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Journal: Int. J. Mol. Sci., 2020
Volume: 21
Number: 1998

Article: Functional Ingredients From Brassicaceae Species: Overview and Perspectives
Authors: by Daniela Ramirez, Angel Abellán-Victorio, Vanesa Beretta, Alejandra Camargo and Diego A. Moreno
Link: https://www.mdpi.com/1422-0067/21/6/1998

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