Effects of Concentration and Temperature of Nutrient Solution on Growth and Camptothecin Accumulation of Ophiorrhiza pumila
Abstract
:1. Introduction
2. Results
2.1. Experiment 1—Nutrient Solution Concentration (NSC)
2.1.1. Electronic Conductivity, Plant Growth Characteristics, and Chlorophyll Concentration
2.1.2. Camptothecin
2.2. Experiment 2—Nutrient Solution Temperature (NST)
2.2.1. Plant Growth Characteristics
2.2.2. Camptothecin
3. Discussion
3.1. Experiment 1—Nutrient Solution Concentration (NSC)
3.2. Experiment 2—Nutrient Solution Temperature (NST)
4. Materials and Methods
4.1. Plant Material and Growth Conditions
4.2. Treatment Plots
4.2.1. Experiment 1—Nutrient Solution Concentration (NSC)
4.2.2. Experiment 2—Nutrient Solution Temperature (NST)
4.3. Plant Growth Characteristics
4.4. Chlorophyll Concentration
4.5. Camptothecin Analysis
4.6. Statistical Analysis
Author Contributions
Funding
Acknowledgments
Conflicts of Interest
References
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NSC | Fresh Weight (g) | Total Dry Weight (mg) | ||||
---|---|---|---|---|---|---|
Leaf 1 | Stem | Root | Total | |||
Young | Mature | |||||
0.125 | 0.9 b 2 | 1.0 | 1.7 b | 0.7 | 4.3 b | 36.6 b |
0.25 | 1.3 a | 1.1 | 2.9 a | 0.7 | 6.0 a | 51.3 a |
0.5 | 1.3 a | 1.1 | 2.9 a | 0.8 | 6.0 a | 46.3 a |
1.0 3 | 0.5 b | 0.8 | 1.2 b | 0.7 | 3.2 b | 31.5 b |
NSC | Camptothecin Concentration (mg g−1 DW) | |||
---|---|---|---|---|
Leaf 1 | Stem | Root | ||
Young | Mature | |||
0.125 | 0.8 b 2 | 0.1 | 2.2 | 1.0 b |
0.25 | 1.2 a | 0.2 | 2.0 | 1.7 a |
0.5 | 1.0 a | 0.2 | 2.0 | 0.9 b |
1.0 3 | 0.7 b | 0.1 | 1.9 | 1.0 b |
DAT | NST (°C) | Fresh Weight (g) | Total Dry Weight (g) | Dry Matter Ratio (%) | Leaf Area (cm2) | ||||||
---|---|---|---|---|---|---|---|---|---|---|---|
Leaf 1 | Stem | Others 3 | Root | Total | Shoot | Root | |||||
Young | Mature | ||||||||||
0 | 0.5 | 2.6 | 3.8 | 2.3 | 2.5 | 14.2 | 1.4 | 10.8 | 4.3 | 35.9 | |
35 | T10 | 1.3 | 3.0 | 4.5 | 4.5 b 2 | 4.7 | 18.0 b | 2.9 b | 19.4 | 7.2 a | 151.7 |
T20 | 1.4 | 5.3 | 7.4 | 9.7 a | 6.2 | 30.1 a | 4.6 a | 17.7 | 6.0 ab | 254.2 | |
T26 4 | 1.1 | 4.1 | 6.3 | 3.3 b | 4.2 | 18.9 b | 2.6 ab | 16.3 | 5.2 b | 202.0 |
NST (°C) | Camptothecin Concentration (mg g−1 DW) | |||
---|---|---|---|---|
Leaf 1 | Stem | Root | ||
Young | Mature | |||
T10 | 0.5 | 0.3 a 2 | 1.3 a | 1.8 a |
T20 | 0.5 | 0.1 b | 1.4 a | 2.0 a |
T26 3 | 0.4 | 0.1 b | 0.8 b | 1.0 b |
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Lee, J.-Y.; Hiyama, M.; Hikosaka, S.; Goto, E. Effects of Concentration and Temperature of Nutrient Solution on Growth and Camptothecin Accumulation of Ophiorrhiza pumila. Plants 2020, 9, 793. https://doi.org/10.3390/plants9060793
Lee J-Y, Hiyama M, Hikosaka S, Goto E. Effects of Concentration and Temperature of Nutrient Solution on Growth and Camptothecin Accumulation of Ophiorrhiza pumila. Plants. 2020; 9(6):793. https://doi.org/10.3390/plants9060793
Chicago/Turabian StyleLee, Ji-Yoon, Miki Hiyama, Shoko Hikosaka, and Eiji Goto. 2020. "Effects of Concentration and Temperature of Nutrient Solution on Growth and Camptothecin Accumulation of Ophiorrhiza pumila" Plants 9, no. 6: 793. https://doi.org/10.3390/plants9060793
APA StyleLee, J. -Y., Hiyama, M., Hikosaka, S., & Goto, E. (2020). Effects of Concentration and Temperature of Nutrient Solution on Growth and Camptothecin Accumulation of Ophiorrhiza pumila. Plants, 9(6), 793. https://doi.org/10.3390/plants9060793