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Journal: International Journal of Molecular SciencesVolume: 24Number: 6033
Article: Tissue Engineering Challenges for Cultivated Meat to Meet the Real Demand of a Global Market
- Authors:
- Andressa Cristina Antunes Santos1,
- Denisse Esther Mallaupoma Camarena1 and
- Gustavo Roncoli Reigado2
- et al.
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