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Journal: PlantsVolume: 12Number: 2795
Article: Exploring Phytochemical Composition and In Vivo Anti-Inflammatory Potential of Grape Seed Oil from an Alternative Source after Traditional Fermentation Processes: Implications for Phytotherapy
- Authors:
- Yancho Zarev1,*,
- Lyubomir Marinov2 and
- Denitsa Momekova3
- et al.
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