Tang, H.; Zhou, B.; Sun, M.; Wang, Y.; Cheng, R.; Tan, T.; Yang, D.
Comparison of Ultrasound-Microwave-Assisted and Hot Reflux Extractions of Polysaccharides from Alpinia officinarum Hance: Optimization, Characterization, and Antioxidant Activity. Molecules 2025, 30, 3031.
https://doi.org/10.3390/molecules30143031
AMA Style
Tang H, Zhou B, Sun M, Wang Y, Cheng R, Tan T, Yang D.
Comparison of Ultrasound-Microwave-Assisted and Hot Reflux Extractions of Polysaccharides from Alpinia officinarum Hance: Optimization, Characterization, and Antioxidant Activity. Molecules. 2025; 30(14):3031.
https://doi.org/10.3390/molecules30143031
Chicago/Turabian Style
Tang, Haibao, Baogang Zhou, Mengge Sun, Yihan Wang, Ran Cheng, Tao Tan, and Dongsheng Yang.
2025. "Comparison of Ultrasound-Microwave-Assisted and Hot Reflux Extractions of Polysaccharides from Alpinia officinarum Hance: Optimization, Characterization, and Antioxidant Activity" Molecules 30, no. 14: 3031.
https://doi.org/10.3390/molecules30143031
APA Style
Tang, H., Zhou, B., Sun, M., Wang, Y., Cheng, R., Tan, T., & Yang, D.
(2025). Comparison of Ultrasound-Microwave-Assisted and Hot Reflux Extractions of Polysaccharides from Alpinia officinarum Hance: Optimization, Characterization, and Antioxidant Activity. Molecules, 30(14), 3031.
https://doi.org/10.3390/molecules30143031