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Article

Optimization of Electrocoagulation Conditions for the Purification of Table Olive Debittering Wastewater Using Response Surface Methodology

1
Department of Food Chemistry, Research Institute of Food Science and Technology, Mashhad, Iran
2
Department of Plant Sciences, Faculty of Biological Science, Alzahra University, Tehran, Iran
3
Department of Environment and Energy, Sejong University, Seoul 05006, Korea
*
Authors to whom correspondence should be addressed.
Water 2020, 12(6), 1687; https://doi.org/10.3390/w12061687
Submission received: 24 April 2020 / Revised: 6 June 2020 / Accepted: 9 June 2020 / Published: 12 June 2020
(This article belongs to the Special Issue Advanced Applications of Electrocoagulation in Water and Wastewater)

Abstract

In the present study, the optimization of electrocoagulation (EC) conditions for the purification of olive debittering wastewater (ODW) was investigated by response surface methodology (RSM). For this purpose, a central composite design (CCD) was employed to optimize the process variables including current density (3.0–30.0 mA/cm2) and EC time (10.0–60.0 min). The results showed a significant effect of current density and EC time on the removal efficiency of total phenolic compounds (TPC) and chemical oxygen demand (COD). The best models obtained using the central composite design were quadratic polynomial for TPC (R2 = 0.993), COD (R2 = 0.982), and the inverse square root of turbidity (R2 = 0.926). Additionally, the square root of electrode consumption and energy consumption were appropriately fitted to the two-factor interaction (2FI) model (R2 = 0.977) and quadratic polynomial (R2 = 0.966) model, respectively. The predicted optimum conditions based on the highest removal efficiency for TPC were a current density of 21.1 mA cm−2 and an EC time of 58.9 min, in which the obtained model predicted 82.6% removal for TPC. This prediction was in agreement with the laboratory result (83.5%). The amount of energy consumption and the operating cost in these conditions was estimated to be 14.92 kWh and USD 6.49 m−3 per ODW, respectively.
Keywords: olive debittering effluent; electrocoagulation; RSM; total phenolic compounds; current density; energy consumption olive debittering effluent; electrocoagulation; RSM; total phenolic compounds; current density; energy consumption

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MDPI and ACS Style

Niazmand, R.; Jahani, M.; Sabbagh, F.; Rezania, S. Optimization of Electrocoagulation Conditions for the Purification of Table Olive Debittering Wastewater Using Response Surface Methodology. Water 2020, 12, 1687. https://doi.org/10.3390/w12061687

AMA Style

Niazmand R, Jahani M, Sabbagh F, Rezania S. Optimization of Electrocoagulation Conditions for the Purification of Table Olive Debittering Wastewater Using Response Surface Methodology. Water. 2020; 12(6):1687. https://doi.org/10.3390/w12061687

Chicago/Turabian Style

Niazmand, Razieh, Moslem Jahani, Farzaneh Sabbagh, and Shahabaldin Rezania. 2020. "Optimization of Electrocoagulation Conditions for the Purification of Table Olive Debittering Wastewater Using Response Surface Methodology" Water 12, no. 6: 1687. https://doi.org/10.3390/w12061687

APA Style

Niazmand, R., Jahani, M., Sabbagh, F., & Rezania, S. (2020). Optimization of Electrocoagulation Conditions for the Purification of Table Olive Debittering Wastewater Using Response Surface Methodology. Water, 12(6), 1687. https://doi.org/10.3390/w12061687

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