Phytotoxicity, Morphological, and Metabolic Effects of the Sesquiterpenoid Nerolidol on Arabidopsis thaliana Seedling Roots
Abstract
:1. Introduction
2. Materials and Methods
2.1. Root Bioassays in Arabidopsis thaliana Col-0
2.2. Quantification of Indole-3-Acetic Acid (IAA)
2.3. In-Situ Semi-Quantitative Detection of H2O2
2.4. Quantification of Total Soluble Proteins, Lipid Peroxidation (Malondialdehyde, MDA), Superoxide Dismutase (SOD) and Catalase (CAT) Activities
2.5. Metabolite Extraction and Derivatization for GC-MS Based Untargeted Metabolomics
2.6. Analyses of GC-MS Metabolomics Data
2.7. Statistical Analyses
2.7.1. Statistical Assessment of Morpho-Physiological Parameters
2.7.2. Metabolomic Data Analysis
2.8. Raw Data Sharing
3. Results
3.1. Dose-Response Curves to Measure the Effects of Nerolidol on Root Morphology
3.2. IAA Quantification and Morphological Malformations in Roots
3.3. In-Situ Semi-Quantitative Detection of H2O2
3.4. Metabolome-Wide Changes Induced by Nerolidol in A. thaliana Roots
Metabolites | FC: Control/IC50 | p-Value (t-Test) | Biochemical Classes |
---|---|---|---|
Alanine | 0.56342 | 0.033117 | Amino acids |
Allothreonine | 0.5902 | 0.026942 | |
Asparagine | 0.1398 | 0.004414 | |
GABA | 0.19963 | 0.023587 | |
Glutamic acid | 0.29068 | 0.000466 | |
Glycine | 0.28728 | 1.30 × 10−5 | |
Leucine | 0.59679 | 0.027607 | |
Serine | 0.35456 | 0.011955 | |
Cadaverine | 0.56438 | 0.010415 | Polyamines |
Ornithine | 1.8154 | 0.000209 | |
N-acetylornithine | 0.88723 | 0.001882 | |
Putrescine | 0.56552 | 0.010855 | |
Tyramine | 0.59957 | 4.16 × 10−5 | Amine |
Agmatine | 0.54233 | 0.000113 | |
O-Phosphoethanolamine | 0.26807 | 0.000623 | |
Citric acid | 0.7364 | 6.54 × 10−5 | Organic acids |
Fumaric acid | 0.57442 | 0.000446 | |
Gluconic acid | 0.54372 | 1.08 × 10−5 | |
Glyceric acid | 0.33833 | 3.78 × 10−6 | |
Malic acid | 0.64095 | 1.78 × 10−5 | |
Succinic acid | 0.58541 | 3.95 × 10−5 | |
Threonic acid | 0.7115 | 0.001414 | |
Arabinose | 0.5631 | 8.03 × 10−6 | Sugars |
Fructose | 0.45831 | 4.50 × 10−7 | |
Glucose | 0.45976 | 4.62 × 10−6 | |
Lyxose | 0.57485 | 0.000108 | |
Maltose | 0.55043 | 0.000644 | |
Ribose | 0.61642 | 2.20 × 10−5 | |
Trehalose | 0.47397 | 0.000268 | |
Glucose 6-phosphate | 0.4793 | 0.005374 | |
Galactinol | 0.30915 | 4.91 × 10−5 | Sugar alcohols |
Iditol | 0.48601 | 5.64 × 10−6 | |
Inositol | 0.24637 | 8.68 × 10−7 | |
Maltitol | 0.64358 | 0.000988 | |
meso-Erythritol | 0.82828 | 0.021309 | |
3-Hydroxy-3-Methylglutaric acid | 0.51926 | 0.000691 | Organic acids |
6-Aminohexanoic Acid | 0.76983 | 0.003172 | |
beta-Mannosylglycerate | 0.57697 | 0.000237 | |
Dehydroascorbic acid | 0.86524 | 0.000852 | |
Palmitate | 1.3282 | 0.010824 | |
Pyroglutamic acid | 0.6296 | 1.03 × 10−5 | |
Phosphoric acid | 2.2766 | 2.08 × 10−5 | |
Salicylic acid | 0.4143 | 1.61 × 10−6 | |
Shikimic acid | 0.75721 | 0.001238 | |
Sinapinic acid | 0.42289 | 0.001801 | |
2-Aminoethanol | 0.50229 | 3.40 × 10−5 | Miscellaneous |
Galactosamine | 0.85845 | 0.00027 | |
Glycero3-galactoside | 0.68749 | 0.00415 |
Pathways | Total Compounds | Coverage | −log10(p) | FDR | Pathway Impact |
---|---|---|---|---|---|
Starch and sucrose metabolism (1) | 22 | 5 | 3.976 | 0.000406 | 0.63853 |
Alanine aspartate and glutamate metabolism (2) | 22 | 7 | 2.3819 | 0.007982 | 0.58274 |
Glycine serine and threonine metabolism (3) | 33 | 6 | 2.2637 | 0.00973 | 0.53598 |
Arginine biosynthesis (4) | 18 | 6 | 1.5727 | 0.037307 | 0.39224 |
Arginine and proline metabolism (5) | 34 | 4 | 2.8369 | 0.003639 | 0.27366 |
Glyoxylate and dicarboxylate metabolism (6) | 29 | 7 | 4.8696 | 0.000113 | 0.22451 |
Galactose metabolism (7) | 27 | 6 | 3.2689 | 0.001584 | 0.1978 |
Citrate cycle (TCA cycle) (8) | 20 | 3 | 4.0384 | 0.000381 | 0.18531 |
Tyrosine metabolism (9) | 16 | 2 | 4.2311 | 0.000326 | 0.16892 |
Butanoate metabolism | 17 | 3 | 2.5801 | 0.005717 | 0.13636 |
Glutathione metabolism | 26 | 4 | 4.0848 | 0.000381 | 0.13362 |
Aminoacyl-tRNA biosynthesis | 46 | 8 | 2.285 | 0.009608 | 0.11111 |
Inositol phosphate metabolism | 28 | 2 | 4.0674 | 0.000381 | 0.10251 |
Phenylalanine tyrosine and tryptophan biosynthesis | 22 | 1 | 2.9072 | 0.003258 | 0.08008 |
Glycerophospholipid metabolism | 37 | 3 | 3.0159 | 0.002678 | 0.06525 |
Phenylpropanoid biosynthesis | 46 | 1 | 2.7444 | 0.004173 | 0.0416 |
Sphingolipid metabolism | 17 | 2 | 2.7361 | 0.004173 | 0.03365 |
Sulphur metabolism | 15 | 2 | 2.485 | 0.006819 | 0.03315 |
Phosphatidylinositol signalling system | 26 | 1 | 6.0615 | 2.17 × 10−5 | 0.03285 |
Amino sugar and nucleotide sugar metabolism | 50 | 2 | 5.7243 | 3.14 × 10−5 | 0.0125 |
Fatty acid biosynthesis | 56 | 3 | 1.6915 | 0.02992 | 0.01123 |
4. Discussion
4.1. Nerolidol Induced Root Morphological Alterations in a Dose-Dependent Manner That Involves IAA and ROS
4.2. Nerolidol Regulated Primary Metabolic Pathways to Divert Energy for Stress Tolerance
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Conflicts of Interest
References
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Landi, M.; Misra, B.B.; Muto, A.; Bruno, L.; Araniti, F. Phytotoxicity, Morphological, and Metabolic Effects of the Sesquiterpenoid Nerolidol on Arabidopsis thaliana Seedling Roots. Plants 2020, 9, 1347. https://doi.org/10.3390/plants9101347
Landi M, Misra BB, Muto A, Bruno L, Araniti F. Phytotoxicity, Morphological, and Metabolic Effects of the Sesquiterpenoid Nerolidol on Arabidopsis thaliana Seedling Roots. Plants. 2020; 9(10):1347. https://doi.org/10.3390/plants9101347
Chicago/Turabian StyleLandi, Marco, Biswapriya Biswavas Misra, Antonella Muto, Leonardo Bruno, and Fabrizio Araniti. 2020. "Phytotoxicity, Morphological, and Metabolic Effects of the Sesquiterpenoid Nerolidol on Arabidopsis thaliana Seedling Roots" Plants 9, no. 10: 1347. https://doi.org/10.3390/plants9101347