Tobacco and Deforestation Revisited. How to Move towards a Global Land-Use Transition?
Abstract
:1. Introduction
2. Controversies with Unconsolidated Land-Use Metrics
2.1. Origins of Tobacco Criticism and Merchandising Doubt
2.2. Most Recent Industry Reaction and Still No Metrics Available
2.3. Realizing Ecosystem Impact and Greenwashing
3. Post-2020 Mainstreaming of Extended Indicators
3.1. Redirecting towards SDGs and Rio Commitments
3.2. Striving for Sustainable Land Stewardship
3.2.1. Climate Change, Forestry and Curing Technology
- Forest-related ecological restoration: Unless implemented in monoculture such as timber plantations, forestry helps to restore relevant ecosystem services and promises substantial global sequestration potential of CO2. Depending on the assumed time horizons, this involves reforestation of deforested land as well as afforestation of non-forested areas. During tree growth, atmospheric CO2 is fixed and stored in the biomass of shrubs, woodland and trees or in wood products [3]. In a set of guiding principles, IUCN stresses that the crucial point in afforestation is the influence it exerts on biodiversity and soil carbon [47]. Negative side-effects and risks usually emerge due to exotic species, especially the spread of non-indigenous, fast-growing trees [3,47]. In this regard, eucalyptus has been preferred in many, if not most planting schemes organized by tobacco companies [7,48,49]. They can change the balance of soil water and nutrient flows, particularly in (semi)arid areas such as the Miombo ecoregion [3]. However, published evidence of forestation activities is scarce as stated even in industry-mandated work: “Unfortunately, it is difficult to find reports on tree-planting and other activities by the tobacco industry” [20] (p. 29). Notwithstanding negative side-effects, forest-related restoration remains a key ecosystem impact that matches the LND goal of offsetting tobacco-attributable land degradation caused by forest/woodland removal (clear cutting) or forest/woodland degradation (curing). It is also part of a multiple-benefit strategy to overcome the land use trilemma, since forests/woodlands play an important role in providing non-timber forest products to the rural population (e.g., bushmeat, fruits, mushrooms, herbs, berries), thus having the potential of forming essential pillars for the livelihoods of farming communities, in general, and tobacco farming households wanting to transform into more diversified land management, in particular [3].
- Changes in curing technology: Albeit land stewardship such as ecological restoration is substantial to overcome the climate crisis, taken alone it is insufficient [3]. If global climate mitigation/adaptation as laid down in the Paris agreement is to be made successful, there is wide agreement that CO2 emissions from fossil fuels such as coal, oil and gas need to be reduced rapidly [45]. Therefore, as an immediate action traditional curing barns that use wood (loosing up to 99% of energy such as in Zimbabwe) are required to shift to more wood-efficient barn curing technology such as rocket barns (though, still losing 56% of the energy supplied) [50]. Alternatively, biomass “waste material” such as rice husks “is fully sustainable and cost-effective if (…) readily available” [20] (p. 35). Other biomass-based usages include charcoal, organic waste products (coffee husks, olive stones, coconut shells, sugar cane bagasse, groundnut hulls) and briquette fuel produced from these or other organic material [51,52]. In a second step and given the fact that most wood for curing is taken from forested customary land and to a lesser degree from forest reserves (and other sources) [4,9,10,18,20,48,53], the goal of a tobacco farm’s self-sufficiency in sustainably sourced wood is paramount. CORESTA’s benchmark indicators are as follows, albeit unspecified and opaque: “% of renewable fuel consumed for tobacco curing, % of alternative fuel (biomass) consumed for tobacco curing, % of wood fuel from a sustainably managed source and consumed for tobacco curing” [28] (p. 40). Fossil fuel-based curing technologies such as electricity from coal/oil/gas-powered plants or the direct usage of coal as recommended, for example, in Zimbabwe in order to replace wood [54], do not contribute to a multiple benefit strategy. Thus, scope for improvement in curing barn energy efficiency is limited regarding potential to improve barn construction materials, on-farm storage and curing process management. Likewise, as a primary or supplementary heat source “alternative thermal and electrical energy sources such as solar and wind power are used on a limited basis” [28] (p. 39).
3.2.2. Biodiversity Conservation, Field and Soil Management
- Sustainable land management (SLM): Relating to climate change in Sub-Saharan Africa, in particular, it has been criticized that “SLM … by farms does not appear to be seen as an adaptation priority. (…) However, sustainable land and soil management is essential to the question of whether there can be a future for agriculture in the semi-arid regions of Africa” [3] (p. 123). In this context, SLM measures will need to address (a) biodiversity losses through land conversion from near-natural land cover to agricultural uses (halt land clearance for tobacco), (b) agro-diversity losses by vegetation disturbances on farming plots that receive, for example, massive dosages of insecticides (replace tobacco by crops demanding less artificial agents), and (c) genetic variety of crop species (phase out FCV monocropping) [59]. CORESTA’s GAP framework sets out general key pillars of good tobacco farming practices [27], and specific guidelines for sustainability in leaf production have been specified as follows: (a) technologies to improve the efficiency of water use on seedlings by means of hydroponics and micro-irrigation, for example, but also to improve input/output relations and soil management; (b) rotating crops as part of field crop management as beneficial techniques to preserve nutrients and manage pest and diseases, among others; (c) soil conservation measures in the form of widely spaced tobacco plants (e.g., contour ploughing) in order to avoid soil erosion, in particular; (d) nutrient management to strictly follow recommended fertilizer application measures (avoid excessive dosages, etc.); (e) in field water management, exploitation of multiple synergies regarding soil conservation such as rainwater harvesting and storage through contour bunding, among others; (f) integrated pest management to adopt, for example, biological, mechanical and physical strategies for the reduction in crop losses caused by disease/pest attacks, thus limiting the usage of artificial crop protection agents. These principles (or guidelines) are supported by vaguely specified indicators such as percentages of farmers that practice them [28].
- Soil carbon sequestration: Agro-forestry as well as forestry practices (see Section 3.2.1), even when slight adjustments are made towards improved tree management, will increase carbon sequestration in both forest and agricultural soils when trees are integrated. Such as in SLM, this is achieved through adjustments in harvesting and nutrient management, enriching soil carbon content and extracting CO2 from the atmosphere. More so, soil and land health are stabilized (quality, richness of nutrients) and the risk of soil erosion minimized [45]. In this context, and not only considering the use of wood for tobacco curing, agro-forestry measures are important since they ameliorate properties of the soil through the integration of commercial trees (wood, fruit) such as shrubs, palms and bamboo, and since they diversify cultivation and nutrition, thus reducing and/or avoiding livelihood risks (see Section 3.2.3). Worldwide, these farming practices have a long tradition and are considered since the 1970s to play a crucial role in (sustainable) agricultural development [3]. Additionally, they provide abundant synergies and multiple benefits (e.g., shade production, nutrient recycling, water storage, generation of humus) [3]. However, agro-forestry is largely absent from the way how CORESTA conceives sustainable tobacco leaf production, i.e., focusing on individual (simplified, monotonous, standardized) tobacco cropping rather than embarking on diversified and multifunctional farming practices.
3.2.3. Biomass Prioritizing, Crop Substitution and Livelihood Diversification
- The Government of Bangladesh, for example, is a Party to the FCTC. After environmental regulation and enforcement failed to halt tobacco-attributable deforestation, it indicated to assist FCV farmers in identifying alternative land uses from 2009 onwards and, finally, in 2013 removed all state incentives to tobacco production in food-producing areas (with banks following suit regarding loans, etc.) [63]. From the viewpoint of food security, FCV monocropping disrupts other crop cycles when it comes to land-use decision making on planting, harvesting, etc. FCV actually denies the potential for triple cropping which makes land use essentially inefficient, thus creating bottlenecks of food availability. Rather than searching and/or finding the perfect crop to substitute for tobacco, farmers together with researchers assessed pathways to identify a gradual, dynamic and innovative transition focusing on the start and end of the (tobacco) season and “therefore providing a transitional stream of income” [63] (p. 165). Still a legal crop, courts rule to limit the amount of land under tobacco, and the crop is found to have little in common with cash crops that are welcomed and recognized as contributing positively to society (e.g., vegetables, spices, oil seeds, jute). Costs (to access markets, seed, transportation, etc.) together with complex land leasing/contractual arrangements indicate that there is no one-size-fits-all approach [63]. A full exit from tobacco is seen to enhance food security that is a paramount national imperative. Nationally, on most land under tobacco up to three crops can be cultivated per season in mixed farming. Thus, tests of economic viability confirmed that considerable economic rates of return on financial inputs, labour and land are available to farmers who start to phase out tobacco. Since they were put into a position to acquire relevant knowledge and gain access to seeds and markets, it came with no surprise that none of the hundreds of farmers in the experiment has returned to tobacco growing [63].
- Differently, the Government of Kenya, also a Party to the FCTC, passed legislation to regulate production, but the practice of holding shares of the tobacco industry turned out to be counterproductive when directly searching for alternative developments, “making the government complicit in the industry’s current expansion within the country” [49] (p. 194). From 2006 to 2009, state-supported experiments were carried out by civil society organizations with bamboo cultivation, testing the engagement of hundreds of farmers in the South Nyanza Region in substituting tobacco for bamboo, a multi-purpose agro-forestry crop. Bamboo Farmers’ Cooperatives were set up for marketing, processing and training (poles, furniture and handicrafts, mainly) [49]. A comparison between tobacco and bamboo revealed that income generated by bamboo farming has been up to five times higher than that achieved by tobacco. In addition, when farmers cultivated peppers and other vegetables during the first year together with bamboo (expecting bamboo to reach maturity after three years), they experienced extra sources of income due to intercropping. Except for one district, nearly 75% of the farmers with the tobacco transition experiments phased out N. tabacum, albeit the industry has not stopped its activities in the area, mainly due to contractual arrangements between individual growers and TNCs such as BAT [49].
- In Brazil, FCV has turned the country into a highly prominent, export-oriented producer for the international market, with the Rio Pardo Valley in the south generating 97% of national production [64]. As a party to the FCTC, the Brazilian government implemented a National Programme for Diversification in Tobacco-Growing Areas that provided assistance through rural extension services to open up chances of employment and revenues, especially for family agriculture. As a compromise, and reflecting the situation where smallholders find themselves embedded in contracts with TNCs such as BAT, the programme explicitly states that it will not prohibit tobacco production. Overall, “governance of the process is extremely confused, making it difficult to enforce policy changes in a meaningful way”, mainly because transformative action on diversification cannot be integrated into the inherited, national institutional setting of the country [64] (p. 231).
3.3. Digital Land Monitoring and Transformative Governance
4. Conclusions
Funding
Institutional Review Board Statement
Informed Consent Statement
Conflicts of Interest
References
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Study Site | Time | Method | Result |
---|---|---|---|
Iringa District, Iringa Region [15] | (1) 1959–1978 (2) 1978–1999 | RS: aerial photo interpretation | Annual rates (1) 3.3% and (2) 3.0% |
Tabora Region [16] | (1) 1984–1995 (2) 1995–2000 | RS: satellite imagery analysis | (1) 5% and (2) 11% forest cover removed |
Urambo District, Tabora Region [13] | 1997–2001 | FW: ecological and social survey | Annual rate 6.5%, or: 61,067 ha/year |
Kipembawe Division, Mbeya Region [17] | February–September 2013 | FW: ecological and social survey | Annual rate 0.6%, or: 4134 ha/year |
2008 [12] (p. 9) | “Standardized, regularly collected data are needed on (…) environmental issues, and independent studies should be conducted, especially in less developed countries, that provide credible evidence.” |
2012 [36] (pp. 14–22) | “In promoting research … to identify and develop effective strategies for alternative crops and livelihoods (.../…), each country should undertake environmental impact assessments of tobacco activities to determine the levels of deforestation, forest degradation, (…) climate change effects (…) and other ecological effects.”In an effort, to “develop environmental regulations that protect and conserve the environment from tobacco farming activities (.../…), zones in which tobacco is grown should … be mapped, restricted in terms of size and approved by relevant government authorities to protect fragile ecosystems from destruction”. |
2014 [34] (pp. 11–17) | “Expected results” should be based on “updated studies prepared of the environmental (…) impacts of tobacco growing by region in each country.”“Parties should undertake initiatives to monitor deforestation”.“Monitoring and evaluation are key elements (…) for implementation of (.../…) Article 18 to mitigate the (…) environmental harms related to tobacco production”.“Each country should compare the impacts of tobacco growing to those of alternative crops, in respect of the level of deforestation (…) and other ecological effects”, with all information required to follow “standardization of methodology and approaches”.“Parties should undertake measures to prevent and to recover areas already damaged by tobacco production”. |
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Geist, H.J. Tobacco and Deforestation Revisited. How to Move towards a Global Land-Use Transition? Sustainability 2021, 13, 9242. https://doi.org/10.3390/su13169242
Geist HJ. Tobacco and Deforestation Revisited. How to Move towards a Global Land-Use Transition? Sustainability. 2021; 13(16):9242. https://doi.org/10.3390/su13169242
Chicago/Turabian StyleGeist, Helmut J. 2021. "Tobacco and Deforestation Revisited. How to Move towards a Global Land-Use Transition?" Sustainability 13, no. 16: 9242. https://doi.org/10.3390/su13169242
APA StyleGeist, H. J. (2021). Tobacco and Deforestation Revisited. How to Move towards a Global Land-Use Transition? Sustainability, 13(16), 9242. https://doi.org/10.3390/su13169242