Paredes-Camacho, R.M.; González-Morales, S.; González-Fuentes, J.A.; Rodríguez-Jasso, R.M.; Benavides-Mendoza, A.; Charles-Rodríguez, A.V.; Robledo-Olivo, A.
Characterization of Sargassum spp. from the Mexican Caribbean and Its Valorization through Fermentation Process. Processes 2023, 11, 685.
https://doi.org/10.3390/pr11030685
AMA Style
Paredes-Camacho RM, González-Morales S, González-Fuentes JA, Rodríguez-Jasso RM, Benavides-Mendoza A, Charles-Rodríguez AV, Robledo-Olivo A.
Characterization of Sargassum spp. from the Mexican Caribbean and Its Valorization through Fermentation Process. Processes. 2023; 11(3):685.
https://doi.org/10.3390/pr11030685
Chicago/Turabian Style
Paredes-Camacho, Rosa María, Susana González-Morales, José Antonio González-Fuentes, Rosa María Rodríguez-Jasso, Adalberto Benavides-Mendoza, Ana Verónica Charles-Rodríguez, and Armando Robledo-Olivo.
2023. "Characterization of Sargassum spp. from the Mexican Caribbean and Its Valorization through Fermentation Process" Processes 11, no. 3: 685.
https://doi.org/10.3390/pr11030685
APA Style
Paredes-Camacho, R. M., González-Morales, S., González-Fuentes, J. A., Rodríguez-Jasso, R. M., Benavides-Mendoza, A., Charles-Rodríguez, A. V., & Robledo-Olivo, A.
(2023). Characterization of Sargassum spp. from the Mexican Caribbean and Its Valorization through Fermentation Process. Processes, 11(3), 685.
https://doi.org/10.3390/pr11030685