of both microbial species used did not significantly affect the crop yield or the activity of the biofilter. The nutrient levels in RAS-based nutrient solutions are mostly suboptimal or in a form that is unavailable to the plants; thus, their utilization must be maximized. These findings can help to reduce the required level of supplemental mineral fertilizers in aquaponics. Full article
(This article belongs to the Special Issue The Involvement of Microorganisms in Nutrient Cycling in Ecosystems)
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