4. Discussion
MRI is considered as the gold standard of VAT determination in humans [
22,
23] and is, together with CT, the in vivo method of choice for directly quantifying the distribution of adipose tissue [
22,
24,
25,
26]. MRI is characterized by a high accuracy, no radiation exposure, and shows a good reproducibility with a coefficient of variation for repeated VAT measurements of approximately 9% to 18%, as Shen et al. summarized in their review. However, MRI has significant limitations: limited access; high cost; prolonged scan time [
22,
24]. MRI causes high investment costs (which increase with the field strength of the magnet), as well as high running costs for the system service, including temperature control and general maintenance. In addition, compared to DXA, an MRI system requires more building space and a Faraday cage surrounding the magnet. The MRI sequences in our study took 12.22 min and 10.27 min for examining the region of the abdomen and pelvis, respectively; with the repositioning of the animal between the sequences. In comparison, the more suitable DXA method (“thick” mode in our case) needs a whole body scan, which takes a maximum of 13.45 min (“standard” only 7.25 min). Besides the prolonged scan time, the evaluation of the MRI images is more time-consuming compared to the DXA evaluation. In our case, the number of slices needed to cover the whole region of the abdomen was about 30. The VAT had to be defined manually for each MRI slice, because an automatic or semi-automatic approach lacked sufficient anatomic accuracy. The DXA enCore software automatically suggests lines for specific body regions. These lines had to be only slightly adjusted in our study in order to cover the identical body region, as in the MRI evaluation. The DXA evaluation of VAT per animal usually took less than 5 min, while the MRI VAT evaluation took up to 5 h per animal. Furthermore, MRI specialists are needed both for the examination and for the image evaluation. In the DXA enCore software, no settings need to be especially defined, as is essential for MRI (due to different sequences). Since our study shows the ability of the DXA CoreScan feature to provide VAT estimates in pigs closely related to MRI, the CoreScan mode can be a fast, relatively simple, and a low-cost option to detect the volume of visceral adipose tissue, compared with MRI.
In Contrast to MRI or CT, however, DXA only measures two-dimensionally. Therefore, subcutaneous and visceral adipose tissue cannot be distinguished directly. The amount of VAT can only be estimated [
27,
28]. Consequently, VAT depends on the amount of SAT, and an inaccuracy of detecting SAT will lead to biased results of VAT. This might be one source of error explaining the overestimation of VAT measured by DXA that was found in our study. Further studies of quantifying the SAT in the android region may help to confirm or exclude this source of error. Fourman et al. found an overestimation of SAT combined with an underestimation of VAT compared to a single image CT in humans by using a Hologic Horizon A DXA scanner [
29].
In pigs, MRI and DXA (including pure bone mineral analysis [
30,
31]) are also used for body composition analyses and achieve acceptable results compared to chemical analyses or dissection [
32,
33,
34,
35,
36]. Our study shows that DXA overestimates VAT compared to MRI and the deviation rises with increasing VAT levels in accordance with other porcine and human studies, where DXA tends to overestimate the amount of fat [
33,
37,
38,
39,
40]. Examinations in pigs related to VAT by MRI and DXA, however, have not been reported yet. Mohammad et al. compared VAT values from enCore software with MRI results, using identical anatomical regions for both techniques in Kuwaiti men and women, and found an overestimation of 79.7 cm
3 (95% limits of agreement, −767 cm
3 to 963 cm
3) in men and 46.8 cm
3 (95% limits of agreement, −482 cm
3 to 866 cm
3) in women and an increasing imprecision with increasing VAT levels [
37]. In pigs, Mitchell et al. found that DXA (Lunar DPX-L) tends to overestimate the total body fat content in pigs that have more than 20% body fat and underestimates the fat content in leaner pigs, compared to chemical analysis [
33].
The overestimation might be explained by the fact that scanning too quickly or with insufficient X-ray source current, depending on body thickness, a degradation of the image quality would result by “starving” each pixel of X-ray photons [
41]. Therefore, especially in animals with a larger body thickness, the X-rays are attenuated to a greater extend and may result in an inaccuracy of the results. To compensate, the influence of body thickness, the enCore software offers different modes related to different body thicknesses (“standard”: 15–25 cm; “thick”: > 25 cm) combined with a prolonged scan time (more X-ray photons per scan area) in “thick” mode, leading to a higher absorbed dose (6 µGy in “thick” mode vs. 3 µGy in “standard” mode). With the “thick” mode, we measured VAT values closer to the MRI results than with the “standard” mode, which confirms the influence of X-ray photon intensity on the 2D image quality and underlying X-ray attenuation coefficients (R values).
Lukaski et al. examined the effect of body thickness on the difference in chemical and DXA analysis results using a Hologic 2000W scanner. The total errors in the determination of DXA body composition variables were similar with body thicknesses greater and less than 24 cm, and no effect was associated with the tissue thickness and estimation of fat [
42]. This observation is in contrast to our study and to others, where tissue thicknesses of 20–25 cm were associated with an overestimation of fat in and ex vivo [
43,
44]. The results of our study show an increasing overestimation of VAT measured by DXA compared to MRI results with increasing levels of VAT. To compensate the overestimation of DXA, the VAT values need to be bias corrected, according to the regression equations shown in
Table 4.
In general, the comparison of studies measuring VAT or total fat in the android region is difficult for several reasons. Firstly, it is essential to examine the same anatomical region with both applied methods. In CoreScan, the android region is defined as 20% of the distance between the top of the iliac crest and the base of the skull and, therefore, the region varies according to the length of the trunk [
45]. Using a fixed region in MRI would lead to inaccuracies. For example, Neeland et al. used a single MRI slice at the L2–L3 intervertebral level and compared it with an estimation of VAT mass at the L4–L5 region in DXA [
38]. To avoid this source of error, we defined an exact body region for the MR imaging, which starts at the origin of the last rib and reaches to the top of the iliac crest. The android region, by using the DXA enCore software, was adapted to cover this defined region. Secondly, other reasons for the difficulty of comparing studies are: different analytical methods, including multiple or single slice MRI, different equipment and software, such as GE Healthcare/CoreScan or Hologic/InnerCore instruments, and the measured parameters (area or volume). Summarizing our results, DXA “CoreScan” has the ability to estimate VAT in pigs with a close relationship to MRI, but it is biased, according to the Bland–Altman analysis, as shown in
Table 3 and
Table 4 and
Figure 8 and
Figure 9.
In humans, the well-known gender-related differences in fat distribution arise, among other things, due to sexual hormones, which have multiple effects on adipose tissue [
46]. Various studies found that adipose tissue presents sexual steroid receptors for estrogens, androgens, and progesterone [
47,
48,
49]. The expression of these receptors varies by depot and gender. In intra-abdominal preadipocytes, the number of androgen binding sites is higher than in subcutaneous fat depots in males and females [
48]. In males, the density of estrogen receptors in visceral adipose tissue is lower than in subcutaneous depots, and the binding capacity in SAT is also higher compared to VAT [
50,
51]. Another fact, which underlines the effect of sexual hormones is that sexual maturity influences total body fat and subcutaneous and visceral adipose tissue [
22].
For translational medicine, it is important to characterize the animal model by identifying the potentials and limitations. Especially in the field of obesity research (e.g., metabolic syndrome), gender-associated differences are an evolving issue in human medicine and should be addressed in the animal model. Therefore, it is essential to consider the discrepancies in sex hormone patterns between pigs and humans [
52,
53]. Several studies examined female and male (intact) minipigs and their ability to be a model for metabolic syndrome or in general for obesity research. Females had more total body fat, including more visceral fat. Metabolic abnormalities were more severe compared to intact male minipigs, which might be explained by the higher amount of fat. In conclusion, it was postulated that female minipigs might better display the obesity-related consequences in humans. Different hormone concentrations could be seen as a possible cause for the observed differences between male and female (mini-)pigs. Male (intact) minipigs have extremely high concentrations of testosterone, while their concentration of estradiol is even higher than in females before and after sexual maturity [
52,
53]. This phenomenon has also been reported for crossbreeds. Crossbred boars showed higher estradiol concentrations than crossbred females, already by the 98th day of life [
54]. In general, the high concentration of testosterone and estradiol protects male minipigs from obesity and depositing fat (including VAT) at a high rate. Comparing the hormone concentrations to the situation in humans, the estradiol in female minipigs displays the concentration in post-menopausal women or men, while the concentration of estradiol in intact male minipigs is more similar to the concentration in pre-menopausal women, but is still even lower than in pre-menopausal women [
52,
53]. In our study, castrated male pigs and female pigs were examined shortly before sexual maturity. The observed amounts of VAT, which were higher in our castrated males, were similar to the human situation between intact men and women. However, they also showed a higher total fat content, which is in contrast to humans, where women have greater amounts of total body fat than intact men. Christoffersen et al. studied the influence of castration in Göttinger minipigs and found a complete disappearance of circulating testosterone and estradiol, resulting in an increased food intake, increased body weight, and also an increased body fat content. Already at 10 to 11 weeks after castration, the pigs were more insulin resistant, showed higher glucose intolerance and hyperglucagonemia. In general, low testosterone and estradiol concentrations are predictive for metabolic syndrome [
55]. Therefore, castrated male pigs may be even more suitable to examine obesity-related consequences, because they achieved higher levels of VAT compared to females. In addition, castrated male pigs with a complete absence of sexual steroids might be used as a neutral basis for studies on the effects of hormones on obesity, VAT, and their related consequences after the application of steroids. The use of defined steroid concentrations offers the opportunity to readjust the situation in humans as accurately as possible with a simultaneous unchanged gene situation.
Similar findings are described in pigs, where the proportion of fat increases in the carcasses of older and heavier pigs [
56,
57]. In accordance with other studies, this study shows an increase in VAT of 18.3 cm
3 per kilogram weight in MRI, as shown in
Figure 11. Mohrmann et al. found the highest accumulation of fat in animals with a weight range of 90-120 kg, whereas Giles et al. described a smaller range, 80–100 kg [
58,
59]. Consequently, the pigs in our study were in the weight range of highest fat accumulation and have the potential to be an appropriate model for VAT examination. A study of fat deposition in pigs by CT found an increasing proportion of abdominal fat in total fat with increasing live weight [
60].
As described previously, the amount of fat in humans increases with age. In our study, pigs at a relatively young age of 5 months were examined. Already at this time, increasing fat contents were found. Deeper insights into the development of fat could be reached by studying the pigs at several time points and at later stages of age. However, the use of MRI and DXA is limited by the size and weight of the object under investigation. In addition, for research purposes, a preferably early examination of the animals is of interest to save costs and time. Koopmans et al. recorded in their study a weight of 70 kg with 1.2 kg VAT for obese minipigs and compared this pig model to humans. In humans, one kilogram of VAT is already considered as a health threat, usually present at body weights above 100 kg. Furthermore, it was postulated that it takes a time period of five to six months to develop the obese-metabolic-syndrome phenotype [
61]. The pigs in our study are at this age and achieved VAT values of more than one kilogram (1.8 kg VAT in castrated males, 1.2 kg in females). Therefore, castrated male pigs are also a suitable model for obesity research.
In pigs, the influence of sex on body and/or carcass composition is widely investigated. The findings of this study, where castrated males have higher amounts of total body fat and also of VAT compared to females, are in agreement with other studies. Carcasses of boars are characterized by the highest lean meat content, combined with a low fat content, followed by gilts. Barrows (castrated male pigs) tend to have fatter carcasses with the lowest lean meat content [
57,
62]. The results of our study show that DXA has the ability to measure these sex-related differences of total body fat and VAT.
Besides sex, age, and weight, fat deposition is also influenced by genetic background. Body composition in pigs is polygenically controlled, and a large number of genes and markers associated with variations in fat and lean mass content have been identified [
14,
63,
64]. Quantitative trait loci (QTL) should help to localize genes that—besides environmental effects—control specific phenotypes. The database PigQTLdb offers an extensive summary of published QTL information and, so far (as of 26.03.2020), 3138 QTL are associated with the trait “fatness” [
65,
66]. Rothammer et al. found, in a genome-wide QTL mapping study, 41 significant associations with the percentage of fat, measured by using a whole-body DXA scan on 13 chromosomes in pigs, and hypothesized, for example, the effect of the candidate gene
ZNF608 on fat mass [
14]. In humans, the association of
ZNF608 and body mass index has likewise been reported [
67,
68]. In a recent study, Rothammer et al. examined the effect of regional body composition traits on QTL results. They compared the results of the QTL-mapping analysis using a whole-body DXA scan of 2014 with the findings of QTL in regional DXA analyses (e.g., in the region of the abdomen). Overall, it can be concluded that a whole-body DXA scan provides reliable and substantial results, but specific regional analyses will provide additional knowledge of locally active QTL. For example, seven QTL, that can be associated with possible candidate genes, have been found only in the region of the abdomen, and did not show up in the whole-body QTL analysis. Three of these seven QTL are associated with the phenotype of fat, and possible candidate genes are: polypeptide N-acetylgalactosaminyltransferase 17 (
GALNT17, previous symbol:
WBSCR17, chromosome 3); abhydrolase domain containing 6 (
ABHD6, chromosome 13); pyruvate dehydrogenase E1 subunit beta (PDHB, chromosome 13) [
69]. In mutant mice,
WBSCR17 is associated with a decrease in lean body mass. A selective knockdown of
ABHD6 protects mice from high-fat-induced obesity [
70,
71], while
PDHB on chromosome 13 has been described in cattle and pigs and is a candidate gene for intramuscular fat deposition [
72,
73]. It can be hypothesized that the effects of QTL, which are found only by analyzing a specific body region, are predominantly local [
69]. Therefore, the regional analyses of fat, and especially of VAT, conducted in our study might provide extra value for genomic analyses. In addition, the simultaneous occurrence of genetic and phenotypic differences is essential for marker-based mapping of QTL and, therefore, the use of different breeds in the initial generation will lead to a high variance in F2 generation [
64]. For this reason, four conventional breeds are used in our study for phenotyping in the multiple F1 and F2 crossbreeding generations to create a basis for genomic analyses. Scholz et al. estimate the additive genetic variance components to account for 45–60% of the phenotypic variation of body composition traits [
15,
63]. A study by Kogelman et al. determines a higher heritability of DXA lean mass of 0.71 compared to 0.43 for DXA fat mass in a F2 population with Göttinger minipigs [
74]. In addition to the heritability (proportion of additive genetic variance on phenotypic variance), heterosis effects in crossbred lines may be associated with a variation in body composition. The influence of heterosis is greatest in the F1 generation and declines in further generations. Therefore, especially F1 crossbreds are used for fattening and reproduction, due to their superiority [
75,
76]. Carcasses of F1 crossbreds are characterized by higher weights, more lean tissue mass, but also higher fat mass [
77,
78]. In a study by Müller et al., traits such as growth, carcass, and meat quality were examined in wild boars, Meishan and Pietran pigs, and their crossbreeds [
78]. All crossbreds showed a higher amount of abdominal fat weight in the F1 compared to the F2 generation, which underlines the results of our study, where F1 pigs have higher amounts of total body fat, fat in the android region, and also more VAT, as shown in
Table 6.
Our study dealt with the ability of the DXA CoreScan feature to provide VAT estimates in pigs as a model for human research. The results support the hypothesis that DXA and the CoreScan feature might be applicable to a wider range of species for fat measurements for translational research.