The Effect of Service Quality and Sustainability Practices on Brand Equity: The Case of Korean Air Passengers
Abstract
:1. Introduction
2. Theoretical Background
2.1. Service Quality
2.2. Sustainability Practices
2.3. Customer Satisfaction
2.4. Brand Attachment
2.5. Brand Equity
3. Methodology
3.1. Data Collection and Sampling Procedure
3.2. Measurement
4. Empirical Analysis
4.1. Validity of Constructs
4.2. Fit Indices
4.3. Discriminant Validity
4.4. Hypothesis Test
5. Discussion
6. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Category | Frequency | Percentage | |
---|---|---|---|
Gender | Male | 165 | 43.5% |
Female | 214 | 56.5% | |
Age | Less than 20 | 1 | 0.3% |
21~30 | 52 | 13.7% | |
31~40 | 110 | 29.0% | |
41~50 | 92 | 24.3% | |
51~60 | 92 | 24.3% | |
Over 60 | 32 | 8.4% | |
Education level | High School (Graduated) | 9 | 2.4% |
College (Graduated) | 31 | 8.2% | |
University (Graduated) | 213 | 56.2% | |
Masteral/Doctoral (Graduated) | 126 | 33.2% | |
Occupation | Student | 33 | 8.7% |
Practitioner/Researcher | 71 | 18.7% | |
Sales/Services | 50 | 13.2% | |
Office Worker | 123 | 32.5% | |
Governmental Official | 9 | 2.4% | |
Freelancer | 18 | 4.7% | |
House Wife | 41 | 10.8% | |
Others | 34 | 9.0% | |
Purpose | Travel | 300 | 79.2% |
Business/Work | 52 | 13.7% | |
VFR (Visiting For Relatives) | 17 | 4.5% | |
Study Abroad | 5 | 1.3% | |
Others | 5 | 1.3% | |
Frequency | Less than 2 times | 219 | 57.8% |
3~4 times | 95 | 25.1% | |
5~6 times | 34 | 9.0% | |
More than 7 times | 31 | 8.2% |
Hypothesis 1 (H1) | Service quality has a positive effect on sustainability practices | [31] |
Hypothesis 2 (H2) | Service quality has a positive effect on customer satisfaction | [31] |
Hypothesis 3 (H3) | Sustainability practices have a positive effect on customer satisfaction | [31] |
Hypothesis 4 (H4) | Sustainability practices have a positive effect on brand equity | [42] |
Hypothesis 5 (H5) | Sustainability practices have a positive effect on brand attachment | [42] |
Hypothesis 6 (H6) | Customer satisfaction has a positive effect on brand attachment | [62] |
Hypothesis 7 (H7) | Customer satisfaction has a positive effect on brand equity | [69] |
Hypothesis 8 (H8) | Brand attachment has a positive effect on brand equity | [42] |
Construct | Item | Related Studies |
---|---|---|
Service quality | The airline has modern, clean, and comfortable in-flight facilities. | [40] |
The airline is making efforts to keep accurate flight times. | [40] | |
The airline is working precisely to prevent baggage from being lost. | [40] | |
The airline employees fully understand and actively help me with my request. | [12,14] | |
The airline provides the number of flights and schedules that customers want. | [13] | |
Sustainability practices | The airline is committed to building partnerships with businesses and industries for sustainability. | [31] |
The airline is emphasizing the importance of sustainability through a variety of customer-centered support services. | [49] | |
The airline is conducting a recycling campaign to protect the environment. | [42] | |
The airline is making social contributions through social support activities. | [31,42] | |
Satisfaction | I am satisfied when I use the airline. | [14,31] |
The airline has always satisfied my expectations so far. | [15] | |
I really enjoy using this airline. | [14,31] | |
Using that airline is a smart choice. | [31] | |
Brand attachment | The airline is famous for delivering comfort and pleasure to its customers. | [75,77] |
The airline strives to provide the services that customers want most. | [75] | |
When I think of the airline, I think of very pleasant experiences. | [77] | |
Brand equity | If I had to choose the most famous airline brand, it would be this airline. | [95] |
Even if the brand is as famous as the airline, I choose this airline. | [92] | |
If the airline has the same price as another airline, I prefer this airline. | [95] |
Latent Variable | Measurement Variable | SRC a | SMC | AVE | C.R b | C.R c | CA d |
---|---|---|---|---|---|---|---|
Service quality | SQ1 | 0.672 | 0.452 | 0.519 | 0.843 | 11.189 | *** |
SQ2 | 0.696 | 0.484 | 11.217 | *** | |||
SQ3 | 0.780 | 0.609 | 12.314 | *** | |||
SQ4 | 0.764 | 0.583 | 12.457 | *** | |||
SQ5 | 0.682 | 0.465 | - | - | |||
Sustainability practice | SP1 | 0.812 | 0.659 | 0.627 | 0.870 | 17.024 | *** |
SP2 | 0.817 | 0.667 | 17.142 | *** | |||
SP3 | 0.738 | 0.545 | 15.141 | *** | |||
SP4 | 0.797 | 0.636 | - | - | |||
Customer satisfaction | CS1 | 0.872 | 0.761 | 0.741 | 0.920 | 21.254 | *** |
CS2 | 0.864 | 0.747 | 20.942 | *** | |||
CS3 | 0.875 | 0.766 | 21.375 | *** | |||
CS4 | 0.831 | 0.690 | - | - | |||
Brand attachment | BA1 | 0.848 | 0.719 | 0.716 | 0.883 | 20.228 | *** |
BA2 | 0.854 | 0.73 | 20.471 | *** | |||
BA3 | 0.836 | 0.698 | - | - | |||
Brand equity | BE1 | 0.865 | 0.749 | 0.681 | 0.865 | 19.723 | *** |
BE2 | 0.768 | 0.590 | 16.852 | *** | |||
BE3 | 0.840 | 0.706 | - | - |
Division | Result | Good Fit | Acceptable Fit | Source | |
---|---|---|---|---|---|
Absolute fit index | CMIN/DF | 2.760 | 0 2 | 3 | [123] |
SRMR | 0.0432 | 0 | |||
GFI | 0.900 | ||||
AGFI | 0.864 | 0 | |||
RMSEA | 0.068 | ||||
Incremental fit index | NFI | 0.928 | |||
CFI | 0.953 |
Variable | A | B | C | D | E |
---|---|---|---|---|---|
Service quality | 1 | ||||
Sustainability practices | 0.521 | 1 | |||
Customer satisfaction | 0.634 | 0.558 | 1 | ||
Brand attachment | 0.621 | 0.687 | 0.815 | 1 | |
Brand equity | 0.438 | 0.465 | 0.661 | 0.663 | 1 |
Path | SRC a | C.R | p-Value | Decision | |
---|---|---|---|---|---|
H1 | Service quality → sustainability practices | 0.728 | 10.360 | *** | Supported |
H2 | Service quality → customer satisfaction | 0.572 | 7.652 | *** | Supported |
H3 | Sustainability practices → customer satisfaction | 0.33 | 5.110 | *** | Supported |
H4 | Sustainability practices → brand equity | 0.025 | 0.290 | 0.772 | Rejected |
H5 | Sustainability practices → brand attachment | 0.349 | 6.378 | *** | Supported |
H6 | Customer satisfaction → brand equity | 0.418 | 3.355 | *** | Supported |
H7 | Customer satisfaction → brand attachment | 0.645 | 11.050 | ** | Supported |
H8 | Brand attachment → brand equity | 0.414 | 2.570 | 0.01 (**) | Supported |
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Lee, S.; Lee, S.-K.; Park, J.-W. The Effect of Service Quality and Sustainability Practices on Brand Equity: The Case of Korean Air Passengers. Sustainability 2024, 16, 4606. https://doi.org/10.3390/su16114606
Lee S, Lee S-K, Park J-W. The Effect of Service Quality and Sustainability Practices on Brand Equity: The Case of Korean Air Passengers. Sustainability. 2024; 16(11):4606. https://doi.org/10.3390/su16114606
Chicago/Turabian StyleLee, Sangryeong, Soo-Kyoung Lee, and Jin-Woo Park. 2024. "The Effect of Service Quality and Sustainability Practices on Brand Equity: The Case of Korean Air Passengers" Sustainability 16, no. 11: 4606. https://doi.org/10.3390/su16114606
APA StyleLee, S., Lee, S.-K., & Park, J.-W. (2024). The Effect of Service Quality and Sustainability Practices on Brand Equity: The Case of Korean Air Passengers. Sustainability, 16(11), 4606. https://doi.org/10.3390/su16114606