Wu, M.; Si, M.; Li, X.; Song, L.; Liu, J.; Zhai, R.; Cong, L.; Yue, R.; Yang, C.; Ma, F.;
et al. PbCOP1.1 Contributes to the Negative Regulation of Anthocyanin Biosynthesis in Pear. Plants 2019, 8, 39.
https://doi.org/10.3390/plants8020039
AMA Style
Wu M, Si M, Li X, Song L, Liu J, Zhai R, Cong L, Yue R, Yang C, Ma F,
et al. PbCOP1.1 Contributes to the Negative Regulation of Anthocyanin Biosynthesis in Pear. Plants. 2019; 8(2):39.
https://doi.org/10.3390/plants8020039
Chicago/Turabian Style
Wu, Meng, Min Si, Xieyu Li, Linyan Song, Jianlong Liu, Rui Zhai, Liu Cong, Rongrong Yue, Chengquan Yang, Fengwang Ma,
and et al. 2019. "PbCOP1.1 Contributes to the Negative Regulation of Anthocyanin Biosynthesis in Pear" Plants 8, no. 2: 39.
https://doi.org/10.3390/plants8020039
APA Style
Wu, M., Si, M., Li, X., Song, L., Liu, J., Zhai, R., Cong, L., Yue, R., Yang, C., Ma, F., Xu, L., & Wang, Z.
(2019). PbCOP1.1 Contributes to the Negative Regulation of Anthocyanin Biosynthesis in Pear. Plants, 8(2), 39.
https://doi.org/10.3390/plants8020039