Order Article Reprints

Khumsupan D, Lin S-P, Hsieh C-W, Santoso SP, Chou Y-J, Hsieh K-C, Lin H-W, Ting Y, Cheng K-C. Current and Potential Applications of Atmospheric Cold Plasma in the Food Industry. Molecules. 2023; 28(13):4903. https://doi.org/10.3390/molecules28134903

Khumsupan, Darin, Shin-Ping Lin, Chang-Wei Hsieh, Shella Permatasari Santoso, Yu-Jou Chou, Kuan-Chen Hsieh, Hui-Wen Lin, Yuwen Ting, and Kuan-Chen Cheng. 2023. "Current and Potential Applications of Atmospheric Cold Plasma in the Food Industry" Molecules 28, no. 13: 4903. https://doi.org/10.3390/molecules28134903

Khumsupan, D., Lin, S.-P., Hsieh, C.-W., Santoso, S. P., Chou, Y.-J., Hsieh, K.-C., Lin, H.-W., Ting, Y., & Cheng, K.-C. (2023). Current and Potential Applications of Atmospheric Cold Plasma in the Food Industry. Molecules, 28(13), 4903. https://doi.org/10.3390/molecules28134903