Cardiac Changes in Patients on Long-Term Parenteral Nutrition
Abstract
:1. Introduction
2. Methods
2.1. Study Population
2.2. TTE
2.3. Statistical Analysis
3. Results
4. Discussion
5. Conclusions
Author Contributions
Funding
Conflicts of Interest
References
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Variable | HPN Patients (n = 26) | Controls (n = 26) | p-Value |
---|---|---|---|
Sex (M/F) | 11/15 | 11/15 | |
Age (years) | 49.65 ± 18.81 | 50.44 ± 17.24 | 0.81 |
Body Weight (kg) | 53.05 ± 12.70 | 62.50 ± 12.47 | 0.01 |
Height (cm) | 163.57 ± 8.70 | 165.34 ± 9.16 | 0.99 |
BMI (kg/m2) | 19.71 ± 3.86 | 22.83 ± 4.03 | 0.01 |
BSA (m2) | 1.57 ± 0.23 | 1.68 ± 0.18 | 0.05 |
SBP (mmHg) | 117.88 ± 30.38 | 125.63 ± 14.01 | 0.34 |
DBP (mmHg) | 68.06 ± 12.76 | 77.08 ± 9.65 | 0.02 |
HR (bpm) | 80.46 ± 19.35 | 80.73 ± 14.90 | 0.87 |
HPN duration (months) | 70 (19–96) | ||
Iv volumes (mL) | 1621 ± 501 | ||
Iv volumes/Body Weight (mL/kg) | 29.34 ± 12.35 |
Variable | HPN Patients (n = 26) | Controls (n = 26) | p-Value |
---|---|---|---|
TRGrad. (mmHg) | 25.44 ± 9.86 | 22.62 ± 5.72 | 0.71 |
sPAP (mmHg) | 32.70 ± 11.51 | 28.97 ± 6.60 | 0.51 |
IVCmax_Index (mm/m2) | 10.3 ± 2.84 | 7.80 ± 2.25 | 0.006 |
IVCmin_Index (mm/m2) | 4.46 ± 3.81 | 2.38 ± 2.61 | 0.04 |
CI_ivc (%) | 58.18 ± 33.87 | 70.41 ± 29.46 | 0.27 |
RAPr (mmHg) | 7.39 ± 2.96 | 5.57 ± 1.62 | 0.01 |
RA volume (mL) | 28.29 ± 13.85 | 28.90 ± 10.89 | 0.99 |
RAvol_Index (mL/m2) | 17.53 ± 6.22 | 17.00 ± 5.63 | 0.98 |
RAdiam. (mm) | 3.28 ± 0.58 | 3.19 ± 0.62 | 0.84 |
RAdiam Index (mm/m2) | 2.11 ± 0.38 | 1.93 ± 0.36 | 0.15 |
RVDbasal diam (mm) | 32.99 ± 5.83 | 33.76 ± 5.26 | 0.94 |
RVDbasal diam Index (mm/m2) | 21.13± 3.20 | 20.06 ± 2.77 | 0.62 |
RVDmean (mm) | 29.42 ± 5.62 | 29.58 ± 6.59 | 1.00 |
RVDmean Index (mm/m2) | 18.84 ± 3.13 | 17.47 ± 2.92 | 0.46 |
RVDlong (mm) | 56.96 ± 6.58 | 63.62 ± 8.22 | 0.002 |
RVDlong Index (mm/m2) | 36.58 ± 4.00 | 37.78 ± 3.80 | 0.78 |
TAPSE (mm) | 21.46 ± 3.90 | 22.73 ± 3.46 | 0.42 |
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Santarpia, L.; Esposito, R.; Vaccaro, A.; Alfonsi, L.; Pagano, M.C.; Santoro, C.; Marra, M.; Contaldo, F.; Galderisi, M.; Pasanisi, F. Cardiac Changes in Patients on Long-Term Parenteral Nutrition. Nutrients 2019, 11, 1587. https://doi.org/10.3390/nu11071587
Santarpia L, Esposito R, Vaccaro A, Alfonsi L, Pagano MC, Santoro C, Marra M, Contaldo F, Galderisi M, Pasanisi F. Cardiac Changes in Patients on Long-Term Parenteral Nutrition. Nutrients. 2019; 11(7):1587. https://doi.org/10.3390/nu11071587
Chicago/Turabian StyleSantarpia, Lidia, Roberta Esposito, Andrea Vaccaro, Lucia Alfonsi, Maria Carmen Pagano, Ciro Santoro, Maurizio Marra, Franco Contaldo, Maurizio Galderisi, and Fabrizio Pasanisi. 2019. "Cardiac Changes in Patients on Long-Term Parenteral Nutrition" Nutrients 11, no. 7: 1587. https://doi.org/10.3390/nu11071587
APA StyleSantarpia, L., Esposito, R., Vaccaro, A., Alfonsi, L., Pagano, M. C., Santoro, C., Marra, M., Contaldo, F., Galderisi, M., & Pasanisi, F. (2019). Cardiac Changes in Patients on Long-Term Parenteral Nutrition. Nutrients, 11(7), 1587. https://doi.org/10.3390/nu11071587