Order Article Reprints

Naji A, Dujany A, Guerin Rechdaoui S, Rocher V, Pauss A, Ribeiro T. Optimization of Liquid-State Anaerobic Digestion by Defining the Optimal Composition of a Complex Mixture of Substrates Using a Simplex Centroid Design. Water. 2024; 16(14):1953. https://doi.org/10.3390/w16141953

Naji, Amar, Arnaud Dujany, Sabrina Guerin Rechdaoui, Vincent Rocher, André Pauss, and Thierry Ribeiro. 2024. "Optimization of Liquid-State Anaerobic Digestion by Defining the Optimal Composition of a Complex Mixture of Substrates Using a Simplex Centroid Design" Water 16, no. 14: 1953. https://doi.org/10.3390/w16141953

Naji, A., Dujany, A., Guerin Rechdaoui, S., Rocher, V., Pauss, A., & Ribeiro, T. (2024). Optimization of Liquid-State Anaerobic Digestion by Defining the Optimal Composition of a Complex Mixture of Substrates Using a Simplex Centroid Design. Water, 16(14), 1953. https://doi.org/10.3390/w16141953