The Effects of Anthocyanin-Rich Bilberry Extract on Transintestinal Cholesterol Excretion
Abstract
:1. Introduction
2. Materials and Methods
2.1. Total Anthocyanin, Phenolic, and Flavonoid Contents
2.2. Cell Culture and the Sample Treatment
2.3. Quantitative Real-Time PCR (qRT-PCR)
2.4. Western Blot Analysis
2.5. LDL Uptake and Immunochemistry of LDLR
2.6. Total Cholesterol Measurement
2.7. Statistical Analysis
3. Results
3.1. Contents of Polyphenols in BE
3.2. Cytotoxicity of BE in Caco-2 Cells
3.3. Effects of BE on the Genes for Cholesterol Absorption
3.4. Effects of BE on Cholesterol Biosynthesis and TICE
3.5. Effects of BE on Cellular LDL Uptake, LDLR Distribution, and Cholesterol Levels
3.6. Effects of BE on Fatty Acid Metabolism
3.7. Effects of BE on the Regulation of Sirtuins
4. Discussion
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Genes | GenBank No. | Forward (5′ to 3′) | Reverse (5′ to 3′) |
---|---|---|---|
SR-B1 | NM_005505.5 | AGAATAAGCCCATGACCCTGAA | CGCCGAGGGTGGTGAA |
NPC1L1 | NM_013389.3 | CACTGGATCACTCGAGGTGTTG | CCAGTCCCACGCTGATGTG |
ABCA1 | NM_005502 | TTTCTCAGACAACACTTGACCAAGTA | GGTTTTTGTGTAATGAGAGGTCTTTTAA |
MTTP | NM_000253.4 | TCCCCGTTCGGCATCTAC | CTTAGAATGCCAGAACCCGAGTA |
ACAT2 | NM_005891 | TGGGCCACCCTCTTGGA | CCAGTGTGTGTAACAGGGTCACA |
SREBP2 | BC056158.1 | TCCGCCTGTTCCGATGTAC | TGCACATTCAGCCAGGTTCA |
HMGR | NM_000859.3 | CCCAGTTGTGCGTCTTCCA | TTCGAGCCAGGCTTTCACTT |
LDLR | AY114155.1 | ACTGGGTTGACTCCAAACTTCAC | GGTTGCCCCCGTTGACA |
PCSK9 | NM_174936.3 | TTCCTGGTGAAGATGAGT | TTCCTGGTGAAGATGAGT |
ABCG5 | NM_022436.3 | GCGTAGGTCTCCTTTACCAGTTTG | GGAAACAGATTCACAGCGTTCA |
ABCG8 | NM_022437.3 | GCCGCCCTCTTGTTCATG | TAACATTTGGAGATGACATCCAGAA |
SREBP1c | NM-001005291 | TCAGCGAGGCGGCTTTGGAGCAG | CATGTCTTCGATGTCGGTCAG |
ACC | BC137287.1 | GGATCCGGCGCCTTACTT | CTCCGATCCACCTCATAGTTGAC |
FAS | AY451392.1 | CGCTCGGCATGGCTATCT | CTCGTTGAAGAACGCATCCA |
SCD-1 | NM_005063 | CCGACGTGGCTTTTTCTTCT | TGGGTGTTTGCGCACAAG |
CPT1 | NM_001876.4 | TTATCGCCAAGGATGGCTCTA | CCACACCATCACCCCAAGA |
ACOX | BC008767.2 | CTTGCTTCACCAGGCAACTG | TTCCAGGCGGGCATGA |
SIRT1 | NM_012238.4 | TAGTTCTTGTGGCAGTAA | CATCAGGCTCATCTTCTA |
SIRT2 | NM_012237.3 | AACCATCTGTCACTACTT | TATCTATGTTCTGCGTGTA |
SIRT3 | NM_012239.5 | GCTCCCAGTTTCTTCTTT | CCACTTCCAACAACACTT |
SIRT4 | NM_012240.2 | CTTCATCACCCTTTCCAA | ACCTGTAGTCTGGTATCC |
SIRT5 | NM_012241.3 | AAGCACATAGTCATCATCT | TTCTCCAATAACCTCCAG |
SIRT6 | NM_016539.2 | AGGGACAAACTGGCAGAG | TGTGTCTCGGACGTACTG |
SIRT7 | NM_016538.2 | AATACTTGGTCGTCTACAC | TGTCCACACTCCATTAGG |
GAPDH | NM_002046.7 | GGTGGTCTCCTCTGACTTCAACA | GTTGCTGTAGCCAAATTCGTTGT |
Antibodies | Company | Catalog No. |
---|---|---|
Rabbit polyclonal Anti-Scavenging Receptor SR-BI antibody | Abcam | ab106572 |
Rabbit monoclonal Anti-Niemann Pick C1-Like 1 antibody | Abcam | ab124801 |
Mouse monoclonal Anti-ABCA1 antibody | Abcam | ab18180 |
Rabbit polyclonal Anti-SREBP2 antibody | Abcam | ab30682 |
Rabbit monoclonal Anti-HMGCR antibody | Abcam | ab174830 |
Rabbit monoclonal Anti-LDL Receptor antibody | Abcam | ab52818 |
Goat polyclonal Anti-PCSK9 antibody | Abcam | ab28770 |
Rabbit polyclonal Anti-ABCG8 antibody | Abcam | ab126493 |
Monoclonal Anti-β-Actin antibody | Sigma | A5441 |
Goat anti-Mouse IgG (H + L) secondary antibody, HRP | Invitrogen | 31430 |
Goat anti-Rabbit IgG (H + L) secondary antibody, HRP | Invitrogen | 31460 |
Rabbit anti-Goat IgG (H + L) secondary antibody, HRP | Invitrogen | 31402 |
Total Anthocyanin (mg CGE/g) | Total Phenolics (mg GAE/g) | Total Flavonoid (mg QE/g) | |
---|---|---|---|
Anthocyanin-rich bilberry extract (BE) | 237.9 ± 17.1 | 338.5 ± 28.0 | 735.4 ± 18.2 |
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Hong, J.; Kim, M.; Kim, B. The Effects of Anthocyanin-Rich Bilberry Extract on Transintestinal Cholesterol Excretion. Foods 2021, 10, 2852. https://doi.org/10.3390/foods10112852
Hong J, Kim M, Kim B. The Effects of Anthocyanin-Rich Bilberry Extract on Transintestinal Cholesterol Excretion. Foods. 2021; 10(11):2852. https://doi.org/10.3390/foods10112852
Chicago/Turabian StyleHong, Jimin, Minji Kim, and Bohkyung Kim. 2021. "The Effects of Anthocyanin-Rich Bilberry Extract on Transintestinal Cholesterol Excretion" Foods 10, no. 11: 2852. https://doi.org/10.3390/foods10112852
APA StyleHong, J., Kim, M., & Kim, B. (2021). The Effects of Anthocyanin-Rich Bilberry Extract on Transintestinal Cholesterol Excretion. Foods, 10(11), 2852. https://doi.org/10.3390/foods10112852