Isolation, Genomics-Based and Biochemical Characterization of Bacteriocinogenic Bacteria and Their Bacteriocins, Sourced from the Gastrointestinal Tract of Meat-Producing Pigs
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Sevillano, E.; Lafuente, I.; Peña, N.; Cintas, L.M.; Muñoz-Atienza, E.; Hernández, P.E.; Borrero, J. Isolation, Genomics-Based and Biochemical Characterization of Bacteriocinogenic Bacteria and Their Bacteriocins, Sourced from the Gastrointestinal Tract of Meat-Producing Pigs. Int. J. Mol. Sci. 2024, 25, 12210. https://doi.org/10.3390/ijms252212210
Sevillano E, Lafuente I, Peña N, Cintas LM, Muñoz-Atienza E, Hernández PE, Borrero J. Isolation, Genomics-Based and Biochemical Characterization of Bacteriocinogenic Bacteria and Their Bacteriocins, Sourced from the Gastrointestinal Tract of Meat-Producing Pigs. International Journal of Molecular Sciences. 2024; 25(22):12210. https://doi.org/10.3390/ijms252212210
Chicago/Turabian StyleSevillano, Ester, Irene Lafuente, Nuria Peña, Luis M. Cintas, Estefanía Muñoz-Atienza, Pablo E. Hernández, and Juan Borrero. 2024. "Isolation, Genomics-Based and Biochemical Characterization of Bacteriocinogenic Bacteria and Their Bacteriocins, Sourced from the Gastrointestinal Tract of Meat-Producing Pigs" International Journal of Molecular Sciences 25, no. 22: 12210. https://doi.org/10.3390/ijms252212210
APA StyleSevillano, E., Lafuente, I., Peña, N., Cintas, L. M., Muñoz-Atienza, E., Hernández, P. E., & Borrero, J. (2024). Isolation, Genomics-Based and Biochemical Characterization of Bacteriocinogenic Bacteria and Their Bacteriocins, Sourced from the Gastrointestinal Tract of Meat-Producing Pigs. International Journal of Molecular Sciences, 25(22), 12210. https://doi.org/10.3390/ijms252212210