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Journal: International Journal of Molecular SciencesVolume: 24Number: 6033
Article: Tissue Engineering Challenges for Cultivated Meat to Meet the Real Demand of a Global Market
  • Authors:
  • Andressa Cristina Antunes Santos1,
  • Denisse Esther Mallaupoma Camarena1 and
  • Gustavo Roncoli Reigado2
  • et al.
Link: https://www.mdpi.com/1422-0067/24/7/6033

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