3.1. Structural Changes and Decrystallization of Cellulose Induced by Phosphoric Acid Pretreatment
In this study, we examined the effects of phosphoric acid concentration and treatment temperature across multiple conditions on the structural change of cellulose. Structural parameters—including crystallinity index, crystallite size, and interplanar spacing (d-spacing)—were evaluated using X-ray diffraction. All pretreatment reactions were conducted for a fixed duration of 1 h.
Table 1 summarizes the CrI values, crystallite sizes, and d-spacing. The XRD patterns of untreated microcrystalline cellulose (MCC) and phosphoric acid-pretreated DRC are shown in
Figure 1. These analyses provided a comprehensive assessment of the structural transformations induced by different pretreatment conditions.
The XRD patterns of DRC77-10, DRC77-30, and DRC77-50 showed minimal deviations from untreated MCC, displaying characteristic diffraction peaks at 2θ = 14.8°, 22.5°, and 34.5°, corresponding to the (1-10), (200), and (004) planes of cellulose I [
7]. As shown in
Table 1, the CrI values for these samples ranged from 79.16% to 82.48%, closely matching that of untreated MCC (82.66%). Similarly, crystallite sizes (4.290–4.461 nm) and d-spacing values (0.396 nm) remained largely unchanged. These results suggest that 77 wt% phosphoric acid lacked sufficient solvating power to disrupt the tightly packed crystalline regions of cellulose I or induce polymorphic transformation. This observation aligns with previous findings indicating that effective cellulose dissolution typically requires phosphoric acid concentrations exceeding 77.8 wt% [
11].
More pronounced structural transformation was observed with 81 wt% phosphoric acid, particularly at 10 °C (DRC81-10). The CrI of DRC81-10 decreased substantially to 64.91%, accompanied by a reduction in crystallite size to 3.671 nm. Additionally, subtle but discernible new diffraction peaks emerged at 2θ = 12° and 20.2°, corresponding to the (1-10) and (020) planes of cellulose II [
12], suggesting the onset of a partial polymorphic transformation. At elevated treatment temperatures (30 °C and 50 °C), this effect was less pronounced. The CrI values of DRC81-30 (77.19%) and DRC81-50 (79.84%) were comparable to those of untreated MCC, and their XRD patterns closely resembled cellulose I.
The most apparent structural alterations were observed in samples treated with 85 wt% phosphoric acid, particularly at 10 °C (DRC85-10). The CrI dropped drastically to 36.57%, accompanied by a substantial reduction in crystallite size (2.051 nm) and an increase in d-spacing (0.438 nm). These changes indicate severe disruption of the cellulose crystalline structure and a complete polymorphic transformation from cellulose I to cellulose II. A similar transformation was observed at 30 °C (DRC85-30), where the CrI remained low at 40.94%, the crystallite size further decreased to 1.820 nm, and the d-spacing measured 0.428 nm. In both DRC85-10 and DRC85-30, the characteristic diffraction peaks of cellulose II (2θ = 12° and 20.2°) appeared prominently, while those of cellulose I progressively diminished. These results confirm that 85 wt% phosphoric acid effectively disrupts intermolecular hydrogen bonding at 10 °C and 30 °C, resulting in extensive amorphization and a robust polymorphic transition.
At 50 °C (DRC85-50), however, partial recovery of crystallinity was observed. The CrI increased to 62.50%, and the crystallite size grew to 3.445 nm. The simultaneous presence of diffraction peaks from both cellulose I (e.g., 2θ = 14.8°, 22.5°, and 34.5°) and cellulose II (e.g., 2θ = 12° and 20.2°) suggests a dynamic and incomplete polymorphic transformation, indicating structural coexistence of both forms. This behavior highlights that the polymorphic transformation is not only temperature-dependent but is also influenced by the phosphoric acid concentration, revealing a complex interplay between these factors in modulating cellulose crystallinity.
Unlike previous studies where the appearance of cellulose II peaks (e.g., 2θ = 12° and 20.2°) was primarily attributed to time-dependent transformations with the gradual disappearance of cellulose I peaks (e.g., 2θ = 14.8°, 22.5°, and 34.5°) [
7], our study revealed a novel concentration-dependent polymorphic transformation modulated by reaction temperature. At lower temperatures (10 °C), a phosphoric acid concentration as low as 81 wt% was sufficient to initiate the emergence of cellulose II peaks along with the simultaneous attenuation of cellulose I peaks. At elevated temperatures (30 °C and 50 °C), a higher acid concentration (85 wt%) was required to induce similar structural transitions. These findings suggest that lower reaction temperatures can effectively reduce the acid concentration threshold necessary to trigger the cellulose I-to-II transformation. This insight presents a promising strategy for optimizing cellulose pretreatment under milder chemical conditions, potentially improving the efficiency and sustainability of industrial applications.
3.2. Influence of Crystallite Structure and Enzyme Type on the Enzymatic Hydrolysis of Cellulose
In this study, the solubilization ratio—defined as the extent of cellulosic biomass converted into water-soluble products—was used as a key indicator of enzymatic hydrolysis efficiency. Phosphoric acid-pretreated DRC samples were hydrolyzed at pH 4.8 using either endo-1,4-β-D-glucanase for 24 h or Celluclast
® for 1 h. As shown in
Figure 2, samples treated with Celluclast
® (
Figure 2b) consistently exhibited higher solubilization ratios than those treated with endo-1,4-β-D-glucanase (
Figure 2a). This difference can be attributed to the broader enzymatic activity of Celluclast
®, which contains endoglucanase, exoglucanase, and β-glucosidase, allowing for more complete conversion of cellulose into water-soluble products. This observation is consistent with prior studies, which have shown that the synergistic action of endoglucanase and exoglucanase is essential for efficiently releasing water-soluble sugars from cotton cellulose [
13], rather than endoglucanase alone. Additionally, a negative correlation was observed between CrI and the solubilization ratio. Samples with a reduced CrI, such as DRC81-10 and DRC85-50, demonstrated higher solubilization efficiency under both enzymatic treatments compared to native MCC. In contrast, samples with CrI values comparable to MCC exhibited similar solubilization ratios, suggesting that the acid-induced reduction in crystallinity played a key role in enhancing enzyme accessibility and hydrolysis efficiency.
Although DRC85-10 exhibited the lowest CrI (36.57%), its solubilization ratio under endo-1,4-β-D-glucanase hydrolysis (20.1 mg/g biomass) was not the highest. Instead, DRC85-30 achieved a significantly greater solubilization ratio (23.7 mg/g biomass, p < 0.05), despite having a slightly higher CrI. Under Celluclast® hydrolysis, DRC85-30 again demonstrated the highest solubilization ratio (431.7 mg/g biomass), although the difference compared to DRC85-10 (418.5 mg/g biomass) was not statistically significant. These findings indicate that CrI alone does not fully account for enzymatic hydrolysis efficiency.
Rather, crystallite size appears to play a critical role. As shown in
Table 1, DRC85-30 had a smaller crystallite size than DRC85-10, which likely contributed to its superior solubilization performance. The higher solubilization ratio of DRC85-30 suggests that reduced crystallite size may provide more cleavage sites for enzymatic action, thereby enhancing substrate fragmentation and improving overall enzyme accessibility. A similar phenomenon was reported on ionic liquid-pretreated biomass, where enzymatic digestibility was significantly improved due to reductions in crystallite size rather than CrI alone [
14]. In that study, a 42.22% decrease in crystallite size and a 20.8% reduction in CrI resulted in a 10.3-fold increase in glucose recovery, emphasizing the synergistic contribution of both structural parameters in promoting efficient enzymatic hydrolysis.
The hydrolysate supernatants described above were further analyzed to quantify both WCO and glucose content.
Figure 3 presents the conversion levels of WCOs and glucose following enzymatic hydrolysis at pH 4.8 using either endo-1,4-β-D-glucanase for 24 h or Celluclast
® for 1 h. As shown in
Figure 3a, no detectable glucose was present after hydrolysis with endo-1,4-β-D-glucanase, indicating that glucose concentrations were below the detection threshold. Thus, the measured water-soluble content could be attributed entirely to WCOs. Endo-1,4-β-D-glucanase primarily targets the amorphous regions of cellulose [
13], and, therefore, samples with higher amorphous content, such as DRC85-10 and DRC85-30, exhibited greater yields compared to native MCC. Their yields of WCOs ranged from 20.1 to 23.7 mg/g biomass, exceeding that of MCC but remaining significantly lower than the yields obtained from samples hydrolyzed with Celluclast
® (
Figure 3b). Although Celluclast
® hydrolysis led to higher overall WCO conversion than endo-1,4-β-D-glucanase, glucose yields were substantially greater than WCO yields. This result indicates that Celluclast
® not only depolymerizes cellulose effectively but also hydrolyzes the resulting cello-oligosaccharides into glucose, limiting their accumulation. Consequently, the accumulation of WCOs was suppressed, while glucose production was significantly enhanced.
3.3. Optimization of Hydrolysis Conditions for Enhanced Selectivity of WCOs
Interestingly, our investigation revealed that phosphoric acid-pretreated cellulose, particularly in its hydrated form (HRC), exhibited a significantly higher solubilization ratio (
p < 0.05) compared to its dried counterpart (DRC), as shown in
Table 2a,b. During Celluclast
® hydrolysis at pH 4.8 (
Table 2a), the solubilization ratios of HRC85-10, HRC85-30, and HRC85-50 increased by approximately 2.0-, 1.8-, and 1.5-fold, respectively, relative to their corresponding DRC samples. Although the overall solubilization ratios declined under neutral conditions (pH 7.0,
Table 2b), the hydrated cellulose samples consistently demonstrated superior solubilization performance compared to the dried forms, suggesting that hydration likely enhances enzymatic accessibility.
This enhancement may be attributed to the increased structural flexibility of hydrated cellulose. For instance, cellulose II hydrate incorporates water molecules between its molecular sheets, which disrupts hydrogen bonding and improves enzyme accessibility [
15]. Similarly, recent studies have shown that wet cellulose derived from ionic liquids exhibits reduced rigidity, owing to the lubricating effect of water molecules, which could facilitate better interaction with hydrolytic enzymes [
16].
As shown in
Table 3, both reaction time and pH apparently influenced the enzymatic hydrolysis of HRC85-10 by Celluclast
®. At pH 4.8, WCO conversion decreased from 692.1 to 416.9 mg/g biomass (
p < 0.05) as hydrolysis time increased from 1 to 24 h, while glucose production rose sharply from 132.5 to 529.5 mg/g biomass (
p < 0.05). As a result, selectivity of WCOs declined from 83.9% to 44.1% (
p < 0.05), indicating a temporal shift from oligomer formation toward glucose accumulation. Notably, after 1 h of hydrolysis at pH 4.8, selectivity of WCOs increased significantly from 31.5% for DRC85-10 to 83.9% for HRC85-10 (
p < 0.05). It was inferred that this substantial enhancement was attributed to their differences in crystallinity. Although DRC85-10 exhibited relatively low crystallinity (~37%) due to phosphoric acid pretreatment, the HRC85-10 sample possessed a more amorphous and highly hydrated structure, with virtually no remaining crystallinity. These observations could be explained by the findings of Kendrick et al. (2022) [
4], which indicated that the yield of cellulosic oligomers from highly crystalline cellulose was limited by excessive degradation into glucose.
At pH 7.0, glucose formation was further minimized, particularly within the first 3 h, resulting in even higher selectivity of WCOs ranging from 90.8% to 93.5%, surpassing values observed at pH 4.8. This outcome is consistent with previous studies indicating that Celluclast
® exhibits limited β-glucosidase activity under neutral conditions, thereby favoring the retention of cello-oligosaccharides rather than their hydrolysis to glucose [
17]. These findings highlight the importance of pH and reaction time in controlling the purity of WCOs. Specifically, lower pH and extended hydrolysis favored glucose production—likely due to the sustained activity of β-glucosidase—whereas neutral pH and shorter hydrolysis durations minimized glucose formation and promoted oligomer retention. Based on these results, HRC85-10 hydrolyzed with Celluclast
® at pH 7.0 for 1 h was selected as the optimal condition for producing high-purity WCOs for subsequent in vivo evaluation.
Compared to previous studies, our approach demonstrated comparable or superior performance in both the yield and selectivity of WCOs, achieved under simplified reaction conditions. For instance, Leonarski et al. (2023) [
18] reported that enzymatic hydrolysis of untreated bacterial cellulose using Celluclast
® yielded high cellobiose selectivity (77–85%), but required prolonged hydrolysis durations (24–72 h) and achieved only moderate yields (260–350 mg/g biomass). In this study, a higher WCO yield of 493.1 mg/g biomass was obtained in just 1 h at pH 7.0, with superior selectivity of 93.5%.
Similarly, Kendrick et al. (2022) [
4] achieved a cello-oligosaccharide yield of approximately 370 mg/g glucan with 91% selectivity from phosphoric acid-pretreated
Miscanthus, but required a complex recombinant enzyme cocktail—including processive endoglucanases and cellobiohydrolases—which elevated production costs and operational complexity. It was interesting to note that this study employed only a single commercial enzyme product (Celluclast
® 1.5L, Novozymes A/S, Bagsværd, Denmark), avoiding the complexity of recombinant enzyme mixtures while achieving comparable performance. This simplification enhanced the practicality and scalability of our method for industrial applications.
In sum, this study demonstrated that, at pH 4.8, 1 h hydrolysis yielded 692.1 mg/g biomass of WCOs, but with a lower selectivity (83.9%). Conversely, at pH 7.0, the yield decreased, whereas the selectivity increased to 93.5%. This inverse relationship suggested that optimizing WCO production requires balancing total yield against product purity. Regarding the trade-off between the yield and selectivity of WCOs in industrial applications, this balance should be tailored to the intended end use—whether prioritizing high-purity WCOs for prebiotic and functional food applications, or maximizing overall yield for bulk uses such as fermentation feedstocks.
3.4. Oligomeric Profile of Hydrolysate Supernatant from Enzymatic Hydrolysis
ESI-MS analysis of the hydrolysate supernatant from HRC85-10 treated with Celluclast
® at pH 4.8 for 1 h in positive ion mode revealed a series of peaks corresponding to short-chain cellulosic oligomers and their derivatives (
Figure 4). Notably, prominent peaks were observed at
m/z 203.1, 365.2, 381.3, 527.2, 707.1, and 739.0, each of which was assigned to specific oligomeric species, confirming the occurrence of enzymatic hydrolysis.
The peak at m/z 203.1 was attributed to sodium-adducted glucose ([M + Na]⁺), confirming the presence of free glucose in the hydrolysate. The peak at m/z 365.2 corresponded to sodium-adducted cellobiose ([M + Na]⁺), while the adjacent peak at m/z 381.3 was assigned to potassium-adducted cellobiose ([M + K]⁺), supporting the presence of disaccharide units as prominent hydrolysis products. The detection of a peak at m/z 527.2 indicated the presence of sodium adducted cellotriose ([M + Na]⁺), confirming the release of trisaccharide structures.
These results are consistent with prior studies on the enzymatic hydrolysis of cellulose using Celluclast
®, in which endo-1,4-β-D-glucanase randomly cleaves β-1,4-glycosidic bonds, producing shorter oligosaccharides and increasing the number of reducing ends. Concurrently, exoglucanases hydrolyze cellulose chains (DP = 30–60) from both termini, predominantly releasing cellobiose [
3]. This enzymatic specificity accounts for the high abundance of cellobiose detected in the hydrolysate, suggesting that it is a major component prior to its further conversion into glucose by β-glucosidase activity. Previous studies have shown that enzymatic hydrolysis of cellulosic biomass typically yields oligomers with DP 1 and 2, along with minor quantities of cellotriose and cellotetraose [
17,
19]. However, in the current analysis, cellotetraose was not detected in the hydrolysate after 1 h of reaction. It was inferred that this absence might be attributed to its further breakdown into smaller oligosaccharides, such as cellobiose or glucose. Notably, in our preliminary experiments conducted at an earlier time point (0.5 h) (
Supplementary Figure S1), cellotetraose (
m/z 683.0) was observed along with glucose, cellobiose, and cellohexaose, suggesting that cellotetraose was a transient intermediate that underwent further hydrolysis during prolonged enzymatic treatment.
Based on the monoisotopic exact masses of molecular ion adducts commonly observed in ESI mass spectra, as reported by Huang and Siegel (1999) [
20], the peaks at
m/z 707.1 and 1048.6 were assigned to sodiated dimeric [2M + Na]⁺ and trimeric [3M + Na]⁺ aggregates of cellobiose, respectively. These findings provide direct evidence of spontaneous molecular self-assembly during the ionization process, a phenomenon consistent with prior observations reported by Chen et al. (2017) [
21]. Moreover, the peak at
m/z 739.0 was attributed to an oxidized dimer of cellobiose ([2M + Na]⁺), indicating that partial oxidation may have occurred during ionization.
Together, these observations confirm the enzymatic release of WCOs with varying degrees of polymerization, primarily cellobiose and cellotriose, accompanied by glucose, while cellotetraose was not observed.
3.5. In Vivo Prebiotic Evaluation of WCOs Derived from Phosphoric Acid-Pretreated HRC
All mice remained healthy and active throughout the experimental period. During the experiment, mice in the treatment groups received daily intragastric administration of WCO solution at doses of 206 mg/kg body weight (low-dose group) and 824 mg/kg body weight (high-dose group), corresponding to human-equivalent doses of approximately 1 g/day and 4 g/day, respectively. The WCO solution—produced from phosphoric acid-pretreated HRC hydrolyzed at pH 7.0 for 1 h—had a high purity of approximately 93.5%. After 28 days of feeding, no significant differences were observed in final body weight (36.1–37.2 g) and daily food intake (6.9–7.6 g/day) among the groups, indicating that WCO supplementation did not adversely affect general health or appetite.
To evaluate the prebiotic effects of WCOs, fecal pH and viable counts of
Lactobacillus spp. and
Bifidobacterium spp. were assessed. As shown in
Table 4,
Lactobacillus spp. counts increased significantly in the low-dose group (
p < 0.05), rising from 6.33 log CFU/g (control) to 6.94 log CFU/g, and further increased to 7.24 log CFU/g in the high-dose group. In comparison,
Bifidobacterium spp. exhibited a significant increase only in the high-dose group (
p < 0.05), with counts rising from 7.09 log CFU/g (control) to 7.93 log CFU/g.
The prebiotic efficacy of WCOs derived from phosphoric acid-pretreated HRC likely stems from their resistance to digestion in the upper gastrointestinal tract and their subsequent fermentation by specific gut bacteria in the colon. Recent in vitro studies have demonstrated that certain
Lactobacillus species, including
Levilactobacillus brevis (formerly known as
Lactobacillus brevis),
Lactobacillus plantarum, and
Lactobacillus reuteri, can metabolize β-(1→4)-linked cellobiose and, to varying extents, cellotriose [
19,
22]. This enzymatic capability enables these species to utilize cello-oligosaccharides as a carbon source, promoting their proliferation under favorable gut conditions. These species are commonly found in the gastrointestinal tracts of both humans and rodents, with
L. plantarum and
L. reuteri recognized as well-established gut commensals [
23], while
L. brevis is frequently introduced through dietary intake [
24].
Both low-dose and high-dose WCO supplementation groups exhibited a significant reduction in fecal pH compared to the control group (
p < 0.05), although no significant difference was observed between the two dosage levels. This reduction in fecal pH was likely attributable to microbial fermentation of WCOs by
Lactobacillus spp., leading to the production of organic acids such as lactic acid and acetic acid [
19,
22].
Furthermore,
Bifidobacterium breve UCC2003 has been shown to metabolize cellodextrins as a carbon source. Growth analysis revealed that this strain preferentially utilizes cellotriose over other cellodextrins, including cellobiose, cellotetraose, and cellopentaose, underscoring its efficient uptake and metabolic processing of shorter cello-oligosaccharides [
25]. This observation aligns with our findings, where WCO supplementation significantly increased
Bifidobacterium spp. counts in the gut. Collectively, these in vivo results support the hypothesis that WCOs possess substantial prebiotic potential by promoting beneficial gut bacteria and modulating the gut environment, as indicated by reduced fecal pH.