Article Versions Notes

Dong D, Xu L, Han X, Qi Y, Xu Y, Yin L, Liu K, Peng J. Effects of the Total Saponins from Rosa laevigata Michx Fruit against Acetaminophen-Induced Liver Damage in Mice via Induction of Autophagy and Suppression of Inflammation and Apoptosis. Molecules. 2014; 19(6):7189-7206. https://doi.org/10.3390/molecules19067189

Dong, Deshi, Lina Xu, Xu Han, Yan Qi, Youwei Xu, Lianhong Yin, Kexin Liu, and Jinyong Peng. 2014. "Effects of the Total Saponins from Rosa laevigata Michx Fruit against Acetaminophen-Induced Liver Damage in Mice via Induction of Autophagy and Suppression of Inflammation and Apoptosis" Molecules 19, no. 6: 7189-7206. https://doi.org/10.3390/molecules19067189

Dong, D., Xu, L., Han, X., Qi, Y., Xu, Y., Yin, L., Liu, K., & Peng, J. (2014). Effects of the Total Saponins from Rosa laevigata Michx Fruit against Acetaminophen-Induced Liver Damage in Mice via Induction of Autophagy and Suppression of Inflammation and Apoptosis. Molecules, 19(6), 7189-7206. https://doi.org/10.3390/molecules19067189