Rubio-Melgarejo, A.; Balois-Morales, R.; Ochoa-Jiménez, V.A.; Casas-Junco, P.P.; Jiménez-Zurita, J.O.; Bautista-Rosales, P.U.; Berumen-Varela, G.
Differential Responses of Antioxidative System during the Interaction of Soursop Fruits (Annona muricata L.) and Nectria haematococca at Postharvest Storage. Plants 2021, 10, 1432.
https://doi.org/10.3390/plants10071432
AMA Style
Rubio-Melgarejo A, Balois-Morales R, Ochoa-Jiménez VA, Casas-Junco PP, Jiménez-Zurita JO, Bautista-Rosales PU, Berumen-Varela G.
Differential Responses of Antioxidative System during the Interaction of Soursop Fruits (Annona muricata L.) and Nectria haematococca at Postharvest Storage. Plants. 2021; 10(7):1432.
https://doi.org/10.3390/plants10071432
Chicago/Turabian Style
Rubio-Melgarejo, Alejandro, Rosendo Balois-Morales, Verónica Alhelà Ochoa-Jiménez, Paloma Patricia Casas-Junco, José Orlando Jiménez-Zurita, Pedro Ulises Bautista-Rosales, and Guillermo Berumen-Varela.
2021. "Differential Responses of Antioxidative System during the Interaction of Soursop Fruits (Annona muricata L.) and Nectria haematococca at Postharvest Storage" Plants 10, no. 7: 1432.
https://doi.org/10.3390/plants10071432
APA Style
Rubio-Melgarejo, A., Balois-Morales, R., Ochoa-Jiménez, V. A., Casas-Junco, P. P., Jiménez-Zurita, J. O., Bautista-Rosales, P. U., & Berumen-Varela, G.
(2021). Differential Responses of Antioxidative System during the Interaction of Soursop Fruits (Annona muricata L.) and Nectria haematococca at Postharvest Storage. Plants, 10(7), 1432.
https://doi.org/10.3390/plants10071432