Next Article in Journal
Statistical Optimization of a Hyper Red, Deep Blue, and White LEDs Light Combination for Controlled Basil Horticulture
Next Article in Special Issue
Antiproliferative Activity of Stokesia laevis Ethanolic Extract in Combination with Several Food-Related Bioactive Compounds; In Vitro (Caco-2) and In Silico Docking (TNKS1 and TNKS2) Studies
Previous Article in Journal
Analytical Solutions for the Radial Consolidation of Unsaturated Foundation with Prefabricated Vertical Drain Based on Fourier Series Expansion Theory
Previous Article in Special Issue
Hepatoprotective Effects of Extract of Helicteres hirsuta Lour. on Liver Fibrosis Induced by Carbon Tetrachloride in Rats
 
 
Font Type:
Arial Georgia Verdana
Font Size:
Aa Aa Aa
Line Spacing:
Column Width:
Background:
Article

The Effect of Antagonist Abiotic Stress on Bioactive Compounds from Basil (Ocimum basilicum)

Faculty of Food Engineering, Tourism and Environmental Protection, Institute for Research, Development and Innovation in Technical and Natural Sciences, Aurel Vlaicu University, Romania, Elena Dragoi St. No. 2, 310330 Arad, Romania
*
Author to whom correspondence should be addressed.
Appl. Sci. 2021, 11(19), 9282; https://doi.org/10.3390/app11199282
Submission received: 3 September 2021 / Revised: 30 September 2021 / Accepted: 1 October 2021 / Published: 6 October 2021

Abstract

:

Featured Application

The volatile organic compounds emission from plants could be used as an indicator of stress.

Abstract

Drought and flooding are some of the most common stressful conditions for plants. Due to the recent climate changes, they can occur one after another. This study is focused on the effect of antagonistic abiotic stress such as drought and flooding on the different metabolites from Ocimum basilicum leaves. Six-week-old plants of Ocimum basilicum were exposed to drought or flooding stress for 15 days, followed by antagonist stress for 14 days. The assimilation rates decrease drastically for plants under consecutive stresses from 18.9 to 0.25 µmol m−2 s−1 starting at day 3 of treatment. The stomatal conductance to water vapor gs was also reduced from 86 to 29 mmol m−2 s−1. The emission of green leaf volatiles compounds increases from 0.14 to 2.48 nmol m−2 s−1, and the emission of monoterpenes increased from 2.00 to 7.37 nmol m−2 s−1. The photosynthetic pigment concentration (chlorophyll a and b, and β-carotene), the flavonoid content, and total phenolic content decrease for all stressed plants. The results obtained in this study could indicate that the water status (drought and/or flooding) directly impacts basil plants’ physiological parameters and secondary metabolites.

1. Introduction

Basil (Ocimum basilicum), also known as sweet basil, is a medicinal plant from the Lamiaceae family. Basil plants are being used in various industries, including pharmaceutical, cosmetics, food, and in religious ceremonies [1,2]. Due to its remarkable properties, i.e., antidiabetic, wound healing, antioxidant, radiation protective, immunomodulatory, antifertility, anti-inflammatory, antimicrobial, antistress, and anticancer activities, basil could be exploited in traditional medicine [1,3,4,5].
The chemical composition of basil plants depends on the variety, geographic origin, time of harvesting, and growth conditions [6,7]. Basil’s essential oil composition depends on the cultivar [8]. For example, Ocimum basilicum var. purpureum essential oil has mainly methyl chavicol (57.3%), while the principal chemical component in Ocimum basilicum var. thyrsiflora is linalool (68%) [7]. In a study that included 38 different genotypes of Ocimum basilicum L., it was shown that seven chemotypes—high-linalool, linalool−eugenol, methyl chavicol, methyl chavicol−linalool, methyl eugenol–linalool, methyl cinnamate–linalool, and bergamotene—could be detected [9]. In another study with 27 cultivars, only five chemotypes were proposed: eugenol–linalool, linalool, estragole–linalool, methyl cinnamate, and estragole [10].
The composition of volatile organic compounds (VOCs) emitted from plants can be quite different from the chemical composition of essential oils [6,11]. VOCs are emitted as a response to abiotic and biotic stress [6,11,12]. The VOCs that can be found in basil plant emissions are monoterpenes (β-myrcene, β-pinene, cis and trans β-ocimene, camphene, limonene, camphor, cis-β-terpineol, β-linalool, terpinen-4-ol, α-terpineol, bornyl acetate), sesquiterpenes (β-elemene, α-bergamotene), phenylpropanoids (eugenol, methyl eugenol, eugenol acetate, methyl chavicol), and fatty acid-derivative esters (octyl acetate, 1-octenyl acetate) [6,13].
Several studies conducted on basil plants found that their major phenolic compounds are: rosmarinic, chicoric, caffeic, caftaric, 4-hydroxybenzoic, salvianic acid, quercetin, kaempferol, and anthocyanins [14,15,16].
In recent years, more and more studies support the fact that climate can change rapidly [17,18] and can alter biological diversity and crop production. Environmental stress can be defined as changes in growth conditions within the plant’s natural habitat [19].
In general, environmental stress can be divided into two types: biotic (bacteria, fungi, and insects) and abiotic. Abiotic stress, such as water availability (drought and flooding), temperature, heavy metals, salinity, and light intensity, can influence plant development and crop yield [19].
The tolerance to abiotic stress, respectively drought and flooding, can be observed in all plants, but the tolerance level differs from species to species [20]. Plants respond to drought and flooding by various molecular genetic expressions, biochemical metabolism, and physiological processes [21]. In case of water deficiency, the plants can produce osmotic adjustments, increase cell wall elasticity to preserve tissue turgidity [21], and increase side chains of the pectic polymers [22]. A decrease in cell wall thickness was noticed in Black spruce under drought stress [23]. Another response to limit the effect of drought stress is restricting the leaf transpiration surface [24]. The impact of drought stress can be modified by applying a reduced intensity of light [25].
The importance of abiotic stresses to agriculture can be easily observed, considering that abiotic factors significantly limit crop yield worldwide and reduce productivity [26]. Many lands are exposed to abiotic stresses (e.g., drought, flooding, changes in temperature, light intensity, salinity). This fact is expected to increase due to climate change and anthropogenic activities [19]. Drought and flooding are key factors affecting productivity across world ecosystems [27]. The phenylpropanoid pathway is usually activated under stressful conditions (drought, flooding, temperature changes), leading to modifications in the composition of plant extracts [19]. The response of basil plants to abiotic stress has been extensively studied [6,28,29,30,31,32,33]; however, the physiological and biochemical response to antagonist drought−flooding stress on basil plants has not been reviewed.
This study aims to evaluate the impacts of the antagonist abiotic stress of drought−flooding on basil plants. The photosynthetic parameters (net assimilation rate and stomatal conductance to water vapor), volatile organic compounds (VOC), chlorophylls content, flavonoids, and phenolic compounds are expected to change over the time of stress application (29 days).

2. Materials and Methods

2.1. Plant Material

Experiments were carried out in 2020 using six-week-old plants of Ocimum basilicum (lot 1GRS. 7A/349702, Hori Tops, Holland) sawn in 0.5 L plastic pots filled with commercial garden soil and grown in growth chambers under controlled conditions of light (1000 µmol m−2 s−1), temperature (25 °C), and humidity (60–70%), and watered daily to field capacity.
As has been depicted in Figure 1, basil plants were subjected to drought stress for 15 days. Then, for 14 days, a part of those plants was watered normally (drought recovery plants), and the other part was subjected to flooding (drought flooding plants), also for 14 days. Other basil plants were subjected to flooding stress for 15 days. Then, for 14 days, a part of those plants was watered normally (flooding recovery plants), and the other part was subjected to drought (flooding drought plants), also for 14 days [34].

2.2. Photosynthetic Measurements

Photosynthetic parameters were determined with a portable gas exchange system GFS-3000 (Waltz, Effeltrich, Germany) [35], except for minor modifications in environmental conditions as stated below. This system has an environmental-controlled cuvette with an 8 cm2 window area and a full-window leaf chamber fluorimeter for sample illumination and fluorescence measurements. Each time, a leaf was measured at the following established conditions: light intensity of 1000 µmol m−2 s−1, leaf temperature of 25 °C, chamber air humidity of 65%, and CO2 concentration of 400 mmol mol−1. The leaf was stabilized under the standard conditions until stomata opened and steady-state CO2 and water vapor exchange rates were reached. Steady-state values of net assimilation (A) and stomatal conductance to water vapor (gs) were calculated as described before [36].

2.3. Volatile Sampling and GC–MS Analyses

Volatile organic compounds (VOC) were sampled via the outlet of the gas-exchange cuvette at a flow rate of 200 mL min−1 for 20 min with a constant flow air sample pump 210-1003 MTX (SKC Inc., Houston, TX, USA), using the procedure described before [12]. The adsorbent cartridges were analyzed using a Shimadzu TD20 automated cartridge desorber integrated with a Shimadzu 2010 Plus GC–MS instrument (Shimadzu Corporation, Kyoto, Japan) according to the method of [37] and [36]. The background (blank) VOC concentrations were subtracted from the concentrations with leaf samples, and volatile emission rates were calculated as described before [38].

2.4. Chromatographic Analysis of Photosynthetic Pigments

Basil leaf samples of 4 cm2 were frozen in liquid nitrogen. The pigments were extracted in ice-cold acetone (70%) as described before [39]. Each extraction was performed in three parallel samples.
Chlorophyll a, chlorophyll b, and β-carotene were evaluated using the UHPLC (NEXERA8030, Shimadzu, Japan) equipped with a diode array detector (DAD), using the procedure described before [12].

2.5. Flavonoid Content Analysis

The extracts obtained previously were used to determine the flavonoid content using a method with slight modifications [39]. Briefly, 0.250 mL sample were mixed with 1.250 mL sodium acetate (100 g/L), 0.750 mL of aluminum chloride (25 g/L), and 0.250 mL of water. After 15 min, the absorbance was measured at 434 nm against a blank sample prepared in the same conditions, using a double-beam UV-VIS spectrophotometer (Specord 200, Analytik Jena Inc., Jena, Germany). The calibration curve was prepared using rutin as a standard in the range of concentrations 0.02–0.4 mg rutin equivalents/mL. The results were expressed in mg rutin equivalents/mL. All analyses were performed in triplicate, and the results were reported as mean.

2.6. Total Phenolic Content—Folin-Ciocalteu Method

The extracts were obtained using fresh leaves 1:10 (w/v) in 60% methanol by maceration for 7 days at +4 °C. All extracts were filtered using 0.45 µm PTFE membrane. Total phenolic content was evaluated according to the Folin-Ciocalteu method with slight modifications [40,41].

2.7. Statistical Analysis and Data Handling

One-way ANOVA followed by Dunnett’s multiple comparisons test was performed using GraphPad Prism version 9.2.0 for Windows (GraphPad Software, San Diego, CA, USA). Analysis of variance (ANOVA one-way) for statistical data analysis was used. Data sharing different letters are significantly different (p < 0.05), while data sharing the same letters are not significantly different (p > 0.05).

3. Results

3.1. Effects of Antagonist Stresses on Photosynthetic Characteristics

The antagonistic effect of drought−flooding on the photosynthetic parameters of basil leaves was assessed by measuring the net assimilation rate (A) and stomatal conductance to water vapor (gs) (Figure 2).
On day 1, there were no differences among treatments in all measured parameters, indicating the uniformity of the selected plants for the experiment. A noticeable reduction of A (from 18.9 to 17.3 µmol m−2 s−1) and gs (from 86 to 70 mmol m−2 s−1) has been started at day three for plants subjected to drought stress. At basil plants subjected to flooding, a reduction of A (from 18.9 to 15.6 µmol m−2 s−1) and gs (from 86 to 79 mmol m−2 s−1) was observed on day 3. There is a constant decrease in photosynthetic parameters over the entire period for both stresses, but gs is less affected by flooding than drought stress. On day 15, the last day of the first treatment (drought or flooding, respectively), the A and gs decreased significantly (2.0 µmol m−2 s−1 and 12 mmol m−2 s−1, respectively) compared with the control plants.
In the second treatment (starting with day 16), the plants that were already in drought were placed in flooding, and both parameters (A and gs) started to recover until day 24 (at 17.2 µmol m−2 s−1 for A and 70 mmol m−2 s−1 for gs), followed by a slight decrease until day 29. The plants which had been watered normally (“recovery treatment”), the assimilation rates, and stomatal conductance to water vapor recovered at the level of control plants. In the case of the plants in which the first treatment was flooding and the second one drought, both parameters increased for the first three days and decreased drastically until day 29 (at 0.3 µmol m−2 s−1 for A and 29 mmol m−2 s−1 for gs). Plants that were in the recovery treatment showed A and gs at a level of 16.6 µmol m−2 s−1 and 84 mmol m−2 s−1, respectively.

3.2. The Influence of Stress on Volatile Organic Compounds Emission

Different green leaf volatile compounds (GLV) and monoterpenes (MT) have been identified in the blend of volatile emission from O. basilicum leaves (Figure 3). The GLV identified in plants subjected to abiotic stresses were 3-methyl-pentane and 1-hexanol, and the MT identified were: alpha-pinene, camphene, sabinene, beta-pinene, 3-carene, D-limonene, gamma-terpinene, linalool, camphor, and alpha-terpineol.
The green leaf volatile emission for control plants is close to zero over all of the experiments. In the plants under flooding and drought stresses, the emission increases at a maximum of 2.43 ± 0.14 nmol m−2 s−1 on day 15 without statistically significant differences between first flooding or drought (Figure 3a). The emission for plants that were watered normally in the second treatment decreases close to zero on day 29. In contrast, the plants which were subject to the second treatment (flooding or drought stress) first decrease the emission (for one day in case of drought−flooding and three days for flooding–drought) followed by an increase until 2.48 ± 0.44 nmol m−2 s−1.
The leaves from O. basilicum emit different monoterpenes (MT) constitutively. The total average emission of MT from control leaves is 2.00 ± 0.34 nmol m−2 s−1. For plants under drought and flooding stress (as first treatment), the MT emissions increase until 5.10 ± 0.60 nmol m−2 s−1 and 6.29 ± 0.57 nmol m−2 s−1 respectively. For plants that were watered normally in the second treatment, the emission decreases until the level of control plants. In contrast, the emission from leaves from drought−flooding and flooding−drought plants decreases initially, followed by a sharp increase until 7.37 ± 0.07 nmol m−2 s−1 (Figure 3b).

3.3. The Effects of Antagonistic Stress on Photosynthetic Pigments

The pigment content in basil leaves was affected by flooding and drought stress (Figure 4). The concentrations of chlorophylls a and b decreased significantly for all stress treatments compared with the values found in the leaves of control plants.
Moreover, there are lower concentrations for both chlorophylls in plants that had been under a second stress (drought−flooding and flooding−drought) compared with the plants under one stress (drought−recovery and flooding−recovery).
The β-carotene contents in leaves of plants under drought stress were more than half compared with the control leaves (0.20 ± 0.02 µg/mg FW compared with 0.46 ± 0.02 µg/mg FW). The pigment concentration in leaves under drought−flooding has been found significantly lower than for drought−recovery. For the flooding−drought treatment, the values did not significantly decrease compared with flooding−recovery.

3.4. The Effects of Antagonistic Stress on Total Flavonoid Content

As has been observed in Figure 5, the total flavonoid content in basil leaves decreases for all stresses compared with control from 90 ± 10 mg rutin equivalents/mL to 39 ± 6 mg rutin equivalents/mL (p < 0.001). There are no statistical differences between different stress treatments (p = 0.103).

3.5. The Effects of Antagonistic Stress on Total Phenolic Content—Folin-Ciocalteu Method

As has been depicted in Figure 6, the total phenolic compounds in control leaves decrease for plants subject to stress conditions from 596 ± 35 mg gallic acid equivalents/mL to 296 ± 30 mg gallic acid equivalents/mL in the flooding−recovery treatment. The concentration of phenolic compounds did not change for the plants under the second treatment for both flooding and drought. Conversely, the concentrations are statistically different from drought compared with flooding (p < 0.001).

4. Discussion

Flooding and drought stress modifies a plethora of plant physiological functions ranging from cellular to organ. Plant roots are the first organs that sense the water limitation or excess, signaling stomatal closure and decreasing the carbon dioxide assimilation. In our experiment, the stomata conductance (gs) for plants under flooding and drought falls over the days of stress. In drought stress, stomatal conductance to water vapor decreases faster than for flooding. In contrast, the assimilation rate is more affected by flooding than drought. It has been shown that under drought conditions, the plant growth process is slowed down [42], and due to stomata closure, there are limitations of the diffusion of CO2 to chloroplasts [43]. Long-time exposure to drought often modifies phytohormonal levels in plants, including abscisic acids, salicylic acid, jasmonate, and other metabolites [44]. Such behavior has been found for different C3 plants in which drought mainly binds photosynthesis through stomatal closure [45]. The assimilation rate is decreasing as stomatal limitations dominate, irrespective of any metabolic impairment for mild drought stress. Furthermore, after re-hydration, the gs did not recover at the same values, suggesting permanent damage of the photosynthetic apparatus. Usually, high humidity determines the stomata opening, but all photosynthetic parameters decrease under the long flooding period. For example, soil flooding Lycopersicon esculentum plants induce stomata closure within a few hours [46] while Pisum sativum L. stomata close after 24 h from the start of flooding [46]. This stomatal closure under flooding may be due to the discharge of stress ethylene [47]. Basil plants exposed to flooding have reduced oxygen availability (hypoxia) in plant roots, being that it is difficult for gas diffusion to occur in the plant cells, which thus limits the gas exchange for photosynthesis and transpiration [48]. For plants under antagonist stresses, both photosynthesis parameters are decreasing despite which stress is the first one. For the flooding−drought plants, stomatal conductance to water vapor and assimilation rate decrease drastically at the end of the second treatment (day 29). Such behavior could be explained by the fact that flooding decreases contents of ribulose biphosphate and adenosine triphosphate, and in drought, the processes continue [45]. Moreover, for the plants under drought−flooding stress, such metabolic processes are less important.
Plant species are triggering emissions of various characteristic stress volatiles in response to different abiotic stress (drought and flooding). The first compounds emitted from leaves under stress conditions are green leaf volatiles (GLVs). Those compounds include various five- and six-carbon alcohols, aldehydes, and ketones and are formed through the oxylipin pathway from C18-polyunsaturated fatty acids as α-linolenic acid or linoleic acid [49,50]. The emission of GLVs from basil leaves under drought and flooding stress starts from the first day and increases until a maximum, followed by a plateau. The same effect has been shown for the lipoxygenase activity during drought stress in Rosmarinus officinalis [51] and the leaves of Q. robur trees exposed to drought stress [52]. Such an increase in GLV emissions could be due to the damage of the physical membrane as the enrichment of the lipoxygenase activity [53]. For the combined treatments, drought−flooding and flooding−drought, the emission of GLVs initially decreases, followed by an increase until a maximum. Such behavior has been shown for combined stress like drought and ozone [52] and corresponds to the effects of the lipoxygenase and hydroperoxide lyase systems which release those aldehydes and alcohols.
Because sweet basil is a very well-known spice worldwide due to its distinctively sweet odor and flavor, many investigations have been conducted to investigate the composition of terpenes in O. basilicum emission [14,15,16,28,29,54,55,56]. The volatile emission from basil leaves is mainly alpha-pinene, camphene, sabinene, beta-pinene, 3-carene, D-limonene, gamma-terpinene, linalool, camphor, and alpha-terpineol. The total emission of monoterpenes increases for plants under drought and flooding stress. The same pattern has been found for constitutively monoterpene-emitting species under drought [57,58,59,60] and flooding stress [61]. For plants under a second stress, the emission increase at the second maxim suggests overexpression of the non-mevalonate (MEP) pathway genes as terpene synthase [62]. Under drought or flooding stress, the volatile isoprenoid compounds can protect against abiotic stress when the stomata close. Furthermore, volatiles can protect against abiotic stress by stabilizing membranes and serving as antioxidants [63]. Some other compounds that can act as an elicitor to improve secondary metabolism S. officinalis plants were found to be nano-TiO2 [64].
Drought stress is one of the most severe limitations to photosynthesis, decreasing carotenoid pigments in the leaves. Lower chlorophyll content under drought stress may help plants reduce photooxidative damage, which occurs when photosynthesis is inhibited [65,66]. The chlorophyll a and b decrease in the leaves of plants under flooding stress compared with the control. Even more, the reduction is more production for plants under flooding−drought stress. The decline in photosynthetic pigments could be due to slow synthesis, fast destruction of chlorophylls, or a nitrogen deficiency due to dilution and leaching. Drought stress also induces leaf necrosis due to the lack of anthocyanin pigments in the late stage of vegetation [67]. The effects of drought stress can be compensated by applying a small quantity of putrescine (20 mg L−1) in Thymus vulgaris L. plants, which leads to a higher yield of essential oil (23.07%) [68,69].
The phenylpropanoid pathway in plants is disturbed by different abiotic factors such as cold, heat, drought, salinity, heavy metal toxicity, etc. [70]. Drought stress usually enhances phenolic acids and flavonoids [71]. Under drought conditions, the accumulation of glycine betaine was recognized to have positive functions in maintaining the integrity and stability of the membrane of cells [72].
Numerous studies have reported that the quality of products obtained from medicinal plants can be improved by applying drought stress [73,74,75]. In case of drought, flooding, and salt stress, due to stomata closure, the stress-induced synthesis and buildup of secondary metabolites, such as isoprenoids and phenolic compounds, is observed. This is an effect of oversupply of NADPH+H+ from the Calvin cycle due to a decrease in CO2 fixation [73,74], compared to plants grown in the normal condition which assimilates carbon and energy from photosynthesis and utilizes a part of it for cell maintenance, while the other part is used for plant growth and the synthesis of defensive compounds [73].
In contrast, in our study, the total flavonoids and phenols decrease for plants under stress conditions. It has been shown that severe drought induced a decrease of total flavonoids and phenols in leaves of Quercus ilex [76]. Such decreasing could indicate a lower capacity to regulate reactive oxygen species and the oxidative load in O. basilicum, a relative stress-sensitive species [77].

5. Conclusions

Considering the results obtained, drought and flooding cause physiological and metabolic alterations in the leaves of O. basilicum plants. The net assimilation rates and stomatal conductance to water vapor decrease drastically for plants under consecutive stresses, and emission of volatile organic compounds is enhanced (from 0.14 to 2.48 nmol m−2 s−1). Moreover, the emission of monoterpenes increased, especially for plants under drought−flooding stresses. A decrease in all the photosynthetic pigments was noticed. In chlorophyll a and b, a decrease was observed from 0.50 to 0.13, 0.20 to 0.04 µg/mg FW, and for β-carotene from 0.46 to 0.20 µg/mg FW. The flavonoid content also decreased in all plants subjected to abiotic stress. The treatment that had a significant impact on the basil plants was flooding, followed by drought. The minor influence had drought followed by recovery stage, and flooding followed by recovery stage. Our findings suggest that parameters are affected by basil plants’ water status (drought and/or flooding), but even after 15 days of treatment, they can recover almost at the initial parameters. If antagonist stress is applied after this period, all plant parameters drastically decrease.

Author Contributions

Conceptualization, L.C., A.L., C.M., and D.M.C.; methodology, L.C., A.L., M.T., and C.M.; software, L.C., A.L., and D.M.C.; validation, L.C., A.L., C.M., and D.M.C.; formal analysis, A.L., L.C., C.M., and D.M.C.; investigation, L.C., A.L., C.M., M.T., and D.M.C.; resources, L.C., A.L., C.M., and D.M.C.; data curation, L.C., and A.L.; writing—original draft preparation, L.C., A.L., and M.T.; writing—review and editing, L.C. and A.L.; visualization, L.C., A.L., C.M., M.T., and D.M.C.; supervision, L.C.; project administration, A.L. and L.C.; funding acquisition, A.L. and L.C. All authors have read and agreed to the published version of the manuscript.

Funding

This work was supported by a grant of the Romanian Ministry of Education and Research, CNCS—UEFISCDI, project number PN-III-P1-1.1-PD-2019-0349, within PNCDI III.

Institutional Review Board Statement

Not applicable.

Informed Consent Statement

Not applicable.

Data Availability Statement

No available.

Conflicts of Interest

The authors declare no conflict of interest.

References

  1. Singh, D.; Chaudhuri, P.K. A review on phytochemical and pharmacological properties of Holy basil (Ocimum sanctum L.). Ind. Crops Prod. 2018, 118, 367–382. [Google Scholar] [CrossRef]
  2. Dafni, A.; Petanidou, T.; Vallianatou, I.; Kozhuharova, E.; Blanché, C.; Pacini, E.; Peyman, M.; Stevanovic, Z.D.; Franchi, G.G.; Benítez, G. Myrtle, Basil, Rosemary, and Three-Lobed Sage as Ritual Plants in the Monotheistic Religions: An Historical–Ethnobotanical Comparison. Econ. Bot. 2020, 74, 330–355. [Google Scholar] [CrossRef]
  3. Shahrajabian, M.H.; Sun, W.; Cheng, Q. Chemical components and pharmacological benefits of Basil (Ocimum basilicum): A review. Int. J. Food Prop. 2020, 23, 1961–1970. [Google Scholar] [CrossRef]
  4. Ademiluyi, A.O.; Oyeleye, S.I.; Oboh, G. Biological activities, antioxidant properties and phytoconstituents of essential oil from sweet basil (Ocimum basilicum L.) leaves. Comp. Clin. Path. 2016, 25, 169–176. [Google Scholar] [CrossRef]
  5. Majdi, C.; Pereira, C.; Dias, M.I.; Calhelha, R.C.; Alves, M.J.; Rhourri-Frih, B.; Charrouf, Z.; Barros, L.; Amaral, J.S.; Ferreira, I.C.F.R. Phytochemical Characterization and Bioactive Properties of Cinnamon Basil (Ocimum basilicum cv. ‘Cinnamon’) and Lemon Basil (Ocimum × citriodorum). Antioxidants 2020, 9, 369. [Google Scholar] [CrossRef]
  6. Jiang, Y.; Ye, J.; Li, S.; Niinemets, Ü. Regulation of floral terpenoid emission and biosynthesis in sweet basil (Ocimum basilicum). J. Plant Growth Regul. 2016, 35, 921–935. [Google Scholar] [CrossRef]
  7. Avetisyan, A.; Markosian, A.; Petrosyan, M.; Sahakyan, N.; Babayan, A.; Aloyan, S.; Trchounian, A. Chemical composition and some biological activities of the essential oils from basil Ocimum different cultivars. BMC Complement. Altern. Med. 2017, 17, 60. [Google Scholar] [CrossRef] [Green Version]
  8. Da Costa, A.S.; Arrigoni-Blank, M.d.F.; Carvalho Filho, J.L.S.d.; de Santana, A.D.D.; Santos, D.d.A.; Alves, P.B.; Blank, A.F. Chemical Diversity in Basil (Ocimum sp.) Germplasm. Sci. World J. 2015, 2015, 352638. [Google Scholar] [CrossRef] [Green Version]
  9. Zheljazkov, V.D.; Callahan, A.; Cantrell, C.L. Yield and Oil Composition of 38 Basil ( Ocimum basilicum L.) Accessions Grown in Mississippi. J. Agric. Food Chem. 2008, 56, 241–245. [Google Scholar] [CrossRef]
  10. Liber, Z.; Carović-Stanko, K.; Politeo, O.; Strikić, F.; Kolak, I.; Milos, M.; Satovic, Z. Chemical characterization and genetic relationships among Ocimum basilicum L. cultivars. Chem. Biodivers. 2011, 8, 1978–1989. [Google Scholar] [CrossRef]
  11. Soran, M.-L.; Stan, M.; Niinemets, Ü.; Copolovici, L. Influence of microwave frequency electromagnetic radiation on terpene emission and content in aromatic plants. J. Plant Physiol. 2014, 171, 1436–1443. [Google Scholar] [CrossRef] [Green Version]
  12. Copolovici, L.; Pag, A.; Kännaste, A.; Bodescu, A.; Tomescu, D.; Copolovici, D.; Soran, M.-L.; Niinemets, Ü. Disproportionate photosynthetic decline and inverse relationship between constitutive and induced volatile emissions upon feeding of Quercus robur leaves by large larvae of gypsy moth (Lymantria dispar). Environ. Exp. Bot. 2017, 138, 184–192. [Google Scholar] [CrossRef] [Green Version]
  13. Barbieri, G.; Vallone, S.; Orsini, F.; Paradiso, R.; De Pascale, S.; Negre-Zakharov, F.; Maggio, A. Stomatal density and metabolic determinants mediate salt stress adaptation and water use efficiency in basil (Ocimum basilicum L.). J. Plant Physiol. 2012, 169, 1737–1746. [Google Scholar] [CrossRef]
  14. Prinsi, B.; Morgutti, S.; Negrini, N.; Faoro, F.; Espen, L. Insight into Composition of Bioactive Phenolic Compounds in Leaves and Flowers of Green and Purple Basil. Plants 2020, 9, 22. [Google Scholar] [CrossRef] [Green Version]
  15. Złotek, U.; Mikulska, S.; Nagajek, M.; Świeca, M. The effect of different solvents and number of extraction steps on the polyphenol content and antioxidant capacity of basil leaves (Ocimum basilicum L.) extracts. Saudi J. Biol. Sci. 2016, 23, 628–633. [Google Scholar] [CrossRef]
  16. Ghasemzadeh, A.; Ashkani, S.; Baghdadi, A.; Pazoki, A.; Jaafar, H.Z.; Rahmat, A. Improvement in flavonoids and phenolic acids production and pharmaceutical quality of sweet basil (Ocimum basilicum L.) by ultraviolet-B irradiation. Molecules 2016, 21, 1203. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  17. Schiermeier, Q. Droughts, heatwaves and floods: How to tell when climate change is to blame. Nature 2018, 560, 20–23. [Google Scholar] [CrossRef] [Green Version]
  18. Kalantari, Z.; Ferreira, C.S.S.; Keesstra, S.; Destouni, G. Nature-based solutions for flood-drought risk mitigation in vulnerable urbanizing parts of East-Africa. Curr. Opin. Environ. Sci. 2018, 5, 73–78. [Google Scholar] [CrossRef]
  19. Šamec, D.; Karalija, E.; Šola, I.; Vujčić Bok, V.; Salopek-Sondi, B. The Role of Polyphenols in Abiotic Stress Response: The Influence of Molecular Structure. Plants 2021, 10, 118. [Google Scholar] [CrossRef]
  20. Xu, Z.; Zhou, G.; Shimizu, H. Plant responses to drought and rewatering. Plant Signal. Behav. 2010, 5, 649–654. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  21. Geber, M.A.; Dawson, T.E. Genetic variation in and covariation between leaf gas exchange, morphology, and development in Polygonum arenastrum, an annual plant. Oecologia 1990, 85, 153–158. [Google Scholar] [CrossRef]
  22. Lee, Y.; Rubio, M.C.; Alassimone, J.; Geldner, N. A mechanism for localized lignin deposition in the endodermis. Cell 2013, 153, 402–412. [Google Scholar] [CrossRef] [Green Version]
  23. Balducci, L.; Deslauriers, A.; Giovannelli, A.; Beaulieu, M.; Delzon, S.; Rossi, S.; Rathgeber, C.B.K. How do drought and warming influence survival and wood traits of Picea mariana saplings? J. Exp. Bot. 2014, 66, 377–389. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  24. Beikircher, B.; De Cesare, C.; Mayr, S. Hydraulics of high-yield orchard trees: A case study of three Malus domestica cultivars. Tree Physiol. 2013, 33, 1296–1307. [Google Scholar] [CrossRef]
  25. Duan, B.; Lu, Y.; Yin, C.; Junttila, O.; Li, C. Physiological responses to drought and shade in two contrasting Picea asperata populations. Physiol. Plant. 2005, 124, 476–484. [Google Scholar] [CrossRef]
  26. Jeandroz, S.; Lamotte, O. Editorial: Plant Responses to Biotic and Abiotic Stresses: Lessons from Cell Signaling. Front. Plant Sci. 2017, 8, 1772. [Google Scholar] [CrossRef] [Green Version]
  27. Niinemets, Ü. Uncovering the hidden facets of drought stress: Secondary metabolites make the difference. Tree Physiol. 2015, 36, 129–132. [Google Scholar] [CrossRef] [PubMed]
  28. Jayasinghe, C.; Gotoh, N.; Aoki, T.; Wada, S. Phenolics composition and antioxidant activity of sweet basil (Ocimum basilicum L.). J. Agric. Food Chem. 2003, 51, 4442–4449. [Google Scholar] [CrossRef]
  29. Al-Huqail, A.; El-Dakak, R.M.; Sanad, M.N.; Badr, R.H.; Ibrahim, M.M.; Soliman, D.; Khan, F. Effects of Climate Temperature and Water Stress on Plant Growth and Accumulation of Antioxidant Compounds in Sweet Basil (Ocimum basilicum L.) Leafy Vegetable. Scientifica 2020, 2020, 3808909. [Google Scholar] [CrossRef] [Green Version]
  30. Kalisz, A.; Jezdinský, A.; Pokluda, R.; Sękara, A.; Grabowska, A.; Gil, J. Impacts of chilling on photosynthesis and chlorophyll pigment content in juvenile basil cultivars. Hortic. Environ. Biotechnol. 2016, 57, 330–339. [Google Scholar] [CrossRef]
  31. Kordi, S.; Saidi, M.; Ghanbari, F. Induction of drought tolerance in sweet basil (Ocimum basilicum L.) by salicylic acid. Int. J. Agric. Food Res. 2013, 2, 18–26. [Google Scholar] [CrossRef]
  32. Lazarević, B.; Šatović, Z.; Nimac, A.; Vidak, M.; Gunjača, J.; Politeo, O.; Carović-Stanko, K. Application of Phenotyping Methods in Detection of Drought and Salinity Stress in Basil (Ocimum basilicum L.). Front. Plant Sci. 2021, 12, 174. [Google Scholar] [CrossRef] [PubMed]
  33. Barickman, T.C.; Olorunwa, O.J.; Sehgal, A.; Walne, C.H.; Reddy, K.R.; Gao, W. Yield, Physiological Performance, and Phytochemistry of Basil (Ocimum basilicum L.) under Temperature Stress and Elevated CO2 Concentrations. Plants 2021, 10, 1072. [Google Scholar] [CrossRef]
  34. Copolovici, L.; Kännaste, A.; Pazouki, L.; Niinemets, Ü. Emissions of green leaf volatiles and terpenoids from Solanum lycopersicum are quantitatively related to the severity of cold and heat shock treatments. J. Plant Physiol. 2012, 169, 664–672. [Google Scholar] [CrossRef]
  35. Niinemets, Ü.; Copolovici, L.; Hüve, K. High within-canopy variation in isoprene emission potentials in temperate trees: Implications for predicting canopy-scale isoprene fluxes. J. Geophys. Res. Biogeosci. 2010, 115, G04029. [Google Scholar] [CrossRef] [Green Version]
  36. Kännaste, A.; Copolovici, L.; Niinemets, Ü. Gas chromatography–mass spectrometry method for determination of biogenic volatile organic compounds emitted by plants. In Plant Isoprenoids; Humana Press: New York, NY, USA, 2014; pp. 161–169. [Google Scholar]
  37. Toome, M.; Randjärv, P.; Copolovici, L.; Niinemets, Ü.; Heinsoo, K.; Luik, A.; Noe, S.M. Leaf rust induced volatile organic compounds signalling in willow during the infection. Planta 2010, 232, 235–243. [Google Scholar] [CrossRef]
  38. Niinemets, Ü.; Kuhn, U.; Harley, P.C.; Staudt, M.; Arneth, A.; Cescatti, A.; Ciccioli, P.; Copolovici, L.; Geron, C.; Guenther, A. Estimations of isoprenoid emission capacity from enclosure studies: Measurements, data processing, quality and standardized measurement protocols. Biogeosciences 2011, 8, 2209–2246. [Google Scholar] [CrossRef] [Green Version]
  39. Opriş, O.; Copaciu, F.; Soran, M.L.; Ristoiu, D.; Niinemets, Ü.; Copolovici, L. Influence of nine antibiotics on key secondary metabolites and physiological characteristics in Triticum aestivum: Leaf volatiles as a promising new tool to assess toxicity. Ecotoxicol. Environ. 2013, 87, 70–79. [Google Scholar] [CrossRef]
  40. Pag, A.I.; Radu, D.G.; Popa, M.I.; Sirghie, C. Flaxseed cake-a sustainable source of antioxidant and antibacterial extracts. Cell. Chem. Technol. 2014, 48, 265–273. [Google Scholar]
  41. Moisa, C.; Copolovici, L.; Pop, G.; Imbrea, I.; Lupitu, A.; Nemeth, S.; Copolovici, D. Wastes resulting from aromatic plants distillation-bio-sources of antioxidants and phenolic compounds with biological active principles. Farmacia 2018, 66, 289–295. [Google Scholar]
  42. Damalas, C.A. Improving drought tolerance in sweet basil (Ocimum basilicum) with salicylic acid. Sci. Hortic. 2019, 246, 360–365. [Google Scholar] [CrossRef]
  43. Cornic, G. Drought stress inhibits photosynthesis by decreasing stomatal aperture – not by affecting ATP synthesis. Trends Plant Sci. 2000, 5, 187–188. [Google Scholar] [CrossRef]
  44. Agurla, S.; Gahir, S.; Munemasa, S.; Murata, Y.; Raghavendra, A.S. Mechanism of Stomatal Closure in Plants Exposed to Drought and Cold Stress. Adv. Exp. Med. Biol. 2018, 1081, 215–232. [Google Scholar] [CrossRef]
  45. Flexas, J.; Medrano, H. Drought-inhibition of Photosynthesis in C3 Plants: Stomatal and Non-stomatal Limitations Revisited. Ann. Bot. 2002, 89, 183–189. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  46. Jackson, M.B.; Hall, K.C. Early stomatal closure in waterlogged pea plants is mediated by abscisic acid in the absence of foliar water deficits. Plant Cell Environ. 1987, 10, 121–130. [Google Scholar] [CrossRef]
  47. Blanke, M.M.; Cooke, D.T. Effects of flooding and drought on stomatal activity, transpiration, photosynthesis, water potential and water channel activity in strawberry stolons and leaves. Plant Growth Regul. 2004, 42, 153–160. [Google Scholar] [CrossRef]
  48. Salazar, C.; Hernández, C.; Pino, M.T. Plant water stress: Associations between ethylene and abscisic acid response. Chil. J. Agric. Res. 2015, 75, 71–79. [Google Scholar] [CrossRef] [Green Version]
  49. Ameye, M.; Allmann, S.; Verwaeren, J.; Smagghe, G.; Haesaert, G.; Schuurink, R.C.; Audenaert, K. Green leaf volatile production by plants: A meta-analysis. New Phytol. 2018, 220, 666–683. [Google Scholar] [CrossRef] [PubMed]
  50. Matsui, K.; Sugimoto, K.; Mano, J.; Ozawa, R.; Takabayashi, J. Differential metabolisms of green leaf volatiles in injured and intact parts of a wounded leaf meet distinct ecophysiological requirements. PloS ONE 2012, 7, e36433. [Google Scholar] [CrossRef] [PubMed]
  51. Liu, F.; Xu, G.-P.; Zheng, J.; Gao, R.-F.; Zhang, R.-M.; Wu, X.-B.; Gao, Y.; Zuo, Z.-J. Physiological responses to drought stress and the emission of induced volatile organic compounds in Rosmarinus officinalis. Chin. J. Plant Ecol. 2013, 37, 454–463. [Google Scholar] [CrossRef]
  52. Peron, A.; Kaser, L.; Fitzky, A.C.; Graus, M.; Halbwirth, H.; Greiner, J.; Wohlfahrt, G.; Rewald, B.; Sandén, H.; Karl, T. Combined effects of ozone and drought stress on the emission of biogenic volatile organic compounds from Quercus robur L. Biogeosciences 2021, 18, 535–556. [Google Scholar] [CrossRef]
  53. Wenda-Piesik, A. Volatile Organic Compound Emissions by Winter Wheat Plants (Triticum aestivum L.) under Fusarium spp. Infestation and Various Abiotic Conditions. Pol. J. Environ. Stud. 2011, 20, 1335–1342. [Google Scholar]
  54. Carlo, N.; Silvia, S.; Stefano, B.; Paolo, S. Influence of cut number on qualitative traits in different cultivars of sweet basil. Ind. Crops Prod. 2013, 44, 465–472. [Google Scholar] [CrossRef]
  55. Shiga, T.; Shoji, K.; Shimada, H.; Hashida, S.-n.; Goto, F.; Yoshihara, T. Effect of light quality on rosmarinic acid content and antioxidant activity of sweet basil, Ocimum basilicum L. Plant Biotechnol. 2009, 26, 255–259. [Google Scholar] [CrossRef] [Green Version]
  56. Comite, E.; El-Nakhel, C.; Rouphael, Y.; Ventorino, V.; Pepe, O.; Borzacchiello, A.; Vinale, F.; Rigano, D.; Staropoli, A.; Lorito, M. Bioformulations with Beneficial Microbial Consortia, a Bioactive Compound and Plant Biopolymers Modulate Sweet Basil Productivity, Photosynthetic Activity and Metabolites. Pathogens 2021, 10, 870. [Google Scholar] [CrossRef]
  57. Blanch, J.-S.; Peñuelas, J.; Sardans, J.; Llusià, J. Drought, warming and soil fertilization effects on leaf volatile terpene concentrations in Pinus halepensis and Quercus ilex. Acta Physiol. Plant. 2008, 31, 207. [Google Scholar] [CrossRef]
  58. Ormeño, E.; Mévy, J.P.; Vila, B.; Bousquet-Mélou, A.; Greff, S.; Bonin, G.; Fernandez, C. Water deficit stress induces different monoterpene and sesquiterpene emission changes in Mediterranean species. Relationship between terpene emissions and plant water potential. Chemosphere 2007, 67, 276–284. [Google Scholar] [CrossRef] [Green Version]
  59. Radwan, A.; Kleinwächter, M.; Selmar, D. Impact of drought stress on specialised metabolism: Biosynthesis and the expression of monoterpene synthases in sage (Salvia officinalis). Phytochemistry 2017, 141, 20–26. [Google Scholar] [CrossRef] [PubMed]
  60. Copolovici, L.; Kännaste, A.; Remmel, T.; Niinemets, Ü. Volatile organic compound emissions from Alnus glutinosa under interacting drought and herbivory stresses. Environ. Exp. Bot. 2014, 100, 55–63. [Google Scholar] [CrossRef] [Green Version]
  61. Loreto, F.; Schnitzler, J.-P. Abiotic stresses and induced BVOCs. Trends Plant Sci. 2010, 15, 154–166. [Google Scholar] [CrossRef] [PubMed]
  62. Zeng, X.; Liu, C.; Zheng, R.; Cai, X.; Luo, J.; Zou, J.; Wang, C. Emission and Accumulation of Monoterpene and the Key Terpene Synthase (TPS) Associated with Monoterpene Biosynthesis in Osmanthus fragrans Lour. Front. Plant Sci. 2016, 6, 1232. [Google Scholar] [CrossRef] [Green Version]
  63. Niinemets, Ü.; Kännaste, A.; Copolovici, L. Quantitative patterns between plant volatile emissions induced by biotic stresses and the degree of damage. Front. Plant Sci. 2013, 4, 262. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  64. Ghorbanpour, M. Major essential oil constituents, total phenolics and flavonoids content and antioxidant activity of Salvia officinalis plant in response to nano-titanium dioxide. Indian J. Plant Physiol. 2015, 20, 249–256. [Google Scholar] [CrossRef]
  65. Aranjuelo, Í.; Molero, G.; Erice, G.; Avice, J.; Nogués, S. Plant physiology and proteomics reveals the leaf response to drought in alfalfa (Medicago sativa L.). J. Exp. Bot. 2011, 62, 111–123. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  66. Chen, D.; Wang, S.; Cao, B.; Cao, D.; Leng, G.; Li, H.; Yin, L.; Shan, L.; Deng, X. Genotypic Variation in Growth and Physiological Response to Drought Stress and Re-Watering Reveals the Critical Role of Recovery in Drought Adaptation in Maize Seedlings. Front. Plant Sci. 2016, 6, 1241. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  67. Arzani, A. Manipulating programmed cell death pathways for enhancing salinity tolerance in crops. In Salinity Responses and Tolerance in Plants, Volume 2; Springer: Cham, Switzerland, 2018; pp. 93–118. [Google Scholar]
  68. Mohammadi, H.; Ghorbanpour, M.; Brestic, M. Exogenous putrescine changes redox regulations and essential oil constituents in field-grown Thymus vulgaris L. under well-watered and drought stress conditions. Ind. Crops Prod. 2018, 122, 119–132. [Google Scholar] [CrossRef]
  69. Raei, M.; Angaji, S.A.; Omidi, M.; Khodayari, M. Effect of abiotic elicitors on tissue culture of Aloe vera. Int. J. Biosci. 2014, 5, 74–81. [Google Scholar]
  70. Sharma, A.; Shahzad, B.; Rehman, A.; Bhardwaj, R.; Landi, M.; Zheng, B. Response of Phenylpropanoid Pathway and the Role of Polyphenols in Plants under Abiotic Stress. Molecules 2019, 24, 2452. [Google Scholar] [CrossRef] [Green Version]
  71. Gharibi, S.; Sayed Tabatabaei, B.E.; Saeidi, G.; Talebi, M.; Matkowski, A. The effect of drought stress on polyphenolic compounds and expression of flavonoid biosynthesis related genes in Achillea pachycephala Rech.f. Phytochemistry 2019, 162, 90–98. [Google Scholar] [CrossRef]
  72. Sytar, O.; Mbarki, S.; Zivcak, M.; Brestic, M. The involvement of different secondary metabolites in salinity tolerance of crops. In Salinity Responses and Tolerance in Plants, Volume 2; Springer: Cham, Switzerland, 2018; pp. 21–48. [Google Scholar]
  73. Yan, K.; Cui, M.; Zhao, S.; Chen, X.; Tang, X. Salinity Stress Is Beneficial to the Accumulation of Chlorogenic Acids in Honeysuckle (Lonicera japonica Thunb.). Front. Plant Sci. 2016, 7, 1563. [Google Scholar] [CrossRef] [Green Version]
  74. Selmar, D.; Kleinwächter, M. Influencing the product quality by deliberately applying drought stress during the cultivation of medicinal plants. Ind. Crops Prod. 2013, 42, 558–566. [Google Scholar] [CrossRef]
  75. Kleinwächter, M.; Selmar, D. New insights explain that drought stress enhances the quality of spice and medicinal plants: Potential applications. Agron. Sustain. Dev. 2015, 35, 121–131. [Google Scholar] [CrossRef] [Green Version]
  76. Pellegrini, E.; Hoshika, Y.; Dusart, N.; Cotrozzi, L.; Gérard, J.; Nali, C.; Vaultier, M.-N.; Jolivet, Y.; Lorenzini, G.; Paoletti, E. Antioxidative responses of three oak species under ozone and water stress conditions. Sci. Total Environ. 2019, 647, 390–399. [Google Scholar] [CrossRef] [PubMed]
  77. Fini, A.; Guidi, L.; Ferrini, F.; Brunetti, C.; Di Ferdinando, M.; Biricolti, S.; Pollastri, S.; Calamai, L.; Tattini, M. Drought stress has contrasting effects on antioxidant enzymes activity and phenylpropanoid biosynthesis in Fraxinus ornus leaves: An excess light stress affair? J. Plant Physiol. 2012, 169, 929–939. [Google Scholar] [CrossRef] [PubMed]
Figure 1. The design of the experimental plan.
Figure 1. The design of the experimental plan.
Applsci 11 09282 g001
Figure 2. The net assimilation rate (a) and stomatal conductance to water vapor (b) from O. basilicum plants under different stress conditions. The values are averages of three independent measurements.
Figure 2. The net assimilation rate (a) and stomatal conductance to water vapor (b) from O. basilicum plants under different stress conditions. The values are averages of three independent measurements.
Applsci 11 09282 g002
Figure 3. The emission rate of green leaf volatile compounds (GLV) (a) and monoterpenes (b) from O. basilicum plants under different stress conditions.
Figure 3. The emission rate of green leaf volatile compounds (GLV) (a) and monoterpenes (b) from O. basilicum plants under different stress conditions.
Applsci 11 09282 g003
Figure 4. Pigment concentration from O. basilicum leaves under different stress conditions.
Figure 4. Pigment concentration from O. basilicum leaves under different stress conditions.
Applsci 11 09282 g004
Figure 5. Total flavonoid concentration in O. basilicum leaves under different stress conditions.
Figure 5. Total flavonoid concentration in O. basilicum leaves under different stress conditions.
Applsci 11 09282 g005
Figure 6. Total concentration of phenols in O. basilicum leaves under different stress conditions.
Figure 6. Total concentration of phenols in O. basilicum leaves under different stress conditions.
Applsci 11 09282 g006
Publisher’s Note: MDPI stays neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Share and Cite

MDPI and ACS Style

Copolovici, L.; Lupitu, A.; Moisa, C.; Taschina, M.; Copolovici, D.M. The Effect of Antagonist Abiotic Stress on Bioactive Compounds from Basil (Ocimum basilicum). Appl. Sci. 2021, 11, 9282. https://doi.org/10.3390/app11199282

AMA Style

Copolovici L, Lupitu A, Moisa C, Taschina M, Copolovici DM. The Effect of Antagonist Abiotic Stress on Bioactive Compounds from Basil (Ocimum basilicum). Applied Sciences. 2021; 11(19):9282. https://doi.org/10.3390/app11199282

Chicago/Turabian Style

Copolovici, Lucian, Andreea Lupitu, Cristian Moisa, Monica Taschina, and Dana M. Copolovici. 2021. "The Effect of Antagonist Abiotic Stress on Bioactive Compounds from Basil (Ocimum basilicum)" Applied Sciences 11, no. 19: 9282. https://doi.org/10.3390/app11199282

Note that from the first issue of 2016, this journal uses article numbers instead of page numbers. See further details here.

Article Metrics

Back to TopTop